These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

740 related articles for article (PubMed ID: 24033291)

  • 1. Impact of polyphenols and polyphenol-rich dietary sources on gut microbiota composition.
    Etxeberria U; Fernández-Quintela A; Milagro FI; Aguirre L; Martínez JA; Portillo MP
    J Agric Food Chem; 2013 Oct; 61(40):9517-33. PubMed ID: 24033291
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Benefits of polyphenols on gut microbiota and implications in human health.
    Cardona F; Andrés-Lacueva C; Tulipani S; Tinahones FJ; Queipo-Ortuño MI
    J Nutr Biochem; 2013 Aug; 24(8):1415-22. PubMed ID: 23849454
    [TBL] [Abstract][Full Text] [Related]  

  • 3. High polyphenol, low probiotic diet for weight loss because of intestinal microbiota interaction.
    Rastmanesh R
    Chem Biol Interact; 2011 Jan; 189(1-2):1-8. PubMed ID: 20955691
    [TBL] [Abstract][Full Text] [Related]  

  • 4. An Integrated View of the Effects of Wine Polyphenols and Their Relevant Metabolites on Gut and Host Health.
    Cueva C; Gil-Sánchez I; Ayuda-Durán B; González-Manzano S; González-Paramás AM; Santos-Buelga C; Bartolomé B; Moreno-Arribas MV
    Molecules; 2017 Jan; 22(1):. PubMed ID: 28067835
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Impact of cocoa polyphenol extracts on the immune system and microbiota in two strains of young rats.
    Massot-Cladera M; Abril-Gil M; Torres S; Franch A; Castell M; Pérez-Cano FJ
    Br J Nutr; 2014 Dec; 112(12):1944-54. PubMed ID: 25345541
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Interactions of gut microbiota with dietary polyphenols and consequences to human health.
    Tomás-Barberán FA; Selma MV; Espín JC
    Curr Opin Clin Nutr Metab Care; 2016 Nov; 19(6):471-476. PubMed ID: 27490306
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The relationship between phenolic compounds from diet and microbiota: impact on human health.
    Valdés L; Cuervo A; Salazar N; Ruas-Madiedo P; Gueimonde M; González S
    Food Funct; 2015 Aug; 6(8):2424-39. PubMed ID: 26068710
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A survey of modulation of gut microbiota by dietary polyphenols.
    Dueñas M; Muñoz-González I; Cueva C; Jiménez-Girón A; Sánchez-Patán F; Santos-Buelga C; Moreno-Arribas MV; Bartolomé B
    Biomed Res Int; 2015; 2015():850902. PubMed ID: 25793210
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Lactobacillus plantarum IFPL935 impacts colonic metabolism in a simulator of the human gut microbiota during feeding with red wine polyphenols.
    Barroso E; Van de Wiele T; Jiménez-Girón A; Muñoz-González I; Martín-Alvarez PJ; Moreno-Arribas MV; Bartolomé B; Peláez C; Martínez-Cuesta MC; Requena T
    Appl Microbiol Biotechnol; 2014 Aug; 98(15):6805-15. PubMed ID: 24764016
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Novel approaches for analysing gut microbes and dietary polyphenols: challenges and opportunities.
    Kemperman RA; Bolca S; Roger LC; Vaughan EE
    Microbiology (Reading); 2010 Nov; 156(Pt 11):3224-3231. PubMed ID: 20724384
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Gut metabotypes govern health effects of dietary polyphenols.
    Bolca S; Van de Wiele T; Possemiers S
    Curr Opin Biotechnol; 2013 Apr; 24(2):220-5. PubMed ID: 23040410
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Susceptibility and tolerance of human gut culturable aerobic microbiota to wine polyphenols.
    Cueva C; Bartolomé B; Moreno-Arribas MV; Bustos I; Requena T; González-Manzano S; Santos-Buelga C; Turrientes MC; del Campo R
    Microb Drug Resist; 2015 Feb; 21(1):17-24. PubMed ID: 25191749
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Influence of functional food components on gut health.
    Wan MLY; Ling KH; El-Nezami H; Wang MF
    Crit Rev Food Sci Nutr; 2019; 59(12):1927-1936. PubMed ID: 29381385
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Tuning constitutive and pathological inflammation in the gut via the interaction of dietary nitrate and polyphenols with host microbiome.
    Rocha BS; Nunes C; Laranjinha J
    Int J Biochem Cell Biol; 2016 Dec; 81(Pt B):393-402. PubMed ID: 27989963
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary polyphenol impact on gut health and microbiota.
    Wan MLY; Co VA; El-Nezami H
    Crit Rev Food Sci Nutr; 2021; 61(4):690-711. PubMed ID: 32208932
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Prebiotic effects: metabolic and health benefits.
    Roberfroid M; Gibson GR; Hoyles L; McCartney AL; Rastall R; Rowland I; Wolvers D; Watzl B; Szajewska H; Stahl B; Guarner F; Respondek F; Whelan K; Coxam V; Davicco MJ; Léotoing L; Wittrant Y; Delzenne NM; Cani PD; Neyrinck AM; Meheust A
    Br J Nutr; 2010 Aug; 104 Suppl 2():S1-63. PubMed ID: 20920376
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Gut microbiota and the development of obesity.
    Boroni Moreira AP; Fiche Salles Teixeira T; do C Gouveia Peluzio M; de Cássia Gonçalves Alfenas R
    Nutr Hosp; 2012; 27(5):1408-14. PubMed ID: 23478685
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Fecal microbial metabolism of polyphenols and its effects on human gut microbiota.
    Parkar SG; Trower TM; Stevenson DE
    Anaerobe; 2013 Oct; 23():12-9. PubMed ID: 23916722
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Metabolomics view on gut microbiome modulation by polyphenol-rich foods.
    Moco S; Martin FP; Rezzi S
    J Proteome Res; 2012 Oct; 11(10):4781-90. PubMed ID: 22905879
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Interaction of dietary compounds, especially polyphenols, with the intestinal microbiota: a review.
    Duda-Chodak A; Tarko T; Satora P; Sroka P
    Eur J Nutr; 2015 Apr; 54(3):325-41. PubMed ID: 25672526
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 37.