BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

128 related articles for article (PubMed ID: 24200020)

  • 1. The antioxidant capacity of milk--the application of different methods in vitro and in vivo.
    Cloetens L; Panee J; Åkesson B
    Cell Mol Biol (Noisy-le-grand); 2013 Nov; 59(1):43-57. PubMed ID: 24200020
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Milk from mothers of both premature and full-term infants provides better antioxidant protection than does infant formula.
    Friel JK; Martin SM; Langdon M; Herzberg GR; Buettner GR
    Pediatr Res; 2002 May; 51(5):612-8. PubMed ID: 11978886
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Evaluation of antioxidant capacity and aroma quality of breast milk.
    Li W; Hosseinian FS; Tsopmo A; Friel JK; Beta T
    Nutrition; 2009 Jan; 25(1):105-14. PubMed ID: 18947973
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Breast milk provides better antioxidant power than does formula.
    Aycicek A; Erel O; Kocyigit A; Selek S; Demirkol MR
    Nutrition; 2006 Jun; 22(6):616-9. PubMed ID: 16635560
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Assessment of oxidant/antioxidant system in newborns and their breast milks.
    Sandal G; Uras N; Gokmen T; Oguz SS; Erdeve O; Dilmen U
    J Matern Fetal Neonatal Med; 2013 Mar; 26(5):540-3. PubMed ID: 23211119
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of storage on breast milk antioxidant activity.
    Hanna N; Ahmed K; Anwar M; Petrova A; Hiatt M; Hegyi T
    Arch Dis Child Fetal Neonatal Ed; 2004 Nov; 89(6):F518-20. PubMed ID: 15499145
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Determination of oxidative status in breast and formula milk.
    Turoli D; Testolin G; Zanini R; Bellù R
    Acta Paediatr; 2004 Dec; 93(12):1569-74. PubMed ID: 15841763
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Determination of total antioxidant capacity of milk by CUPRAC and ABTS methods with separate characterisation of milk protein fractions.
    Çekiç SD; Demir A; Başkan KS; Tütem E; Apak R
    J Dairy Res; 2015 May; 82(2):177-84. PubMed ID: 25731579
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Prolonged jaundice in newborns is associated with low antioxidant capacity in breast milk.
    Uras N; Tonbul A; Karadag A; Dogan DG; Erel O; Tatli MM
    Scand J Clin Lab Invest; 2010 Oct; 70(6):433-7. PubMed ID: 20681927
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Bioavailability of zinc and its binding to casein in milks and formulas.
    Pabón ML; Lönnerdal B
    J Trace Elem Med Biol; 2000 Oct; 14(3):146-53. PubMed ID: 11130851
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effects of the storage of breast milk at different temperatures on total antioxidant capacity, total oxidant status, and paraoxonase-1 level.
    Konak M; Minici M; Tarakçı N; Altunhan H; Toker A; Örs R
    Turk J Pediatr; 2019; 61(1):1-6. PubMed ID: 31559714
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Mothers' Consumption of Soy Drink But Not Black Tea Increases the Flavonoid Content of Term Breast Milk: A Pilot Randomized, Controlled Intervention Study.
    Jochum F; Alteheld B; Meinardus P; Dahlinger N; Nomayo A; Stehle P
    Ann Nutr Metab; 2017; 70(2):147-153. PubMed ID: 28391283
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Free sugar and sugar alcohol concentrations in human breast milk.
    Cavalli C; Teng C; Battaglia FC; Bevilacqua G
    J Pediatr Gastroenterol Nutr; 2006 Feb; 42(2):215-21. PubMed ID: 16456418
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Human milk vs. cow's milk and the evolution of infant formulas.
    Hernell O
    Nestle Nutr Workshop Ser Pediatr Program; 2011; 67():17-28. PubMed ID: 21335987
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Total antioxidant capacity of colostrum, and transitional and mature human milk.
    Alberti-Fidanza A; Burini G; Perriello G
    J Matern Fetal Neonatal Med; 2002 Apr; 11(4):275-9. PubMed ID: 12375685
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Effect of long time storage of infant formulas on their vitamins A, E, levels of peroxide value and antioxidant activity as compared to breast milk].
    Shilina NM; Ivanushkina TA; Kon' IIa
    Vopr Pitan; 2007; 76(6):48-53. PubMed ID: 18219942
    [TBL] [Abstract][Full Text] [Related]  

  • 17. In vivo antioxidant effect of green and black tea in man.
    Serafini M; Ghiselli A; Ferro-Luzzi A
    Eur J Clin Nutr; 1996 Jan; 50(1):28-32. PubMed ID: 8617188
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antioxidant capacity of human milk: effect of thermal conditions for the pasteurization.
    Silvestre D; Miranda M; Muriach M; Almansa I; Jareño E; Romero FJ
    Acta Paediatr; 2008 Aug; 97(8):1070-4. PubMed ID: 18477059
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Differences in direct pharmacologic effects and antioxidative properties of mature breast milk and infant formulas.
    Lugonja N; Spasić SD; Laugier O; Nikolić-Kokić A; Spasojević I; Oreščanin-Dušić Z; Vrvić MM
    Nutrition; 2013 Feb; 29(2):431-5. PubMed ID: 23312765
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of human breast milk on urinary 8-hydroxy-2'-deoxyguanosine excretion in infants.
    Shoji H; Oguchi S; Shimizu T; Yamashiro Y
    Pediatr Res; 2003 May; 53(5):850-2. PubMed ID: 12621121
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.