BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

244 related articles for article (PubMed ID: 24436339)

  • 1. Are dietary interventions effective at increasing fruit and vegetable consumption among overweight children? A systematic review.
    Bourke M; Whittaker PJ; Verma A
    J Epidemiol Community Health; 2014 May; 68(5):485-90. PubMed ID: 24436339
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Nutrition education effective in increasing fruit and vegetable consumption among overweight and obese adults.
    Wagner MG; Rhee Y; Honrath K; Blodgett Salafia EH; Terbizan D
    Appetite; 2016 May; 100():94-101. PubMed ID: 26850310
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Fruit and vegetable consumption, nutritional knowledge and beliefs in mothers and children.
    Gibson EL; Wardle J; Watts CJ
    Appetite; 1998 Oct; 31(2):205-28. PubMed ID: 9792733
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The effect of weight management interventions that include a diet component on weight-related outcomes in pregnant and postpartum women: a systematic review protocol.
    Spencer L; Rollo M; Hauck Y; MacDonald-Wicks L; Wood L; Hutchesson M; Giglia R; Smith R; Collins C
    JBI Database System Rev Implement Rep; 2015 Jan; 13(1):88-98. PubMed ID: 26447010
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Characteristics of the home food environment that mediate immediate and sustained increases in child fruit and vegetable consumption: mediation analysis from the Healthy Habits cluster randomised controlled trial.
    Wyse R; Wolfenden L; Bisquera A
    Int J Behav Nutr Phys Act; 2015 Sep; 12():118. PubMed ID: 26381609
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Two-Year Outcomes of the Enabling Mothers to Prevent Pediatric Obesity Through Web-Based Education and Reciprocal Determinism (EMPOWER) Randomized Control Trial.
    Knowlden AP; Conrad E
    Health Educ Behav; 2018 Apr; 45(2):262-276. PubMed ID: 28954544
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Increasing Fruit and Vegetable Intake among Children and Youth through Gardening-Based Interventions: A Systematic Review.
    Savoie-Roskos MR; Wengreen H; Durward C
    J Acad Nutr Diet; 2017 Feb; 117(2):240-250. PubMed ID: 27964852
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Do weight status and television viewing influence children's subsequent dietary changes? A National Longitudinal Study in the United States.
    Chen HJ; Wang Y
    Int J Obes (Lond); 2015 Jun; 39(6):931-8. PubMed ID: 25666531
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Increasing children's fruit and vegetable consumption: a peer-modelling and rewards-based intervention.
    Horne PJ; Tapper K; Lowe CF; Hardman CA; Jackson MC; Woolner J
    Eur J Clin Nutr; 2004 Dec; 58(12):1649-60. PubMed ID: 15252421
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of a school-based nutrition program diffused throughout a large urban community on attitudes, beliefs, and behaviors related to fruit and vegetable consumption.
    Prelip M; Slusser W; Thai CL; Kinsler J; Erausquin JT
    J Sch Health; 2011 Sep; 81(9):520-9. PubMed ID: 21831064
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Impact of weight management nutrition interventions on dietary outcomes in children and adolescents with overweight or obesity: a systematic review with meta-analysis.
    Duncanson K; Shrewsbury V; Burrows T; Chai LK; Ashton L; Taylor R; Gow M; Ho M; Ells L; Stewart L; Garnett S; Jensen ME; Nowicka P; Littlewood R; Demaio A; Coyle DH; Walker JL; Collins CE
    J Hum Nutr Diet; 2021 Feb; 34(1):147-177. PubMed ID: 33283363
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effectiveness of school-based interventions in Europe to promote healthy nutrition in children and adolescents: systematic review of published and 'grey' literature.
    Van Cauwenberghe E; Maes L; Spittaels H; van Lenthe FJ; Brug J; Oppert JM; De Bourdeaudhuij I
    Br J Nutr; 2010 Mar; 103(6):781-97. PubMed ID: 20070915
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Promoting Fruit and Vegetable Consumption for Childhood Obesity Prevention.
    Folkvord F; Naderer B; Coates A; Boyland E
    Nutrients; 2021 Dec; 14(1):. PubMed ID: 35011032
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of a peer modelling and rewards-based intervention to increase fruit and vegetable consumption in children.
    Lowe CF; Horne PJ; Tapper K; Bowdery M; Egerton C
    Eur J Clin Nutr; 2004 Mar; 58(3):510-22. PubMed ID: 14985691
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Parental predictors of fruit and vegetable consumption in treatment-seeking overweight children.
    Vanhala ML; Laitinen J; Kaikkonen K; Keinänen-Kiukaanniemi S; Korpelainen R
    J Hum Nutr Diet; 2011 Feb; 24(1):47-53. PubMed ID: 21114555
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Parental control over feeding and children's fruit and vegetable intake: how are they related?
    Wardle J; Carnell S; Cooke L
    J Am Diet Assoc; 2005 Feb; 105(2):227-32. PubMed ID: 15668680
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Impact of garden-based youth nutrition intervention programs: a review.
    Robinson-O'Brien R; Story M; Heim S
    J Am Diet Assoc; 2009 Feb; 109(2):273-80. PubMed ID: 19167954
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Short- and mid-term effects of a setting based prevention program to reduce obesity risk factors in children: a cluster-randomized trial.
    Bayer O; von Kries R; Strauss A; Mitschek C; Toschke AM; Hose A; Koletzko BV
    Clin Nutr; 2009 Apr; 28(2):122-8. PubMed ID: 19303675
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Tackling Health Inequities and Reducing Obesity Prevalence: The EPODE Community-Based Approach.
    Borys JM; Richard P; Ruault du Plessis H; Harper P; Levy E
    Ann Nutr Metab; 2016; 68 Suppl 2():35-8. PubMed ID: 27300305
    [TBL] [Abstract][Full Text] [Related]  

  • 20.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 13.