168 related articles for article (PubMed ID: 24566436)
21. Effect of Extraction Method on the Oxidative Stability of Camelina Seed Oil Studied by Differential Scanning Calorimetry.
Belayneh HD; Wehling RL; Cahoon EB; Ciftci ON
J Food Sci; 2017 Mar; 82(3):632-637. PubMed ID: 28182838
[TBL] [Abstract][Full Text] [Related]
22. Ectopic expression of cDNAs from larkspur (Consolida ajacis) for increased synthesis of gondoic acid (cis-11 eicosenoic acid) and its positional redistribution in seed triacylglycerol of Camelina sativa.
Sarvas C; Puttick D; Forseille L; Cram D; Smith MA
Planta; 2021 Jul; 254(2):32. PubMed ID: 34287699
[TBL] [Abstract][Full Text] [Related]
23. Physaria fendleri FAD3-1 overexpression increases ɑ-linolenic acid content in Camelina sativa seeds.
Park ME; Choi HA; Kim HU
Sci Rep; 2023 May; 13(1):7143. PubMed ID: 37130939
[TBL] [Abstract][Full Text] [Related]
24. Effects of environmental factors on edible oil quality of organically grown Camelina sativa.
Kirkhus B; Lundon AR; Haugen JE; Vogt G; Borge GI; Henriksen BI
J Agric Food Chem; 2013 Apr; 61(13):3179-85. PubMed ID: 23514260
[TBL] [Abstract][Full Text] [Related]
25. Oil and fatty acid diversity in genetically variable clones of Moringa oleifera from India.
Banerji R; Bajpai A; Verma SC
J Oleo Sci; 2009; 58(1):9-16. PubMed ID: 19075502
[TBL] [Abstract][Full Text] [Related]
26. Nutritional Component and Chemical Characterization of Chinese Highland Barley Bran Oil.
Zhao B; Zhang Y; Li H; Deng J; Gong H; Chen Z
J Oleo Sci; 2020 Nov; 69(11):1339-1347. PubMed ID: 33055435
[TBL] [Abstract][Full Text] [Related]
27. Effect of alpha-linolenic acid-rich Camelina sativa oil on serum fatty acid composition and serum lipids in hypercholesterolemic subjects.
Karvonen HM; Aro A; Tapola NS; Salminen I; Uusitupa MI; Sarkkinen ES
Metabolism; 2002 Oct; 51(10):1253-60. PubMed ID: 12370843
[TBL] [Abstract][Full Text] [Related]
28. Effect of replacement of fish oil with camelina (Camelina sativa) oil on growth, lipid class and fatty acid composition of farmed juvenile Atlantic cod (Gadus morhua).
Hixson SM; Parrish CC; Anderson DM
Fish Physiol Biochem; 2013 Dec; 39(6):1441-56. PubMed ID: 23584924
[TBL] [Abstract][Full Text] [Related]
29. Sterols in infant formulas: validation of a gas chromatographic method.
Hamdan IJA; Claumarchirant L; Garcia-Llatas G; Alegría A; Lagarda MJ
Int J Food Sci Nutr; 2017 Sep; 68(6):695-703. PubMed ID: 28276904
[TBL] [Abstract][Full Text] [Related]
30. Comparative study of fatty acid and sterol profiles for the investigation of potential milk fat adulteration.
Nurseitova MA; Amutova FB; Zhakupbekova AA; Omarova AS; Kondybayev AB; Bayandy GA; Akhmetsadykov NN; Faye B; Konuspayeva GS
J Dairy Sci; 2019 Sep; 102(9):7723-7733. PubMed ID: 31255261
[TBL] [Abstract][Full Text] [Related]
31. Identification of bottlenecks in the accumulation of cyclic fatty acids in camelina seed oil.
Yu XH; Cahoon RE; Horn PJ; Shi H; Prakash RR; Cai Y; Hearney M; Chapman KD; Cahoon EB; Schwender J; Shanklin J
Plant Biotechnol J; 2018 Apr; 16(4):926-938. PubMed ID: 28929610
[TBL] [Abstract][Full Text] [Related]
32. Comparison of the structures of triacylglycerols from native and transgenic medium-chain fatty acid-enriched rape seed oil by liquid chromatography--atmospheric pressure chemical ionization ion-trap mass spectrometry (LC-APCI-ITMS).
Beermann C; Winterling N; Green A; Möbius M; Schmitt JJ; Boehm G
Lipids; 2007 Apr; 42(4):383-94. PubMed ID: 17406932
[TBL] [Abstract][Full Text] [Related]
33. Increasing Levels of Dietary Hempseed Products Leads to Differential Responses in the Fatty Acid Profiles of Egg Yolk, Liver and Plasma of Laying Hens.
Neijat M; Suh M; Neufeld J; House JD
Lipids; 2016 May; 51(5):615-33. PubMed ID: 27052441
[TBL] [Abstract][Full Text] [Related]
34. Lipophilic bioactive compounds in the oils recovered from cereal by-products.
Górnaś P; Rudzińska M; Raczyk M; Soliven A
J Sci Food Agric; 2016 Jul; 96(9):3256-65. PubMed ID: 26522347
[TBL] [Abstract][Full Text] [Related]
35. The spectrum of plant and animal sterols in different oil-derived intravenous emulsions.
Forchielli ML; Bersani G; Tala S; Grossi G; Puggioli C; Masi M
Lipids; 2010 Jan; 45(1):63-71. PubMed ID: 20049583
[TBL] [Abstract][Full Text] [Related]
36. Common sources and composition of phytosterols and their estimated intake by the population in the city of São Paulo, Brazil.
Martins CM; Fonseca FA; Ballus CA; Figueiredo-Neto AM; Meinhart AD; de Godoy HT; Izar MC
Nutrition; 2013 Jun; 29(6):865-71. PubMed ID: 23422542
[TBL] [Abstract][Full Text] [Related]
37. The effect of camelina sativa oil and fish intakes on fatty acid compositions of blood lipid fractions.
Manninen S; Lankinen M; de Mello V; Ågren J; Laaksonen D; Schwab U; Erkkilä A
Nutr Metab Cardiovasc Dis; 2019 Jan; 29(1):51-61. PubMed ID: 30454883
[TBL] [Abstract][Full Text] [Related]
38. A Specialized Diacylglycerol Acyltransferase Contributes to the Extreme Medium-Chain Fatty Acid Content of
Iskandarov U; Silva JE; Kim HJ; Andersson M; Cahoon RE; Mockaitis K; Cahoon EB
Plant Physiol; 2017 May; 174(1):97-109. PubMed ID: 28325847
[TBL] [Abstract][Full Text] [Related]
39. Characterization of phospholipid composition of black cumin (Nigella sativa L.) seed oil.
Ramadan MF; Mörsel JT
Nahrung; 2002 Aug; 46(4):240-4. PubMed ID: 12224418
[TBL] [Abstract][Full Text] [Related]
40. Alyssum homolocarpum seeds: phytochemical analysis and effects of the seed oil on neural stem cell proliferation and differentiation.
Hamedi A; Ghanbari A; Razavipour R; Saeidi V; Zarshenas MM; Sohrabpour M; Azari H
J Nat Med; 2015 Jul; 69(3):387-96. PubMed ID: 25860174
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]