273 related articles for article (PubMed ID: 24204756)
1. Obesity-related eating behaviors are associated with higher food energy density and higher consumption of sugary and alcoholic beverages: a cross-sectional study.
Muñoz-Pareja M; Guallar-Castillón P; Mesas AE; López-García E; Rodríguez-Artalejo F
PLoS One; 2013; 8(10):e77137. PubMed ID: 24204756
[TBL] [Abstract][Full Text] [Related]
2. Obesity-related eating behaviors are associated with low physical activity and poor diet quality in Spain.
Mesas AE; Guallar-Castillón P; León-Muñoz LM; Graciani A; López-García E; Gutiérrez-Fisac JL; Banegas JR; Rodríguez-Artalejo F
J Nutr; 2012 Jul; 142(7):1321-8. PubMed ID: 22623382
[TBL] [Abstract][Full Text] [Related]
3. Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.
Varela-Moreiras G; Avila JM; Cuadrado C; del Pozo S; Ruiz E; Moreiras O
Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S37-43. PubMed ID: 21045847
[TBL] [Abstract][Full Text] [Related]
4. Food consumption patterns in an adult urban population in Beirut, Lebanon.
Nasreddine L; Hwalla N; Sibai A; Hamzé M; Parent-Massin D
Public Health Nutr; 2006 Apr; 9(2):194-203. PubMed ID: 16571173
[TBL] [Abstract][Full Text] [Related]
5. The Spanish diet: an update.
Varela-Moreiras G; Ruiz E; Valero T; Avila JM; del Pozo S
Nutr Hosp; 2013 Sep; 28 Suppl 5():13-20. PubMed ID: 24010740
[TBL] [Abstract][Full Text] [Related]
6. Impulsivity is associated with food intake, snacking, and eating disorders in a general population.
Bénard M; Bellisle F; Kesse-Guyot E; Julia C; Andreeva VA; Etilé F; Reach G; Dechelotte P; Tavolacci MP; Hercberg S; Péneau S
Am J Clin Nutr; 2019 Jan; 109(1):117-126. PubMed ID: 30596882
[TBL] [Abstract][Full Text] [Related]
7. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.
Briefel RR; Wilson A; Gleason PM
J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S79-90. PubMed ID: 19166676
[TBL] [Abstract][Full Text] [Related]
8. Energy Intake, Profile, and Dietary Sources in the Spanish Population: Findings of the ANIBES Study.
Ruiz E; Ávila JM; Valero T; del Pozo S; Rodriguez P; Aranceta-Bartrina J; Gil Á; González-Gross M; Ortega RM; Serra-Majem L; Varela-Moreiras G
Nutrients; 2015 Jun; 7(6):4739-62. PubMed ID: 26076230
[TBL] [Abstract][Full Text] [Related]
9. Obesity-related eating behaviours in the adult population of Spain, 2008-2010.
Mesas AE; León-Muñoz LM; Guallar-Castillón P; Graciani A; Gutiérrez-Fisac JL; López-García E; Aguilera MT; Banegas JR; Rodríguez-Artalejo F
Obes Rev; 2012 Oct; 13(10):858-67. PubMed ID: 22577840
[TBL] [Abstract][Full Text] [Related]
10. Intake of selected foods and beverages and serum uric acid levels in adults: ELSA-Brasil (2008-2010).
Silva MTD; Diniz MFHS; Coelho CG; Vidigal PG; Telles RW; Barreto SM
Public Health Nutr; 2020 Feb; 23(3):506-514. PubMed ID: 31587682
[TBL] [Abstract][Full Text] [Related]
11. Beverage consumption and energy intake among Canadians: analyses of 2004 and 2015 national dietary intake data.
Jones AC; Kirkpatrick SI; Hammond D
Nutr J; 2019 Oct; 18(1):60. PubMed ID: 31627756
[TBL] [Abstract][Full Text] [Related]
12. Comparison of individuals with low versus high consumption of home-prepared food in a group with universally high dietary quality: a cross-sectional analysis of the UK National Diet & Nutrition Survey (2008-2016).
Clifford Astbury C; Penney TL; Adams J
Int J Behav Nutr Phys Act; 2019 Jan; 16(1):9. PubMed ID: 30654805
[TBL] [Abstract][Full Text] [Related]
13. School food environments and practices affect dietary behaviors of US public school children.
Briefel RR; Crepinsek MK; Cabili C; Wilson A; Gleason PM
J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S91-107. PubMed ID: 19166677
[TBL] [Abstract][Full Text] [Related]
14. Frequency of consumption at fast-food restaurants is associated with dietary intake in overweight and obese women recruited from financially disadvantaged neighborhoods.
Wilcox S; Sharpe PA; Turner-McGrievy G; Granner M; Baruth M
Nutr Res; 2013 Aug; 33(8):636-46. PubMed ID: 23890353
[TBL] [Abstract][Full Text] [Related]
15. Total Water Intake from Beverages and Foods Is Associated with Energy Intake and Eating Behaviors in Korean Adults.
Lee KW; Shin D; Song WO
Nutrients; 2016 Oct; 8(10):. PubMed ID: 27782040
[TBL] [Abstract][Full Text] [Related]
16. Beverage Consumption in Relation to Discretionary Food Intake and Diet Quality among US Adults, 2003 to 2012.
An R
J Acad Nutr Diet; 2016 Jan; 116(1):28-37. PubMed ID: 26372338
[TBL] [Abstract][Full Text] [Related]
17. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.
Wu SJ; Chang YH; Wei IL; Kao MD; Lin YC; Pan WH
Asia Pac J Clin Nutr; 2005; 14(3):211-20. PubMed ID: 16169831
[TBL] [Abstract][Full Text] [Related]
18. Difference in adult food group intake by sex and age groups comparing Brazil and United States nationwide surveys.
Bezerra IN; Goldman J; Rhodes DG; Hoy MK; Moura Souza Ad; Chester DN; Martin CL; Sebastian RS; Ahuja JK; Sichieri R; Moshfegh AJ
Nutr J; 2014 Jul; 13():74. PubMed ID: 25047421
[TBL] [Abstract][Full Text] [Related]
19. Fast food consumption of U.S. adults: impact on energy and nutrient intakes and overweight status.
Bowman SA; Vinyard BT
J Am Coll Nutr; 2004 Apr; 23(2):163-8. PubMed ID: 15047683
[TBL] [Abstract][Full Text] [Related]
20. Eating out is different from eating at home among individuals who occasionally eat out. A cross-sectional study among middle-aged adults from eleven European countries.
Naska A; Katsoulis M; Orfanos P; Lachat C; Gedrich K; Rodrigues SS; Freisling H; Kolsteren P; Engeset D; Lopes C; Elmadfa I; Wendt A; Knüppel S; Turrini A; Tumino R; Ocké MC; Sekula W; Nilsson LM; Key T; Trichopoulou A;
Br J Nutr; 2015 Jun; 113(12):1951-64. PubMed ID: 25907775
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
