BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

223 related articles for article (PubMed ID: 24130354)

  • 1. Dose-response effect of fruit and vegetables on insulin resistance in people at high risk of cardiovascular disease: a randomized controlled trial.
    Wallace IR; McEvoy CT; Hunter SJ; Hamill LL; Ennis CN; Bell PM; Patterson CC; Woodside JV; Young IS; McKinley MC
    Diabetes Care; 2013 Dec; 36(12):3888-96. PubMed ID: 24130354
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Increasing Fruit and Vegetable Intake Has No Dose-Response Effect on Conventional Cardiovascular Risk Factors in Overweight Adults at High Risk of Developing Cardiovascular Disease.
    McEvoy CT; Wallace IR; Hamill LL; Hunter SJ; Neville CE; Patterson CC; Woodside JV; Young IS; McKinley MC
    J Nutr; 2015 Jul; 145(7):1464-71. PubMed ID: 25972532
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Impact of the quantity and flavonoid content of fruits and vegetables on markers of intake in adults with an increased risk of cardiovascular disease: the FLAVURS trial.
    Chong MF; George TW; Alimbetov D; Jin Y; Weech M; Macready AL; Spencer JP; Kennedy OB; Minihane AM; Gordon MH; Lovegrove JA
    Eur J Nutr; 2013 Feb; 52(1):361-78. PubMed ID: 22476876
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Flavonoid-rich fruit and vegetables improve microvascular reactivity and inflammatory status in men at risk of cardiovascular disease--FLAVURS: a randomized controlled trial.
    Macready AL; George TW; Chong MF; Alimbetov DS; Jin Y; Vidal A; Spencer JP; Kennedy OB; Tuohy KM; Minihane AM; Gordon MH; Lovegrove JA;
    Am J Clin Nutr; 2014 Mar; 99(3):479-89. PubMed ID: 24452238
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Increasing fruit and vegetable intake has no effect on retinal vessel caliber in adults at high risk of developing cardiovascular disease.
    McEvoy CT; Wallace IR; Hamill LL; Neville CE; Hunter SJ; Patterson CC; Woodside JV; Chakravarthy U; Young IS; McKinley MC
    Nutr Metab Cardiovasc Dis; 2016 Apr; 26(4):318-25. PubMed ID: 27004617
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Impact of Diets Rich in Whole Grains and Fruits and Vegetables on Cardiovascular Risk Factors in Overweight and Obese Women: A Randomized Clinical Feeding Trial.
    Fatahi S; Daneshzad E; Kord-Varkaneh H; Bellissimo N; Brett NR; Azadbakht L
    J Am Coll Nutr; 2018; 37(7):568-577. PubMed ID: 29702040
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Increasing vegetable and fruit intake: randomized intervention and monitoring in an at-risk population.
    Smith-Warner SA; Elmer PJ; Tharp TM; Fosdick L; Randall B; Gross M; Wood J; Potter JD
    Cancer Epidemiol Biomarkers Prev; 2000 Mar; 9(3):307-17. PubMed ID: 10750670
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Daily self-monitoring of body weight, step count, fruit/vegetable intake, and water consumption: a feasible and effective long-term weight loss maintenance approach.
    Akers JD; Cornett RA; Savla JS; Davy KP; Davy BM
    J Acad Nutr Diet; 2012 May; 112(5):685-692.e2. PubMed ID: 22709772
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Nutrition education effective in increasing fruit and vegetable consumption among overweight and obese adults.
    Wagner MG; Rhee Y; Honrath K; Blodgett Salafia EH; Terbizan D
    Appetite; 2016 May; 100():94-101. PubMed ID: 26850310
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effect of increased fruit and vegetable consumption on bone turnover in older adults: a randomised controlled trial.
    Neville CE; Young IS; Gilchrist SE; McKinley MC; Gibson A; Edgar JD; Woodside JV
    Osteoporos Int; 2014 Jan; 25(1):223-33. PubMed ID: 23716039
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary Intervention to Increase Fruit and Vegetable Consumption in Breastfeeding Women: A Pilot Randomized Trial Measuring Inflammatory Markers in Breast Milk.
    Essa AR; Browne EP; Punska EC; Perkins K; Boudreau E; Wiggins H; Anderton DL; Sibeko L; Sturgeon SR; Arcaro KF
    J Acad Nutr Diet; 2018 Dec; 118(12):2287-2295. PubMed ID: 30213617
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary intake of fruits and vegetables improves microvascular function in hypertensive subjects in a dose-dependent manner.
    McCall DO; McGartland CP; McKinley MC; Patterson CC; Sharpe P; McCance DR; Young IS; Woodside JV
    Circulation; 2009 Apr; 119(16):2153-60. PubMed ID: 19364976
    [TBL] [Abstract][Full Text] [Related]  

