These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
100 related articles for article (PubMed ID: 24508232)
1. Veggiecation: a novel approach to improve vegetable consumption among school-aged children. Bai Y; Suriano L; Wunderlich SM J Nutr Educ Behav; 2014; 46(4):320-321. PubMed ID: 24508232 [No Abstract] [Full Text] [Related]
2. A process and outcome evaluation of an in-class vegetable promotion program. Myers G; Wright S; Blane S; Pratt IS; Pettigrew S Appetite; 2018 Jun; 125():182-189. PubMed ID: 29427693 [TBL] [Abstract][Full Text] [Related]
3. Evaluation of a school-based multicomponent nutrition education program to improve young children's fruit and vegetable consumption. Prelip M; Kinsler J; Thai CL; Erausquin JT; Slusser W J Nutr Educ Behav; 2012; 44(4):310-8. PubMed ID: 22578965 [TBL] [Abstract][Full Text] [Related]
4. The impact of nutrition education with and without a school garden on knowledge, vegetable intake and preferences and quality of school life among primary-school students. Morgan PJ; Warren JM; Lubans DR; Saunders KL; Quick GI; Collins CE Public Health Nutr; 2010 Nov; 13(11):1931-40. PubMed ID: 20441683 [TBL] [Abstract][Full Text] [Related]
5. Impact of the Harvest of the Month program on low-income Hmong and white middle school students. Voorhees J; Goto K; Bianco-Simeral S; Wolff C J Nutr Educ Behav; 2011; 43(4 Suppl 2):S152-4. PubMed ID: 21683286 [No Abstract] [Full Text] [Related]
6. Marketing Vegetables in Elementary School Cafeterias to Increase Uptake. Hanks AS; Just DR; Brumberg A Pediatrics; 2016 Aug; 138(2):. PubMed ID: 27382136 [TBL] [Abstract][Full Text] [Related]
7. Food and Fun for Everyone: a community nutrition education program for third- and fourth-grade students suitable for school wellness programs. Hildebrand DA; Jacob T; Garrard-Foster D J Nutr Educ Behav; 2012; 44(1):93-5. PubMed ID: 21996429 [No Abstract] [Full Text] [Related]
8. [Promotion of fruit and vegetable consumption among school children--mission (im)possible?]. Behrendt I; Krawinkel MB Gesundheitswesen; 2014 Apr; 76(4):198-203. PubMed ID: 23868647 [TBL] [Abstract][Full Text] [Related]
9. Effects of a school-based nutrition program diffused throughout a large urban community on attitudes, beliefs, and behaviors related to fruit and vegetable consumption. Prelip M; Slusser W; Thai CL; Kinsler J; Erausquin JT J Sch Health; 2011 Sep; 81(9):520-9. PubMed ID: 21831064 [TBL] [Abstract][Full Text] [Related]
10. Nutrition education intervention improves vegetable-related attitude, self-efficacy, preference, and knowledge of fourth-grade students. Wall DE; Least C; Gromis J; Lohse B J Sch Health; 2012 Jan; 82(1):37-43. PubMed ID: 22142173 [TBL] [Abstract][Full Text] [Related]
11. Design and evaluation of a campaign to promote the consumption of vegetables and fruits in Mexican school-age children. Galván M; Ríos-Pérez F; López-Rodríguez G; Guzmán-Saldaña R; Fernández-Cortés TL; Camacho-Bernal G; Robles-Acevedo M Nutr Hosp; 2016 Sep; 33(5):582. PubMed ID: 27759986 [TBL] [Abstract][Full Text] [Related]
12. Changes in fruit and vegetable consumption of third-grade students in body quest: food of the warrior, a 17-class childhood obesity prevention program. Struempler BJ; Parmer SM; Mastropietro LM; Arsiwalla D; Bubb RR J Nutr Educ Behav; 2014; 46(4):286-292. PubMed ID: 24767729 [TBL] [Abstract][Full Text] [Related]
13. [Effect of a nutrition education intervention on consumption of fruits, vegetables and fish in families of prescholers and scholers]. Fretes G; Salinas J; Vio F Arch Latinoam Nutr; 2013 Mar; 63(1):37-45. PubMed ID: 24167956 [TBL] [Abstract][Full Text] [Related]
14. Increasing fruit and vegetable intake among children: comparing long-term effects of a free distribution and a multicomponent program. Reinaerts E; Crutzen R; Candel M; De Vries NK; De Nooijer J Health Educ Res; 2008 Dec; 23(6):987-96. PubMed ID: 18550582 [TBL] [Abstract][Full Text] [Related]
15. The effects of school garden experiences on middle school-aged students' knowledge, attitudes, and behaviors associated with vegetable consumption. Ratcliffe MM; Merrigan KA; Rogers BL; Goldberg JP Health Promot Pract; 2011 Jan; 12(1):36-43. PubMed ID: 19846682 [TBL] [Abstract][Full Text] [Related]
16. RETIRED: School-based and school-linked sexual health education and promotion in Canada. McCall D; McKay A; J Obstet Gynaecol Can; 2004 Jun; 26(6):596-605. PubMed ID: 15193207 [No Abstract] [Full Text] [Related]
17. The Power Play! Campaign's School Idea & Resource Kits improve determinants of fruit and vegetable intake and physical activity among fourth- and fifth-grade children. Keihner AJ; Meigs R; Sugerman S; Backman D; Garbolino T; Mitchell P J Nutr Educ Behav; 2011; 43(4 Suppl 2):S122-9. PubMed ID: 21683281 [TBL] [Abstract][Full Text] [Related]
18. Children's perceptions of the Northern Fruit and Vegetable Program in Ontario, Canada. He M; Beynon CE; Gritke JL; Henderson ML; Kurtz JM; Sangster Bouck M; St Onge RL; van Zandvoort MM; Chevrier-Lamoureux RD; Warren CY J Nutr Educ Behav; 2012; 44(6):592-6. PubMed ID: 21724470 [TBL] [Abstract][Full Text] [Related]
19. The role of curriculum dose for the promotion of fruit and vegetable intake among adolescents: results from the Boost intervention. Jørgensen TS; Rasmussen M; Aarestrup AK; Ersbøll AK; Jørgensen SE; Goodman E; Pedersen TP; Due P; Krølner R BMC Public Health; 2015 Jun; 15():536. PubMed ID: 26044311 [TBL] [Abstract][Full Text] [Related]
20. Increasing children's fruit and vegetable consumption: a peer-modelling and rewards-based intervention. Horne PJ; Tapper K; Lowe CF; Hardman CA; Jackson MC; Woolner J Eur J Clin Nutr; 2004 Dec; 58(12):1649-60. PubMed ID: 15252421 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]