583 related articles for article (PubMed ID: 24332085)
1. What's for lunch? An analysis of lunch menus in 83 urban and rural Oklahoma child-care centers providing all-day care to preschool children.
Frampton AM; Sisson SB; Horm D; Campbell JE; Lora K; Ladner JL
J Acad Nutr Diet; 2014 Sep; 114(9):1367-74. PubMed ID: 24332085
[TBL] [Abstract][Full Text] [Related]
2. Do sack lunches provided by parents meet the nutritional needs of young children who attend child care?
Sweitzer SJ; Briley ME; Robert-Gray C
J Am Diet Assoc; 2009 Jan; 109(1):141-4. PubMed ID: 19103336
[TBL] [Abstract][Full Text] [Related]
3. Macronutrient and micronutrient intakes of children in Oklahoma child-care centres, USA.
Rasbold AH; Adamiec R; Anderson MP; Campbell JE; Horm DM; Sitton LK; Sisson SB
Public Health Nutr; 2016 Jun; 19(8):1498-505. PubMed ID: 26278280
[TBL] [Abstract][Full Text] [Related]
4. A Multi-Center Assessment of Nutrient Levels and Foods Provided by Hospital Patient Menus.
Trang S; Fraser J; Wilkinson L; Steckham K; Oliphant H; Fletcher H; Tzianetas R; Arcand J
Nutrients; 2015 Nov; 7(11):9256-64. PubMed ID: 26569294
[TBL] [Abstract][Full Text] [Related]
5. Public Daycare Noncompliance with Prescribed Lunch Menus and Dietary Guidelines.
Alves MA; Morais TB
J Am Coll Nutr; 2015; 34(4):328-32. PubMed ID: 25826699
[TBL] [Abstract][Full Text] [Related]
6. Assessment of mealtime environments and nutrition practices in child care centers in Georgia.
Maalouf J; Evers SC; Griffin M; Lyn R
Child Obes; 2013 Oct; 9(5):437-45. PubMed ID: 24050433
[TBL] [Abstract][Full Text] [Related]
7. Soy-enhanced lunch acceptance by preschoolers.
Endres J; Barter S; Theodora P; Welch P
J Am Diet Assoc; 2003 Mar; 103(3):346-51. PubMed ID: 12616257
[TBL] [Abstract][Full Text] [Related]
8. Implementation of Dietary Reference Intake Standards in Preschool Menus in Poland.
Myszkowska-Ryciak J; Harton A
Nutrients; 2018 May; 10(5):. PubMed ID: 29748511
[TBL] [Abstract][Full Text] [Related]
9. School lunch menus and 11 to 12 year old children's food choice in three secondary schools in England-are the nutritional standards being met?
Gould R; Russell J; Barker ME
Appetite; 2006 Jan; 46(1):86-92. PubMed ID: 16298457
[TBL] [Abstract][Full Text] [Related]
10. Missing Lunch is Associated with Lower Intakes of Micronutrients from Foods and Beverages among Children and Adolescents in the United States.
Mathias KC; Jacquier E; Eldridge AL
J Acad Nutr Diet; 2016 Apr; 116(4):667-76.e6. PubMed ID: 26899193
[TBL] [Abstract][Full Text] [Related]
11. Micronutrients on the Menu: Enhancing the Quality of Food in Long-term Care for Regular, Nontherapeutic Menus.
Lam IT; Keller HH; Duizer L; Stark K
Can J Diet Pract Res; 2015 Jun; 76(2):86-92. PubMed ID: 26067418
[TBL] [Abstract][Full Text] [Related]
12. Dietary intake at child-care centers and away: are parents and care providers working as partners or at cross-purposes?
Briley ME; Jastrow S; Vickers J; Roberts-Gray C
J Am Diet Assoc; 1999 Aug; 99(8):950-4. PubMed ID: 10450310
[TBL] [Abstract][Full Text] [Related]
13. Evaluation of menus planned in Mississippi child-care centers participating in the Child and Adult Care Food Program.
Oakley CB; Bomba AK; Knight KB; Byrd SH
J Am Diet Assoc; 1995 Jul; 95(7):765-8. PubMed ID: 7797806
[TBL] [Abstract][Full Text] [Related]
14. Sodium Content of Lunches and Snacks Provided in Australian Long Day Care Centres: A Cross-Sectional Study.
O'Halloran SA; Lacy KE; Grimes CA; Campbell KJ; Nowson CA
Nutrients; 2018 Feb; 10(3):. PubMed ID: 29495628
[TBL] [Abstract][Full Text] [Related]
15. Adequacy of Parent-Packed Lunches and Preschooler's Consumption Compared to Dietary Reference Intake Recommendations.
Romo-Palafox MJ; Ranjit N; Sweitzer SJ; Roberts-Gray C; Byrd-Williams CE; Briley ME; Hoelscher DM
J Am Coll Nutr; 2017; 36(3):169-176. PubMed ID: 28080325
[TBL] [Abstract][Full Text] [Related]
16. Transitioning to new child-care nutrition policies: nutrient content of preschool menus differs by presence of vegetarian main entrée.
Turner-McGrievy GM; Hales SB; Baum AC
J Acad Nutr Diet; 2014 Jan; 114(1):117-23. PubMed ID: 24144990
[TBL] [Abstract][Full Text] [Related]
17. Estimated Nutritive Value of Low-Price Model Lunch Sets Provided to Garment Workers in Cambodia.
Makurat J; Pillai A; Wieringa FT; Chamnan C; Krawinkel MB
Nutrients; 2017 Jul; 9(7):. PubMed ID: 28754003
[TBL] [Abstract][Full Text] [Related]
18. What can children learn from the menu at the child care center?
Briley ME; Roberts-Gray C; Rowe S
J Community Health; 1993 Dec; 18(6):363-77. PubMed ID: 8120178
[TBL] [Abstract][Full Text] [Related]
19. Nutritional quality of meals compared to snacks in child care.
Copeland KA; Benjamin Neelon SE; Howald AE; Wosje KS
Child Obes; 2013 Jun; 9(3):223-32. PubMed ID: 23635311
[TBL] [Abstract][Full Text] [Related]
20. Nutritional quality and patterns of lunch menus at child care centers in South Korea and Japan.
Kwon S; Yeoh Y; Abe S
Asia Pac J Clin Nutr; 2018; 27(2):473-477. PubMed ID: 29384338
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]