130 related articles for article (PubMed ID: 24140791)
1. FT-NIR spectroscopy and Whittaker smoother applied to joint analysis of duel-components for corn.
Chen H; Ai W; Feng Q; Jia Z; Song Q
Spectrochim Acta A Mol Biomol Spectrosc; 2014 Jan; 118():752-9. PubMed ID: 24140791
[TBL] [Abstract][Full Text] [Related]
2. A rapid method for detection of fumonisins B1 and B2 in corn meal using Fourier transform near infrared (FT-NIR) spectroscopy implemented with integrating sphere.
Gaspardo B; Del Zotto S; Torelli E; Cividino SR; Firrao G; Della Riccia G; Stefanon B
Food Chem; 2012 Dec; 135(3):1608-12. PubMed ID: 22953900
[TBL] [Abstract][Full Text] [Related]
3. [Optimizing spectral region in using near-infrared spectroscopy for donkey milk analysis].
Zheng LM; Zhang LD; Guo HY; Pang K; Zhang WJ; Ren FZ
Guang Pu Xue Yu Guang Pu Fen Xi; 2007 Nov; 27(11):2224-7. PubMed ID: 18260400
[TBL] [Abstract][Full Text] [Related]
4. Determination of main categories of components in corn steep liquor by near-infrared spectroscopy and partial least-squares regression.
Xiao X; Hou Y; Du J; Liu Y; Liu Y; Dong L; Liang Q; Wang Y; Bai G; Luo G
J Agric Food Chem; 2012 Aug; 60(32):7830-5. PubMed ID: 22838730
[TBL] [Abstract][Full Text] [Related]
5. [Determination of chemical components in tobacco leaves by FT-NIR spectroscopy: study of influence of spectral ranges on PLS modeling].
Ma X; Wang Y; Wen YD; Xie LH; Cui YH; Zhang J; Li HB
Guang Pu Xue Yu Guang Pu Fen Xi; 2004 Apr; 24(4):444-6. PubMed ID: 15766153
[TBL] [Abstract][Full Text] [Related]
6. Using an optimal CC-PLSR-RBFNN model and NIR spectroscopy for the starch content determination in corn.
Jiang H; Lu J
Spectrochim Acta A Mol Biomol Spectrosc; 2018 May; 196():131-140. PubMed ID: 29444495
[TBL] [Abstract][Full Text] [Related]
7. Fast determination of two atractylenolides in Rhizoma Atractylodis Macrocephalae by Fourier transform near-infrared spectroscopy with partial least squares.
Shao QS; Zhang AL; Ye WW; Guo HP; Hu RH
Spectrochim Acta A Mol Biomol Spectrosc; 2014; 120():499-504. PubMed ID: 24211810
[TBL] [Abstract][Full Text] [Related]
8. Novel near-infrared sampling apparatus for single kernel analysis of oil content in maize.
Janni J; Weinstock BA; Hagen L; Wright S
Appl Spectrosc; 2008 Apr; 62(4):423-6. PubMed ID: 18416901
[TBL] [Abstract][Full Text] [Related]
9. Unlocking interpretation in near infrared multivariate calibrations by orthogonal partial least squares.
Stenlund H; Johansson E; Gottfries J; Trygg J
Anal Chem; 2009 Jan; 81(1):203-9. PubMed ID: 19117451
[TBL] [Abstract][Full Text] [Related]
10. Evaluation of the quality of deep frying oils with Fourier transform near-infrared and mid-infrared spectroscopy.
Du R; Lai K; Xiao Z; Shen Y; Wang X; Huang Y
J Food Sci; 2012 Feb; 77(2):C261-6. PubMed ID: 22251019
[TBL] [Abstract][Full Text] [Related]
11. Single-Kernel FT-NIR Spectroscopy for Detecting Supersweet Corn (Zea mays L. Saccharata Sturt) Seed Viability with Multivariate Data Analysis.
Qiu G; Lü E; Lu H; Xu S; Zeng F; Shui Q
Sensors (Basel); 2018 Mar; 18(4):. PubMed ID: 29597324
[TBL] [Abstract][Full Text] [Related]
12. Rapid determination of vitamin C by NIR, MIR and FT-Raman techniques.
Yang H; Irudayaraj J
J Pharm Pharmacol; 2002 Sep; 54(9):1247-55. PubMed ID: 12356279
[TBL] [Abstract][Full Text] [Related]
13. Determination of total polyphenols content in green tea using FT-NIR spectroscopy and different PLS algorithms.
Chen Q; Zhao J; Liu M; Cai J; Liu J
J Pharm Biomed Anal; 2008 Feb; 46(3):568-73. PubMed ID: 18068323
[TBL] [Abstract][Full Text] [Related]
14. Building the quality into pellet manufacturing environment--feasibility study and validation of an in-line quantitative near infrared (NIR) method.
Mantanus J; Ziémons E; Rozet E; Streel B; Klinkenberg R; Evrard B; Rantanen J; Hubert P
Talanta; 2010 Dec; 83(2):305-11. PubMed ID: 21111138
[TBL] [Abstract][Full Text] [Related]
15. Comparison and combination of spectroscopic techniques for the detection of counterfeit medicines.
Sacré PY; Deconinck E; De Beer T; Courselle P; Vancauwenberghe R; Chiap P; Crommen J; De Beer JO
J Pharm Biomed Anal; 2010 Nov; 53(3):445-53. PubMed ID: 20542652
[TBL] [Abstract][Full Text] [Related]
16. Portable NIR-AOTF spectroscopy combined with winery FTIR spectroscopy for an easy, rapid, in-field monitoring of Sangiovese grape quality.
Barnaba FE; Bellincontro A; Mencarelli F
J Sci Food Agric; 2014 Apr; 94(6):1071-7. PubMed ID: 24037743
[TBL] [Abstract][Full Text] [Related]
17. Optimization of informative spectral variables for the quantification of EGCG in green tea using Fourier transform near-infrared (FT-NIR) spectroscopy and multivariate calibration.
Guo Z; Chen Q; Chen L; Huang W; Zhang C; Zhao C
Appl Spectrosc; 2011 Sep; 65(9):1062-7. PubMed ID: 21929862
[TBL] [Abstract][Full Text] [Related]
18. [Research on using near infrared diffuse reflectance spectroscopy for rapid prediction of compositions of steamed-flaking corn].
Xue F; Wang L; Meng QX; Cui ZL; Ren LP
Guang Pu Xue Yu Guang Pu Fen Xi; 2011 Jan; 31(1):62-4. PubMed ID: 21428057
[TBL] [Abstract][Full Text] [Related]
19. Determination of total protein in hyperimmune serum samples by near-infrared spectrometry and multivariate calibration.
Baddini AL; da Cunha LE; de Oliveira AM; Cassella RJ
Anal Biochem; 2010 Feb; 397(2):175-80. PubMed ID: 19825362
[TBL] [Abstract][Full Text] [Related]
20. Classification of structurally related commercial contrast media by near infrared spectroscopy.
Yip WL; Soosainather TC; Dyrstad K; Sande SA
J Pharm Biomed Anal; 2014 Mar; 90():148-60. PubMed ID: 24374816
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]