  • 13. ¡Cocinar Para Su Salud!: Randomized Controlled Trial of a Culturally Based Dietary Intervention among Hispanic Breast Cancer Survivors.
    Greenlee H; Gaffney AO; Aycinena AC; Koch P; Contento I; Karmally W; Richardson JM; Lim E; Tsai WY; Crew K; Maurer M; Kalinsky K; Hershman DL
    J Acad Nutr Diet; 2015 May; 115(5):709-723.e3. PubMed ID: 25578926
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Increased intake of fruits and vegetables in overweight subjects: effects on body weight, body composition, metabolic risk factors and dietary intake.
    Järvi A; Karlström B; Vessby B; Becker W
    Br J Nutr; 2016 May; 115(10):1760-8. PubMed ID: 26996228
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Evolution of fruit and vegetable intake among health promotion service participants in a Brazilian metropolis: 48-month follow-up of a randomized controlled community trial.
    Carvalho MCR; Lopes MS; Freitas PP; Lopes ACS
    Prev Med; 2023 Dec; 177():107748. PubMed ID: 37913915
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Measuring fruit and vegetable intake: is five-a-day enough?
    Cox DN; Anderson AS; Reynolds J; McKellar S; Mela DJ; Lean ME
    Eur J Clin Nutr; 1997 Mar; 51(3):177-80. PubMed ID: 9076408
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of Current Dietary Recommendations on Weight Loss and Cardiovascular Risk Factors.
    Jenkins DJA; Boucher BA; Ashbury FD; Sloan M; Brown P; El-Sohemy A; Hanley AJ; Willett W; Paquette M; de Souza RJ; Ireland C; Kwan N; Jenkins A; Pichika SC; Kreiger N
    J Am Coll Cardiol; 2017 Mar; 69(9):1103-1112. PubMed ID: 28254171
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of fruit and vegetable intake on oxidative stress and inflammation in COPD: a randomised controlled trial.
    Baldrick FR; Elborn JS; Woodside JV; Treacy K; Bradley JM; Patterson CC; Schock BC; Ennis M; Young IS; McKinley MC
    Eur Respir J; 2012 Jun; 39(6):1377-84. PubMed ID: 22088966
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial.
    Buil-Cosiales P; Toledo E; Salas-Salvadó J; Zazpe I; Farràs M; Basterra-Gortari FJ; Diez-Espino J; Estruch R; Corella D; Ros E; Marti A; Gómez-Gracia E; Ortega-Calvo M; Arós F; Moñino M; Serra-Majem L; Pintó X; Lamuela-Raventós RM; Babio N; Gonzalez JI; Fitó M; Martínez-González MA;
    Br J Nutr; 2016 Aug; 116(3):534-46. PubMed ID: 27264785
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Tailored, iterative, printed dietary feedback is as effective as group education in improving dietary behaviours: results from a randomised control trial in middle-aged adults with cardiovascular risk factors.
    Wright JL; Sherriff JL; Dhaliwal SS; Mamo JC
    Int J Behav Nutr Phys Act; 2011 May; 8():43. PubMed ID: 21595978
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.