BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

155 related articles for article (PubMed ID: 24491701)

  • 1. Development and validation of a duplex real-time PCR assay for the simultaneous detection of three mustard species (Sinapis alba, Brassica nigra and Brassica juncea) in food.
    Palle-Reisch M; Cichna-Markl M; Hochegger R
    Food Chem; 2014 Jun; 153():66-73. PubMed ID: 24491701
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Development and validation of a real-time PCR method for the simultaneous detection of black mustard (Brassica nigra) and brown mustard (Brassica juncea) in food.
    Palle-Reisch M; Wolny M; Cichna-Markl M; Hochegger R
    Food Chem; 2013 May; 138(1):348-55. PubMed ID: 23265498
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Development and validation of a duplex real-time PCR method for the simultaneous detection of celery and white mustard in food.
    Fuchs M; Cichna-Markl M; Hochegger R
    Food Chem; 2013 Nov; 141(1):229-35. PubMed ID: 23768352
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Development and validation of a real-time PCR method for the detection of white mustard (Sinapis alba) in foods.
    Fuchs M; Cichna-Markl M; Hochegger R
    J Agric Food Chem; 2010 Nov; 58(21):11193-200. PubMed ID: 20925382
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Validation and comparison of two commercial ELISA kits and three in-house developed real-time PCR assays for the detection of potentially allergenic mustard in food.
    Palle-Reisch M; Hochegger R; Štumr S; Korycanova K; Cichna-Markl M
    Food Chem; 2015 May; 174():75-81. PubMed ID: 25529654
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Development and validation of a triplex real-time PCR assay for the simultaneous detection of three mustard species and three celery varieties in food.
    Palle-Reisch M; Hochegger R; Cichna-Markl M
    Food Chem; 2015 Oct; 184():46-56. PubMed ID: 25872425
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Evaluation of the QuEChERS method for the determination of phenolic compounds in yellow (Brassica alba), brown (Brassica juncea), and black (Brassica nigra) mustard seeds.
    Nicácio AE; Rodrigues CA; Visentainer JV; Maldaner L
    Food Chem; 2021 Mar; 340():128162. PubMed ID: 33027718
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Thermal and pressure stability of myrosinase enzymes from black mustard (Brassica nigra L. W.D.J. Koch. var. nigra), brown mustard (Brassica juncea L. Czern. var. juncea) and yellow mustard (Sinapsis alba L. subsp. maire) seeds.
    Okunade OA; Ghawi SK; Methven L; Niranjan K
    Food Chem; 2015 Nov; 187():485-90. PubMed ID: 25977054
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Development of a DNA Barcoding-Like Approach to Detect Mustard Allergens in Wheat Flours.
    Frigerio J; Pellesi R; Mezzasalma V; De Mattia F; Galimberti A; Lambertini F; Suman M; Zanardi S; Leporati A; Labra M
    Genes (Basel); 2019 Mar; 10(3):. PubMed ID: 30893940
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Differential profiling of selected defence-related genes induced on challenge with Alternaria brassicicola in resistant white mustard and their comparative expression pattern in susceptible India mustard.
    Ghose K; Dey S; Barton H; Loake GJ; Basu D
    Mol Plant Pathol; 2008 Nov; 9(6):763-75. PubMed ID: 19019005
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Natural occurrence of bisphenol F in mustard.
    Zoller O; Brüschweiler BJ; Magnin R; Reinhard H; Rhyn P; Rupp H; Zeltner S; Felleisen R
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016; 33(1):137-46. PubMed ID: 26555822
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Biologically Active Compounds in Mustard Seeds: A Toxicological Perspective.
    Lietzow J
    Foods; 2021 Sep; 10(9):. PubMed ID: 34574199
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Proteomic differences in seed filling between yellow-seeded progeny of Brassica napus-Sinapis alba (Brassicaceae) and black-seeded parent B. napus.
    Jiang J; Wang J; Li A; Zhang Y; Sokolov V; Wang Y
    Genetika; 2012 Apr; 48(4):480-7. PubMed ID: 22730767
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Comparative genomic in situ hybridization (cGISH) analysis of the genomic relationships among Sinapis arvensis, Brassica rapa and Brassica nigra.
    Mao S; Han Y; Wu X; An T; Tang J; Shen J; Li Z
    Hereditas; 2012 Jun; 149(3):86-90. PubMed ID: 22804340
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Detection and identification of allergens from Canadian mustard varieties of
    L'Hocine L; Pitre M; Achouri A
    Biomolecules; 2019 Sep; 9(9):. PubMed ID: 31540036
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Quantitative detection of allergenic protein Sin a 1 from yellow mustard (Sinapis alba L.) seeds using enzyme-linked immunosorbent assay.
    Shim YY; Wanasundara JP
    J Agric Food Chem; 2008 Feb; 56(4):1184-92. PubMed ID: 18217709
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Sinapis genomes provide insights into whole-genome triplication and divergence patterns within tribe Brassiceae.
    Yang T; Cai B; Jia Z; Wang Y; Wang J; King GJ; Ge X; Li Z
    Plant J; 2023 Jan; 113(2):246-261. PubMed ID: 36424891
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Yield reduction in Brassica napus, B. rapa, B. juncea, and Sinapis alba caused by flea beetle (Phyllotreta cruciferae (Goeze) (Coleoptera: Chrysomelidae)) infestation in northern Idaho.
    Brown J; McCaffrey JP; Brown DA; Harmon BL; Davis JB
    J Econ Entomol; 2004 Oct; 97(5):1642-7. PubMed ID: 15568354
    [TBL] [Abstract][Full Text] [Related]  

  • 19. A combined transcriptional, biochemical and histopathological study unravels the complexity of Alternaria resistance and susceptibility in Brassica coenospecies.
    Yadav P; Mir ZA; Ali S; Papolu PK; Grover A
    Fungal Biol; 2020 Jan; 124(1):44-53. PubMed ID: 31892376
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Characterization of a calcium-soluble protein fraction from yellow mustard (Sinapis alba) seed meal with potential application as an additive to calcium-rich drinks.
    Aluko RE; Reaney M; McIntosh T; Ouellet F; Katepa-Mupondwa F
    J Agric Food Chem; 2004 Sep; 52(19):6030-4. PubMed ID: 15366859
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.