These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
104 related articles for article (PubMed ID: 24542657)
1. [Fermentation]. PERLMAN D; BROWN W; LEE S Antibiotiki (Mosc); 1953; 6(2):108-32. PubMed ID: 24542657 [No Abstract] [Full Text] [Related]
2. [The thermal effect in the fermentation of antibiotics]. FEDOSEEV KG; SHELYKH GI Med Prom SSSR; 1962 Jan; 1():34-8. PubMed ID: 13891983 [No Abstract] [Full Text] [Related]
3. [Increase in the coefficient of charging fermentation apparatuses]. BOIKO ID; SOIFER RD; FRIDMAN TI Med Prom SSSR; 1962 Oct; 10():39-42. PubMed ID: 13968513 [No Abstract] [Full Text] [Related]
4. [Conditions for the fermentation of the organisms producing new antibiotics in an experimental plant]. IVANOV KK; KOVALENKOVA VK; IL'ICHEVA NP; GAVRILINA GV; LIROVA SA Antibiotiki; 1960; 5():43-7. PubMed ID: 14406089 [No Abstract] [Full Text] [Related]
5. The isolation of two synergistic antibiotics from a single fermentation source. CELMER WD; SOBIN BA Antibiot Annu; 1955-1956; 3():437-41. PubMed ID: 13355307 [No Abstract] [Full Text] [Related]
6. [Generalities on antibiotics; economic significance; penicillin production by fermentation]. CARDOSO DM Rev Med Bras; 1948 Oct; 25(4):225-32. PubMed ID: 18105218 [No Abstract] [Full Text] [Related]
7. Aspartocin. II. Fermentation studies. DARKEN MA; JENSEN AL; SHU P Antibiot Annu; 1959-1960; 7():199-204. PubMed ID: 13814120 [No Abstract] [Full Text] [Related]
8. A rapid method for determining antibiotics in a single drop of fermentation fluid. LASZLO I; SZABO G Acta Microbiol Acad Sci Hung; 1955; 3(1-2):181-4. PubMed ID: 13301494 [No Abstract] [Full Text] [Related]
9. Production of patulin by submerged fermentation. DARKEN MA; SJOLANDER NO Antibiot Chemother (Northfield); 1951 Dec; 1(9):573-8. PubMed ID: 24541686 [No Abstract] [Full Text] [Related]
10. Studies on the antibiotic substance "luteomycin" on the strain and the fermentation. HATA T; OHKI N; HIGUCHI T Kitasato Arch Exp Med; 1952 Mar; 24(3-4):581-4; English trans 447-57. PubMed ID: 14928407 [No Abstract] [Full Text] [Related]
11. [Effect of temperature on the fermentation and biosynthesis of erythomycin]. BRINBERG SL Antibiotiki; 1960; 5():47-52. PubMed ID: 13804453 [No Abstract] [Full Text] [Related]
12. [Producing strains, antifungal activity, control methods and deep fermentation of trichotecin]. RODIONOVA EG; BEKKER ZE; LUPACH EI Antibiotiki; 1960; 5():25-9. PubMed ID: 13742550 [No Abstract] [Full Text] [Related]
13. Chemical methods for determination of methymycin in fermentation samples. PERLMAN D Antibiot Chemother (Northfield); 1954 Aug; 4(8):859-63. PubMed ID: 24543211 [No Abstract] [Full Text] [Related]
18. Erythremia ("polycythemia") during massive, oral, streptomyces-derived B12 therapy; a report of two cases with further observations of the "anti-allergic" effects of streptomyces fermentation antibiotics. BARNARD RD; KOPET SJ; STAHL AE Ann Allergy; 1951; 9(3):360-7. PubMed ID: 14847418 [No Abstract] [Full Text] [Related]
19. Preparation of tritium-labelled paromomycin ('Humatin') by fermentation in a medium containing tritiated water. OBER RE; FUSARI SA; COFFEY GL; GWYNN GW; GLAZKO AJ Nature; 1962 Mar; 193():1289-90. PubMed ID: 14480966 [No Abstract] [Full Text] [Related]
20. Occurrence of fermentations in the presence of microorganisms with induced antibiotic resistance and under antibiotic action. VON LORCH L; NEGRI R; PENSO G Sci Rep Ist Super Sanita; 1961 Jul; 1():397-400. PubMed ID: 13926692 [No Abstract] [Full Text] [Related] [Next] [New Search]