These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

121 related articles for article (PubMed ID: 24544817)

  • 1. [Technology of production of antibiotics for agriculture and food industry].
    GEROL'D M; BELIK E
    Antibiotiki (Mosc); 1958; 3(1):67-73. PubMed ID: 24544817
    [No Abstract]   [Full Text] [Related]  

  • 2. HEALTH PROBLEMS IN THE FOOD INDUSTRY.
    THATCHER FS
    Can J Public Health; 1964 Apr; 55():151-7. PubMed ID: 14142577
    [No Abstract]   [Full Text] [Related]  

  • 3. [Problems of antibiotics. Relation between human medicine and the use of antibiotics in the food-processing industry, agriculture and veterinary medicine].
    VELLAR OD
    Tidsskr Nor Laegeforen; 1960 Jul; 80():643-9. PubMed ID: 13780671
    [No Abstract]   [Full Text] [Related]  

  • 4. Microfluidics for food, agriculture and biosystems industries.
    Neethirajan S; Kobayashi I; Nakajima M; Wu D; Nandagopal S; Lin F
    Lab Chip; 2011 May; 11(9):1574-86. PubMed ID: 21431239
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Can a Byte Improve Our Bite? An Analysis of Digital Twins in the Food Industry.
    Henrichs E; Noack T; Pinzon Piedrahita AM; Salem MA; Stolz J; Krupitzer C
    Sensors (Basel); 2021 Dec; 22(1):. PubMed ID: 35009655
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Plasma-activated water: A cutting-edge technology driving innovation in the food industry.
    Oliveira M; Fernández-Gómez P; Álvarez-Ordóñez A; Prieto M; López M
    Food Res Int; 2022 Jun; 156():111368. PubMed ID: 35650984
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Eating small: applications and implications for nano-technology in agriculture and the food industry.
    Rhodes CJ
    Sci Prog; 2014; 97(Pt 2):173-82. PubMed ID: 25110799
    [No Abstract]   [Full Text] [Related]  

  • 8. Food assurance scheme.
    Edmondson P; Porteus V
    Vet Rec; 2015 Mar; 176(11):289-90. PubMed ID: 25779528
    [No Abstract]   [Full Text] [Related]  

  • 9. Opportunities for research in the food industry of Tennessee.
    HAYWARD FW
    J Tenn Acad Sci; 1947 Apr; 22(2):163-5. PubMed ID: 20250912
    [No Abstract]   [Full Text] [Related]  

  • 10. Electrospun nanofibres in agriculture and the food industry: a review.
    Noruzi M
    J Sci Food Agric; 2016 Nov; 96(14):4663-4678. PubMed ID: 27029997
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Livestocks and antibiotics: not automatic anymore].
    Nau JY
    Rev Med Suisse; 2012 Jan; 8(325):242-3. PubMed ID: 22338536
    [No Abstract]   [Full Text] [Related]  

  • 12. Food technology research plan for the year 2000 in the Japanese Agriculture, Forestry and Fisheries Research Council Secretariat to assist the food industry to maintain and improve its competitive edge.
    Sasaki T
    Bibl Nutr Dieta; 1990; (47):19-37. PubMed ID: 2282055
    [No Abstract]   [Full Text] [Related]  

  • 13. [On the use of Septonex for decontamination in the food industry].
    HALACKA K; NEZVAL J
    Cesk Hyg; 1962 Jun; 7():305-12. PubMed ID: 13903766
    [No Abstract]   [Full Text] [Related]  

  • 14. [Problems of technical biochemistry in the field of food industry].
    OPARIN AI
    Biokhimiia; 1959; 24():769-76. PubMed ID: 14428903
    [No Abstract]   [Full Text] [Related]  

  • 15. [Novel technologies in the food and agriculture industry].
    de Vogel P
    Bull Acad Natl Med; 1992 Nov; 176(8):1333-6. PubMed ID: 1300231
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [HYGIENIC PROBLEMS OF DYES USED IN THE FOOD INDUSTRY].
    MALKUS Z; SZOKOLAY A
    Cesk Hyg; 1965 May; 10():163-9. PubMed ID: 14322453
    [No Abstract]   [Full Text] [Related]  

  • 17. [On the problem of discharge of acrolein in the air during food preparation].
    TURUK-PCHELINA ZF
    Gig Sanit; 1960 May; 25():96-7. PubMed ID: 13840006
    [No Abstract]   [Full Text] [Related]  

  • 18. Foods and chemicals.
    MRAK EM
    Bordens Rev Nutr Res; 1962; 23():21-9. PubMed ID: 13936434
    [No Abstract]   [Full Text] [Related]  

  • 19. Our changing food industry.
    SHEWFELT AL
    Can Hosp; 1960 Apr; 37():54; passim. PubMed ID: 14445950
    [No Abstract]   [Full Text] [Related]  

  • 20. [New tasks of the ministry of food industry].
    Vyziva Lidu; 1951 Jan; 6(1):3-4. PubMed ID: 14836495
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.