199 related articles for article (PubMed ID: 24452238)
1. Flavonoid-rich fruit and vegetables improve microvascular reactivity and inflammatory status in men at risk of cardiovascular disease--FLAVURS: a randomized controlled trial.
Macready AL; George TW; Chong MF; Alimbetov DS; Jin Y; Vidal A; Spencer JP; Kennedy OB; Tuohy KM; Minihane AM; Gordon MH; Lovegrove JA;
Am J Clin Nutr; 2014 Mar; 99(3):479-89. PubMed ID: 24452238
[TBL] [Abstract][Full Text] [Related]
2. Impact of the quantity and flavonoid content of fruits and vegetables on markers of intake in adults with an increased risk of cardiovascular disease: the FLAVURS trial.
Chong MF; George TW; Alimbetov D; Jin Y; Weech M; Macready AL; Spencer JP; Kennedy OB; Minihane AM; Gordon MH; Lovegrove JA
Eur J Nutr; 2013 Feb; 52(1):361-78. PubMed ID: 22476876
[TBL] [Abstract][Full Text] [Related]
3. Impact of increasing fruit and vegetables and flavonoid intake on the human gut microbiota.
Klinder A; Shen Q; Heppel S; Lovegrove JA; Rowland I; Tuohy KM
Food Funct; 2016 Apr; 7(4):1788-96. PubMed ID: 26757793
[TBL] [Abstract][Full Text] [Related]
4. Increasing Fruit and Vegetable Intake Has No Dose-Response Effect on Conventional Cardiovascular Risk Factors in Overweight Adults at High Risk of Developing Cardiovascular Disease.
McEvoy CT; Wallace IR; Hamill LL; Hunter SJ; Neville CE; Patterson CC; Woodside JV; Young IS; McKinley MC
J Nutr; 2015 Jul; 145(7):1464-71. PubMed ID: 25972532
[TBL] [Abstract][Full Text] [Related]
5. Dose-response effect of fruit and vegetables on insulin resistance in people at high risk of cardiovascular disease: a randomized controlled trial.
Wallace IR; McEvoy CT; Hunter SJ; Hamill LL; Ennis CN; Bell PM; Patterson CC; Woodside JV; Young IS; McKinley MC
Diabetes Care; 2013 Dec; 36(12):3888-96. PubMed ID: 24130354
[TBL] [Abstract][Full Text] [Related]
6. Fruit and vegetable consumption and its relation to markers of inflammation and oxidative stress in adolescents.
Holt EM; Steffen LM; Moran A; Basu S; Steinberger J; Ross JA; Hong CP; Sinaiko AR
J Am Diet Assoc; 2009 Mar; 109(3):414-21. PubMed ID: 19248856
[TBL] [Abstract][Full Text] [Related]
7. A novel combined biomarker including plasma carotenoids, vitamin C, and ferric reducing antioxidant power is more strongly associated with fruit and vegetable intake than the individual components.
Jin Y; Gordon MH; Alimbetov D; Chong MF; George TW; Spencer JP; Kennedy OB; Tuohy K; Minihane AM; Lovegrove JA;
J Nutr; 2014 Nov; 144(11):1866-72. PubMed ID: 25332486
[TBL] [Abstract][Full Text] [Related]
8. Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial.
Koutsos A; Riccadonna S; Ulaszewska MM; Franceschi P; Trošt K; Galvin A; Braune T; Fava F; Perenzoni D; Mattivi F; Tuohy KM; Lovegrove JA
Am J Clin Nutr; 2020 Feb; 111(2):307-318. PubMed ID: 31840162
[TBL] [Abstract][Full Text] [Related]
9. Effects of acute consumption of a fruit and vegetable purée-based drink on vasodilation and oxidative status.
George TW; Waroonphan S; Niwat C; Gordon MH; Lovegrove JA
Br J Nutr; 2013 Apr; 109(8):1442-52. PubMed ID: 23017441
[TBL] [Abstract][Full Text] [Related]
10. Increased potassium intake from fruit and vegetables or supplements does not lower blood pressure or improve vascular function in UK men and women with early hypertension: a randomised controlled trial.
