These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

129 related articles for article (PubMed ID: 24053575)

  • 21. Effects of supplementary iodine on the performance and egg traits of laying hens.
    Yalçin S; Kahraman Z; Yalçin S; Yalçin SS; Dedeoğlu HE
    Br Poult Sci; 2004 Aug; 45(4):499-503. PubMed ID: 15484724
    [TBL] [Abstract][Full Text] [Related]  

  • 22. The effects of dietary fat and bird age on the weights of eggs and egg components in the laying hen.
    Whitehead CC; Bowman AS; Griffin HD
    Br Poult Sci; 1991 Jul; 32(3):565-74. PubMed ID: 1893267
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Effects of rearing systems on performance, egg characteristics and immune response in two layer hen genotype.
    Küçükyılmaz K; Bozkurt M; Herken EN; Cınar M; Catlı AU; Bintaş E; Cöven F
    Asian-Australas J Anim Sci; 2012 Apr; 25(4):559-68. PubMed ID: 25049597
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Effect of hens fed dietary flaxseed with and without a fatty liver supplement on hepatic, plasma and production characteristics relevant to fatty liver haemorrhagic syndrome in laying hens.
    Schumann BE; Squires EJ; Leeson S; Hunter B
    Br Poult Sci; 2003 May; 44(2):234-44. PubMed ID: 12828209
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Effects of dietary copper on production and egg cholesterol content in laying hens.
    Balevi T; Coskun B
    Br Poult Sci; 2004 Aug; 45(4):530-4. PubMed ID: 15484729
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Comparison between wheat, triticale, rye, soyabean oil and strain of laying bird on the production, and cholesterol and fatty acid contents of eggs.
    Shafey TM; Dingle JG; McDonald MW
    Br Poult Sci; 1992 May; 33(2):339-46. PubMed ID: 1623420
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Egg characteristics and production efficiency of dwarf (dw) White Leghorn hens divergently selected for body weight.
    Renden JA; McDaniel GR; McGuire JA
    Poult Sci; 1984 Feb; 63(2):214-21. PubMed ID: 6709563
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Effect of age of release from light or food restriction on age at sexual maturity and egg production of laying pullets.
    Gous RM; Bradford GD; Johnson SA; Morris TR
    Br Poult Sci; 2000 Jul; 41(3):263-71. PubMed ID: 11081419
    [TBL] [Abstract][Full Text] [Related]  

  • 29. The effect of phenyl mercury on reproductive performance in laying hens.
    Pribilincová J; Marettová E; Kosucký J; Maretta M
    Acta Vet Hung; 1996; 44(3):377-87. PubMed ID: 9055462
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Genetic variation and phenotypic correlations of food consumption of laying hens corrected for body weight and production.
    Bordas A; Merat P
    Br Poult Sci; 1981 Jan; 22(1):25-33. PubMed ID: 7260697
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The effects of kale (Brassica oleracea ssp. acephala), basil (Ocimum basilicum) and thyme (Thymus vulgaris) as forage material in organic egg production on egg quality.
    Hammershøj M; Steenfeldt S
    Br Poult Sci; 2012; 53(2):245-56. PubMed ID: 22646790
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Carry-over of melamine from feed to eggs and body tissues of laying hens.
    Dong XF; Liu SY; Tong JM; Zhang Q
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Oct; 27(10):1372-9. PubMed ID: 20730647
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Comparison of fatty acid, cholesterol, vitamin A and E composition, and trans fats in eggs from brown and white egg strains that were molted or nonmolted.
    Anderson KE
    Poult Sci; 2013 Dec; 92(12):3259-65. PubMed ID: 24235237
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Identification of quantitative trait loci associated with egg quality, egg production, and body weight in an F2 resource population of chickens.
    Schreiweis MA; Hester PY; Settar P; Moody DE
    Anim Genet; 2006 Apr; 37(2):106-12. PubMed ID: 16573524
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Egg laying pattern, egg weight, body weight at hatch, and sex ratio bias relative to oviposition time of young-and mid-age broiler breeders.
    Zakaria AH; Omar OH
    Anim Reprod Sci; 2013 Sep; 141(1-2):80-5. PubMed ID: 23932164
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Relationship of plasma corticosterone and adrenal cholesterol and corticosterone to the production of soft-shelled and shell-less eggs.
    Klingensmith PM; Hester PY; Wilson EK
    Poult Sci; 1984 Sep; 63(9):1841-5. PubMed ID: 6483744
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Implications of genetic selection on yolk proportion on the dry matter content of eggs in a White Leghorn population.
    Icken W; Looft C; Schellander K; Cavero D; Blanco A; Schmutz M; Preisinger R
    Br Poult Sci; 2014; 55(3):291-7. PubMed ID: 24811475
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Doxycycline depletion and residues in eggs after oral administration to laying hens.
    Gajda A; Posyniak A
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(7):1116-23. PubMed ID: 25876457
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Differences between spent hens of different genotype in performance, meat yield and suitability of the meat for sausage production.
    Loetscher Y; Albiker D; Stephan R; Kreuzer M; Messikommer RE
    Animal; 2015 Feb; 9(2):347-55. PubMed ID: 25288104
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Changes in some egg components and analytical values due to hen age.
    Rossi M; Pompei C
    Poult Sci; 1995 Jan; 74(1):152-60. PubMed ID: 7899204
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.