BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

800 related articles for article (PubMed ID: 24405977)

  • 1. Comparison of the free and bound phenolic profiles and cellular antioxidant activities of litchi pulp extracts from different solvents.
    Su D; Zhang R; Hou F; Zhang M; Guo J; Huang F; Deng Y; Wei Z
    BMC Complement Altern Med; 2014 Jan; 14():9. PubMed ID: 24405977
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of different extraction methods on contents, profiles, and antioxidant abilities of free and bound phenolics of Sargassum polycystum from the South China Sea.
    Wu Y; Gao H; Wang Y; Peng Z; Guo Z; Ma Y; Zhang R; Zhang M; Wu Q; Xiao J; Zhong Q
    J Food Sci; 2022 Mar; 87(3):968-981. PubMed ID: 35142370
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Phenolic profiles and antioxidant activity of litchi pulp of different cultivars cultivated in Southern China.
    Zhang R; Zeng Q; Deng Y; Zhang M; Wei Z; Zhang Y; Tang X
    Food Chem; 2013 Feb; 136(3-4):1169-76. PubMed ID: 23194511
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Phenolic profiles and antioxidant activity of litchi (Litchi Chinensis Sonn.) fruit pericarp from different commercially available cultivars.
    Li W; Liang H; Zhang MW; Zhang RF; Deng YY; Wei ZC; Zhang Y; Tang XJ
    Molecules; 2012 Dec; 17(12):14954-67. PubMed ID: 23247368
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant activities and phenolic compounds of pigmented rice bran extracts.
    Jun HI; Song GS; Yang EI; Youn Y; Kim YS
    J Food Sci; 2012 Jul; 77(7):C759-64. PubMed ID: 22708681
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The effects of Curcuma longa L. leaf extracts on the prevention of oxidation in soybean oil.
    Alves IPD; Almeida MC; Souto LRF; Oliveira TF
    Acta Sci Pol Technol Aliment; 2021; 20(3):325-336. PubMed ID: 34304550
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Comparative Analysis of Chemical Composition, Antioxidant Activity and Quantitative Characterization of Some Phenolic Compounds in Selected Herbs and Spices in Different Solvent Extraction Systems.
    Sepahpour S; Selamat J; Abdul Manap MY; Khatib A; Abdull Razis AF
    Molecules; 2018 Feb; 23(2):. PubMed ID: 29438306
    [TBL] [Abstract][Full Text] [Related]  

  • 8. GC-HRMS screening of bioactive compounds responsible for antimicrobial and antioxidant activities of blood fruit (Haematocarpus validus Bakh. F. Ex Forman) of North-East India.
    Sasikumar R; Das D; Saravanan C; Deka SC
    Arch Microbiol; 2020 Dec; 202(10):2643-2654. PubMed ID: 32712826
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of Storage Conditions on Phenolic Profiles and Antioxidant Activity of Litchi Pericarp.
    Deng M; Deng Y; Dong L; Ma Y; Liu L; Huang F; Wei Z; Zhang Y; Zhang M; Zhang R
    Molecules; 2018 Sep; 23(9):. PubMed ID: 30200581
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A comparative study on phenolic profiles and antioxidant activities of legumes as affected by extraction solvents.
    Xu BJ; Chang SK
    J Food Sci; 2007 Mar; 72(2):S159-66. PubMed ID: 17995858
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Evaluation of the antioxidant potential of brown seaweeds extracted by different solvents and characterization of their phenolic compounds by LC-ESI-QTOF-MS/MS.
    Duan X; Subbiah V; Xie C; Agar OT; Barrow CJ; Dunshea FR; Suleria HAR
    J Food Sci; 2023 Sep; 88(9):3737-3757. PubMed ID: 37530606
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Structural elucidation and cellular antioxidant activity evaluation of major antioxidant phenolics in lychee pulp.
    Su D; Ti H; Zhang R; Zhang M; Wei Z; Deng Y; Guo J
    Food Chem; 2014 Sep; 158():385-91. PubMed ID: 24731359
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Reutilization of mango byproducts: study of the effect of extraction solvent and temperature on their antioxidant properties.
    Dorta E; Lobo MG; Gonzalez M
    J Food Sci; 2012 Jan; 77(1):C80-8. PubMed ID: 22132766
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of Different Solvents on the Measurement of Phenolics and the Antioxidant Activity of Mulberry (Morus atropurpurea Roxb.) with Accelerated Solvent Extraction.
    Yang J; Ou X; Zhang X; Zhou Z; Ma L
    J Food Sci; 2017 Mar; 82(3):605-612. PubMed ID: 28226182
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Solvent effects on phytochemical constituent profiles and antioxidant activities, using four different extraction formulations for analysis of Bucida buceras L. and Phoradendron californicum.
    Iloki-Assanga SB; Lewis-Luján LM; Lara-Espinoza CL; Gil-Salido AA; Fernandez-Angulo D; Rubio-Pino JL; Haines DD
    BMC Res Notes; 2015 Sep; 8():396. PubMed ID: 26323940
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of extraction solvents on the biomolecules and antioxidant properties of Scorzonera undulata (Asteraceae): Application of factorial design optimization phenolic extraction.
    Athmouni K; Belghith T; Bellassouad K; Feki AE; Ayadi H
    Acta Sci Pol Technol Aliment; 2015; 14(4):313-330. PubMed ID: 28068038
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of extraction solvent mixtures on antioxidant activity evaluation and their extraction capacity and selectivity for free phenolic compounds in barley (Hordeum vulgare L.).
    Zhao H; Dong J; Lu J; Chen J; Li Y; Shan L; Lin Y; Fan W; Gu G
    J Agric Food Chem; 2006 Sep; 54(19):7277-86. PubMed ID: 16968094
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Biological activity assessment and phenolic compounds characterization from the fruit pericarp of Litchi chinensis for cosmetic applications.
    Kanlayavattanakul M; Ospondpant D; Ruktanonchai U; Lourith N
    Pharm Biol; 2012 Nov; 50(11):1384-90. PubMed ID: 22889092
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of Geographical Location and Type of Extract on Total Phenol/Flavon Contents and Antioxidant Activity of Different Fruits Extracts of Withania somnifera.
    Adhikari L; Kotiyal R; Pandey M; Bharkatiya M; Sematy A; Semalty M
    Curr Drug Discov Technol; 2020; 17(1):92-99. PubMed ID: 30084332
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Evaluation of antioxidant activity of medicinal plants containing polyphenol compounds. Comparison of two extraction systems.
    Kratchanova M; Denev P; Ciz M; Lojek A; Mihailov A
    Acta Biochim Pol; 2010; 57(2):229-34. PubMed ID: 20532255
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 40.