These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
317 related articles for article (PubMed ID: 24360436)
1. Validation of a GC-MS method for the estimation of dithiocarbamate fungicide residues and safety evaluation of mancozeb in fruits and vegetables. Mujawar S; Utture SC; Fonseca E; Matarrita J; Banerjee K Food Chem; 2014 May; 150():175-81. PubMed ID: 24360436 [TBL] [Abstract][Full Text] [Related]
2. [Determination of 4 dithiocarbamate residues in 22 matrices by gas chromatography]. Qin S; Qiao X; Wang X; Zhao L Se Pu; 2010 Dec; 28(12):1162-7. PubMed ID: 21438370 [TBL] [Abstract][Full Text] [Related]
3. Determination of dithiocarbamate fungicide residues by liquid chromatography/mass spectrometry and stable isotope dilution assay. Crnogorac G; Schwack W Rapid Commun Mass Spectrom; 2007; 21(24):4009-16. PubMed ID: 18000839 [TBL] [Abstract][Full Text] [Related]
4. [Determination of ethylenebis(dithiocarbamate) fungicides and thiram in the plants]. Piechocka J Rocz Panstw Zakl Hig; 1984; 35(1):83-8. PubMed ID: 6718969 [No Abstract] [Full Text] [Related]
5. Dynamics and residues of mixed formulation of fenamidone and mancozeb in gherkin field ecosystem. Paramasivam M; Chandrasekaran S Ecotoxicol Environ Saf; 2013 Dec; 98():292-6. PubMed ID: 24041529 [TBL] [Abstract][Full Text] [Related]
6. Persistence behaviour of fungicide mixture (benalaxyl-M 4% + mancozeb 65%) WP in grapes. Kundu C; Goon A; Bhattacharyya A Bull Environ Contam Toxicol; 2012 Dec; 89(6):1253-7. PubMed ID: 23052585 [TBL] [Abstract][Full Text] [Related]
7. A robust GC-MS/MS method for the determination of chlorothalonil in fruits and vegetables. Peruga A; Barreda M; Beltrán J; Hernández F Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(2):298-307. PubMed ID: 23116300 [TBL] [Abstract][Full Text] [Related]
8. Determination of mancozeb residue in fruit by derivatization and a modified QuEChERS method using ultraperformance liquid chromatography-tandem mass spectrometry. Xu G; Nie J; Li H; Yan Z; Cheng Y Anal Bioanal Chem; 2017 Aug; 409(21):5057-5063. PubMed ID: 28664337 [TBL] [Abstract][Full Text] [Related]
9. Degradation pattern and risk assessment of carbendazim and mancozeb in mango fruits. Devi PA; Paramasivam M; Prakasam V Environ Monit Assess; 2015 Jan; 187(1):4142. PubMed ID: 25407993 [TBL] [Abstract][Full Text] [Related]
10. Mancozeb residues on field sprayed apricots. Patsakos PG; Liapis K; Miliadis GE; Zafiriou K Bull Environ Contam Toxicol; 1992 May; 48(5):756-61. PubMed ID: 1504520 [No Abstract] [Full Text] [Related]
11. Residue levels of captan and trichlorfon in field-treated kaki fruits, individual versus composite samples, and after household processing. Fernández-Cruz ML; Grimalt S; Villarroya M; López FJ; Llanos S; García-Baudín JM Food Addit Contam; 2006 Jun; 23(6):591-600. PubMed ID: 16766458 [TBL] [Abstract][Full Text] [Related]
12. Persistence of metalaxyl and mancozeb on potato leaves and their residues in tubers. Wani AA; Rewal HS; Sahoo S; Singh B; Bhat JA Pak J Biol Sci; 2012 Jan; 15(1):44-8. PubMed ID: 22530442 [TBL] [Abstract][Full Text] [Related]
13. Trace analysis of dithiocarbamate fungicide residues on fruits and vegetables by hydrophilic interaction liquid chromatography/tandem mass spectrometry. Crnogorac G; Schmauder S; Schwack W Rapid Commun Mass Spectrom; 2008 Aug; 22(16):2539-46. PubMed ID: 18649322 [TBL] [Abstract][Full Text] [Related]
14. Kinetic and thermodynamic investigation of mancozeb degradation in tomato homogenate during thermal processing. Certel M; Cengiz MF; Akçay M J Sci Food Agric; 2012 Feb; 92(3):534-41. PubMed ID: 21953177 [TBL] [Abstract][Full Text] [Related]
15. Residues of mancozeb, 2-imidazoline, and ethyleneurea in tomato and potato crops after field treatment with mancozeb. Newsome WH J Agric Food Chem; 1979; 27(6):1188-90. PubMed ID: 544648 [No Abstract] [Full Text] [Related]
16. Improvement in the determination of mancozeb residues by the carbon disulfide evolution method using flow injection analysis. Bohrer D; Cicero Do Nascimento P; Gomes HM J Agric Food Chem; 1999 Jan; 47(1):212-6. PubMed ID: 10563874 [TBL] [Abstract][Full Text] [Related]
17. Method validation and analysis of nine dithiocarbamates in fruits and vegetables by LC-MS/MS. Schmidt B; Christensen HB; Petersen A; Sloth JJ; Poulsen ME Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(7):1287-98. PubMed ID: 23799268 [TBL] [Abstract][Full Text] [Related]
18. Application of gas chromatography time-of-flight mass spectrometry for target and non-target analysis of pesticide residues in fruits and vegetables. Cervera MI; Portolés T; Pitarch E; Beltrán J; Hernández F J Chromatogr A; 2012 Jun; 1244():168-77. PubMed ID: 22608778 [TBL] [Abstract][Full Text] [Related]
19. A multi-residue method for the determination of pesticides in high water content matrices by gas chromatography-single quadrupole mass spectrometry with electron ionisation (EI-GC/MS). de Oliveira ML; Madureira FD; Aurélio F; Pontelo AP; Silva G; Oliveira R; Paes C Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(4):657-64. PubMed ID: 22292605 [TBL] [Abstract][Full Text] [Related]
20. A method for determining ethylenebis(dithiocarbamate) residues on food crops as bis(trifluoroacetamido)ethane. Newsome WH J Agric Food Chem; 1974; 22(5):886-9. PubMed ID: 4424605 [No Abstract] [Full Text] [Related] [Next] [New Search]