BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

253 related articles for article (PubMed ID: 24170762)

  • 1. Intakes of dietary fiber, vegetables, and fruits and incidence of cardiovascular disease in Japanese patients with type 2 diabetes.
    Tanaka S; Yoshimura Y; Kamada C; Tanaka S; Horikawa C; Okumura R; Ito H; Ohashi Y; Akanuma Y; Yamada N; Sone H;
    Diabetes Care; 2013 Dec; 36(12):3916-22. PubMed ID: 24170762
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A Prospective Study of Different Types of Dietary Fiber and Risk of Cardiovascular Disease: Tehran Lipid and Glucose Study.
    Mirmiran P; Bahadoran Z; Khalili Moghadam S; Zadeh Vakili A; Azizi F
    Nutrients; 2016 Nov; 8(11):. PubMed ID: 27827978
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Meat intake and incidence of cardiovascular disease in Japanese patients with type 2 diabetes: analysis of the Japan Diabetes Complications Study (JDCS).
    Horikawa C; Kamada C; Tanaka S; Tanaka S; Araki A; Ito H; Matsunaga S; Fujihara K; Yoshimura Y; Ohashi Y; Akanuma Y; Sone H;
    Eur J Nutr; 2019 Feb; 58(1):281-290. PubMed ID: 29222638
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dietary fiber intake is associated with reduced risk of mortality from cardiovascular disease among Japanese men and women.
    Eshak ES; Iso H; Date C; Kikuchi S; Watanabe Y; Wada Y; Wakai K; Tamakoshi A;
    J Nutr; 2010 Aug; 140(8):1445-53. PubMed ID: 20573945
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Fruit intake and incident diabetic retinopathy with type 2 diabetes.
    Tanaka S; Yoshimura Y; Kawasaki R; Kamada C; Tanaka S; Horikawa C; Ohashi Y; Araki A; Ito H; Akanuma Y; Yamada N; Yamashita H; Sone H;
    Epidemiology; 2013 Mar; 24(2):204-11. PubMed ID: 23348071
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Impact of dietary fiber intake on glycemic control, cardiovascular risk factors and chronic kidney disease in Japanese patients with type 2 diabetes mellitus: the Fukuoka Diabetes Registry.
    Fujii H; Iwase M; Ohkuma T; Ogata-Kaizu S; Ide H; Kikuchi Y; Idewaki Y; Joudai T; Hirakawa Y; Uchida K; Sasaki S; Nakamura U; Kitazono T
    Nutr J; 2013 Dec; 12():159. PubMed ID: 24330576
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial.
    Buil-Cosiales P; Toledo E; Salas-Salvadó J; Zazpe I; Farràs M; Basterra-Gortari FJ; Diez-Espino J; Estruch R; Corella D; Ros E; Marti A; Gómez-Gracia E; Ortega-Calvo M; Arós F; Moñino M; Serra-Majem L; Pintó X; Lamuela-Raventós RM; Babio N; Gonzalez JI; Fitó M; Martínez-González MA;
    Br J Nutr; 2016 Aug; 116(3):534-46. PubMed ID: 27264785
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary fiber intake and risk of cardiovascular disease in the Japanese population: the Japan Public Health Center-based study cohort.
    Kokubo Y; Iso H; Saito I; Yamagishi K; Ishihara J; Inoue M; Tsugane S;
    Eur J Clin Nutr; 2011 Nov; 65(11):1233-41. PubMed ID: 21654702
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Low-fat dietary pattern and risk of cardiovascular disease: the Women's Health Initiative Randomized Controlled Dietary Modification Trial.
    Howard BV; Van Horn L; Hsia J; Manson JE; Stefanick ML; Wassertheil-Smoller S; Kuller LH; LaCroix AZ; Langer RD; Lasser NL; Lewis CE; Limacher MC; Margolis KL; Mysiw WJ; Ockene JK; Parker LM; Perri MG; Phillips L; Prentice RL; Robbins J; Rossouw JE; Sarto GE; Schatz IJ; Snetselaar LG; Stevens VJ; Tinker LF; Trevisan M; Vitolins MZ; Anderson GL; Assaf AR; Bassford T; Beresford SA; Black HR; Brunner RL; Brzyski RG; Caan B; Chlebowski RT; Gass M; Granek I; Greenland P; Hays J; Heber D; Heiss G; Hendrix SL; Hubbell FA; Johnson KC; Kotchen JM
    JAMA; 2006 Feb; 295(6):655-66. PubMed ID: 16467234
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Is the Proportion of Carbohydrate Intake Associated with the Incidence of Diabetes Complications?-An Analysis of the Japan Diabetes Complications Study.
