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4. Plasma lipids, erythrocyte membrane lipids and blood pressure of hypertensive women after ingestion of dietary oleic acid from two different sources. Ruíz-Gutiérrez V; Muriana FJ; Guerrero A; Cert AM; Villar J J Hypertens; 1996 Dec; 14(12):1483-90. PubMed ID: 8986934 [TBL] [Abstract][Full Text] [Related]
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