Berry SE; Mulla UZ; Chowienczyk PJ; Sanders TA
Br J Nutr; 2010 Dec; 104(12):1839-47. PubMed ID: 20673378
[TBL] [Abstract][Full Text] [Related]
11. A healthy diet is associated with less endothelial dysfunction and less low-grade inflammation over a 7-year period in adults at risk of cardiovascular disease.
van Bussel BC; Henry RM; Ferreira I; van Greevenbroek MM; van der Kallen CJ; Twisk JW; Feskens EJ; Schalkwijk CG; Stehouwer CD
J Nutr; 2015 Mar; 145(3):532-40. PubMed ID: 25733469
[TBL] [Abstract][Full Text] [Related]
12. Beneficial effect of a polyphenol-rich diet on cardiovascular risk: a randomised control trial.
Noad RL; Rooney C; McCall D; Young IS; McCance D; McKinley MC; Woodside JV; McKeown PP
Heart; 2016 Sep; 102(17):1371-9. PubMed ID: 27164919
[TBL] [Abstract][Full Text] [Related]
13. A 4-wk intervention with high intake of carotenoid-rich vegetables and fruit reduces plasma C-reactive protein in healthy, nonsmoking men.
Watzl B; Kulling SE; Möseneder J; Barth SW; Bub A
Am J Clin Nutr; 2005 Nov; 82(5):1052-8. PubMed ID: 16280438
[TBL] [Abstract][Full Text] [Related]
14. Estimated daily flavonoid and stilbene intake from fruits, vegetables, and nuts and associations with lipid profiles in Chinese adults.
Li G; Zhu Y; Zhang Y; Lang J; Chen Y; Ling W
J Acad Nutr Diet; 2013 Jun; 113(6):786-94. PubMed ID: 23522824
[TBL] [Abstract][Full Text] [Related]
15. Effects of a beverage rich in (poly)phenols on established and novel risk markers for vascular disease in medically uncomplicated overweight or obese subjects: A four week randomized placebo-controlled trial.
Mullan A; Delles C; Ferrell W; Mullen W; Edwards CA; McColl JH; Roberts SA; Lean ME; Sattar N
Atherosclerosis; 2016 Mar; 246():169-76. PubMed ID: 26797134
[TBL] [Abstract][Full Text] [Related]
16. Effects of the pure flavonoids epicatechin and quercetin on vascular function and cardiometabolic health: a randomized, double-blind, placebo-controlled, crossover trial.
Dower JI; Geleijnse JM; Gijsbers L; Zock PL; Kromhout D; Hollman PC
Am J Clin Nutr; 2015 May; 101(5):914-21. PubMed ID: 25934864
[TBL] [Abstract][Full Text] [Related]
17. Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study.
Vafeiadou K; Weech M; Altowaijri H; Todd S; Yaqoob P; Jackson KG; Lovegrove JA
Am J Clin Nutr; 2015 Jul; 102(1):40-8. PubMed ID: 26016869
[TBL] [Abstract][Full Text] [Related]
18. Diet-induced weight loss improves not only cardiometabolic risk markers but also markers of vascular function: a randomized controlled trial in abdominally obese men.
Joris PJ; Plat J; Kusters YH; Houben AJ; Stehouwer CD; Schalkwijk CG; Mensink RP
Am J Clin Nutr; 2017 Jan; 105(1):23-31. PubMed ID: 27881395
[TBL] [Abstract][Full Text] [Related]
19. Effect of a tomato-rich diet on markers of cardiovascular disease risk in moderately overweight, disease-free, middle-aged adults: a randomized controlled trial.
Thies F; Masson LF; Rudd A; Vaughan N; Tsang C; Brittenden J; Simpson WG; Duthie S; Horgan GW; Duthie G
Am J Clin Nutr; 2012 May; 95(5):1013-22. PubMed ID: 22492370
[TBL] [Abstract][Full Text] [Related]
20. Long-term magnesium supplementation improves arterial stiffness in overweight and obese adults: results of a randomized, double-blind, placebo-controlled intervention trial.
Joris PJ; Plat J; Bakker SJ; Mensink RP
Am J Clin Nutr; 2016 May; 103(5):1260-6. PubMed ID: 27053384
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]