    Horikawa C; Yoshimura Y; Kamada C; Tanaka S; Tanaka S; Matsunaga S; Hanyu O; Araki A; Ito H; Tanaka A; Ohashi Y; Akanuma Y; Sone H
    Nutrients; 2017 Feb; 9(2):. PubMed ID: 28178180
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary sodium intake and incidence of diabetes complications in Japanese patients with type 2 diabetes: analysis of the Japan Diabetes Complications Study (JDCS).
    Horikawa C; Yoshimura Y; Kamada C; Tanaka S; Tanaka S; Hanyu O; Araki A; Ito H; Tanaka A; Ohashi Y; Akanuma Y; Yamada N; Sone H;
    J Clin Endocrinol Metab; 2014 Oct; 99(10):3635-43. PubMed ID: 25050990
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Fiber intake and plasminogen activator inhibitor-1 in type 2 diabetes: Look AHEAD (Action for Health in Diabetes) trial findings at baseline and year 1.
    Belalcazar LM; Anderson AM; Lang W; Schwenke DC; Haffner SM; Yatsuya H; Rushing J; Vitolins MZ; Reeves R; Pi-Sunyer FX; Tracy RP; Ballantyne CM;
    J Acad Nutr Diet; 2014 Nov; 114(11):1800-10.e2. PubMed ID: 25131348
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary fiber intake is inversely associated with stroke incidence in healthy Swedish adults.
    Larsson SC; Wolk A
    J Nutr; 2014 Dec; 144(12):1952-5. PubMed ID: 25411032
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Dietary total and insoluble fiber intakes are inversely associated with prostate cancer risk.
    Deschasaux M; Pouchieu C; His M; Hercberg S; Latino-Martel P; Touvier M
    J Nutr; 2014 Apr; 144(4):504-10. PubMed ID: 24553693
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Higher intakes of fiber, total vegetables, and fruits may attenuate the risk of all-cause and cause-specific mortality: findings from a large prospective cohort study.
    Ghorbani Z; Noormohammadi M; Kazemi A; Poustchi H; Pourshams A; Martami F; Hashemian M; Malekzadeh R; Hekmatdoost A
    Nutr J; 2023 Nov; 22(1):60. PubMed ID: 37978495
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary fiber intake and risk of type 2 diabetes in a general Japanese population: The Hisayama Study.
    Kimura Y; Yoshida D; Hirakawa Y; Hata J; Honda T; Shibata M; Sakata S; Uchida K; Kitazono T; Ninomiya T
    J Diabetes Investig; 2021 Apr; 12(4):527-536. PubMed ID: 32738819
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Fruit and vegetable intake and mortality from cardiovascular disease in Japan: a 24-year follow-up of the NIPPON DATA80 Study.
    Okuda N; Miura K; Okayama A; Okamura T; Abbott RD; Nishi N; Fujiyoshi A; Kita Y; Nakamura Y; Miyagawa N; Hayakawa T; Ohkubo T; Kiyohara Y; Ueshima H;
    Eur J Clin Nutr; 2015 Apr; 69(4):482-8. PubMed ID: 25585600
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Higher intake of fruits, vegetables or their fiber reduces the risk of type 2 diabetes: A meta-analysis.
    Wang PY; Fang JC; Gao ZH; Zhang C; Xie SY
    J Diabetes Investig; 2016 Jan; 7(1):56-69. PubMed ID: 26816602
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary fiber intake and depressive symptoms in Japanese employees: The Furukawa Nutrition and Health Study.
    Miki T; Eguchi M; Kurotani K; Kochi T; Kuwahara K; Ito R; Kimura Y; Tsuruoka H; Akter S; Kashino I; Kabe I; Kawakami N; Mizoue T
    Nutrition; 2016 May; 32(5):584-9. PubMed ID: 26810963
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Association between dietary fiber intake and risk of incident aortic stenosis.
    Janzi S; Dias JA; Martinsson A; Sonestedt E
    Nutr Metab Cardiovasc Dis; 2020 Nov; 30(12):2180-2185. PubMed ID: 32907763
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 13.