These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
214 related articles for article (PubMed ID: 24580560)
1. Metabolic fate of ellagitannins: implications for health, and research perspectives for innovative functional foods. Garcia-Muñoz C; Vaillant F Crit Rev Food Sci Nutr; 2014; 54(12):1584-98. PubMed ID: 24580560 [TBL] [Abstract][Full Text] [Related]
2. Strawberry processing does not affect the production and urinary excretion of urolithins, ellagic acid metabolites, in humans. Truchado P; Larrosa M; García-Conesa MT; Cerdá B; Vidal-Guevara ML; Tomás-Barberán FA; Espín JC J Agric Food Chem; 2012 Jun; 60(23):5749-54. PubMed ID: 22126674 [TBL] [Abstract][Full Text] [Related]
3. UV and MS identification of Urolithins and Nasutins, the bioavailable metabolites of ellagitannins and ellagic acid in different mammals. González-Barrio R; Truchado P; Ito H; Espín JC; Tomás-Barberán FA J Agric Food Chem; 2011 Feb; 59(4):1152-62. PubMed ID: 21265540 [TBL] [Abstract][Full Text] [Related]
4. Metabolism of antioxidant and chemopreventive ellagitannins from strawberries, raspberries, walnuts, and oak-aged wine in humans: identification of biomarkers and individual variability. Cerdá B; Tomás-Barberán FA; Espín JC J Agric Food Chem; 2005 Jan; 53(2):227-35. PubMed ID: 15656654 [TBL] [Abstract][Full Text] [Related]
5. Colonic catabolism of ellagitannins, ellagic acid, and raspberry anthocyanins: in vivo and in vitro studies. González-Barrio R; Edwards CA; Crozier A Drug Metab Dispos; 2011 Sep; 39(9):1680-8. PubMed ID: 21622625 [TBL] [Abstract][Full Text] [Related]
6. Iberian pig as a model to clarify obscure points in the bioavailability and metabolism of ellagitannins in humans. Espín JC; González-Barrio R; Cerdá B; López-Bote C; Rey AI; Tomás-Barberán FA J Agric Food Chem; 2007 Dec; 55(25):10476-85. PubMed ID: 17990850 [TBL] [Abstract][Full Text] [Related]
7. Ellagitannins, ellagic acid and vascular health. Larrosa M; García-Conesa MT; Espín JC; Tomás-Barberán FA Mol Aspects Med; 2010 Dec; 31(6):513-39. PubMed ID: 20837052 [TBL] [Abstract][Full Text] [Related]
8. Time course production of urolithins from ellagic acid by human gut microbiota. García-Villalba R; Beltrán D; Espín JC; Selma MV; Tomás-Barberán FA J Agric Food Chem; 2013 Sep; 61(37):8797-806. PubMed ID: 23984796 [TBL] [Abstract][Full Text] [Related]
9. Ellagitannins, urolithins, and neuroprotection: Human evidence and the possible link to the gut microbiota. García-Villalba R; Tomás-Barberán FA; Iglesias-Aguirre CE; Giménez-Bastida JA; González-Sarrías A; Selma MV; Espín JC Mol Aspects Med; 2023 Feb; 89():101109. PubMed ID: 35940941 [TBL] [Abstract][Full Text] [Related]
10. Ellagitannins, Gallotannins and their Metabolites- The Contribution to the Anti-Inflammatory Effect of Food Products and Medicinal Plants. Kiss AK; Piwowarski JP Curr Med Chem; 2018; 25(37):4946-4967. PubMed ID: 27655073 [TBL] [Abstract][Full Text] [Related]
11. Urolithins, the rescue of "old" metabolites to understand a "new" concept: Metabotypes as a nexus among phenolic metabolism, microbiota dysbiosis, and host health status. Tomás-Barberán FA; González-Sarrías A; García-Villalba R; Núñez-Sánchez MA; Selma MV; García-Conesa MT; Espín JC Mol Nutr Food Res; 2017 Jan; 61(1):. PubMed ID: 27158799 [TBL] [Abstract][Full Text] [Related]
12. Occurrence of urolithins, gut microbiota ellagic acid metabolites and proliferation markers expression response in the human prostate gland upon consumption of walnuts and pomegranate juice. González-Sarrías A; Giménez-Bastida JA; García-Conesa MT; Gómez-Sánchez MB; García-Talavera NV; Gil-Izquierdo A; Sánchez-Alvarez C; Fontana-Compiano LO; Morga-Egea JP; Pastor-Quirante FA; Martínez-Díaz F; Tomás-Barberán FA; Espín JC Mol Nutr Food Res; 2010 Mar; 54(3):311-22. PubMed ID: 19885850 [TBL] [Abstract][Full Text] [Related]
13. Bioavailability of ellagic acid in human plasma after consumption of ellagitannins from pomegranate (Punica granatum L.) juice. Seeram NP; Lee R; Heber D Clin Chim Acta; 2004 Oct; 348(1-2):63-8. PubMed ID: 15369737 [TBL] [Abstract][Full Text] [Related]
14. Targeted metabolic profiling of pomegranate polyphenols and urolithins in plasma, urine and colon tissues from colorectal cancer patients. Nuñez-Sánchez MA; García-Villalba R; Monedero-Saiz T; García-Talavera NV; Gómez-Sánchez MB; Sánchez-Álvarez C; García-Albert AM; Rodríguez-Gil FJ; Ruiz-Marín M; Pastor-Quirante FA; Martínez-Díaz F; Yáñez-Gascón MJ; González-Sarrías A; Tomás-Barberán FA; Espín JC Mol Nutr Food Res; 2014 Jun; 58(6):1199-211. PubMed ID: 24532260 [TBL] [Abstract][Full Text] [Related]
15. Urolithins and intestinal health. Lu C; Li X; Gao Z; Song Y; Shen Y Drug Discov Ther; 2022 Jul; 16(3):105-111. PubMed ID: 35753772 [TBL] [Abstract][Full Text] [Related]
16. Gastrointestinal stability of urolithins: an in vitro approach. Mena P; Dall'Asta M; Calani L; Brighenti F; Del Rio D Eur J Nutr; 2017 Feb; 56(1):99-106. PubMed ID: 26439723 [TBL] [Abstract][Full Text] [Related]
17. Chromatographic and spectroscopic characterization of urolithins for their determination in biological samples after the intake of foods containing ellagitannins and ellagic acid. García-Villalba R; Espín JC; Tomás-Barberán FA J Chromatogr A; 2016 Jan; 1428():162-75. PubMed ID: 26341594 [TBL] [Abstract][Full Text] [Related]
18. Description of urolithin production capacity from ellagic acid of two human intestinal Gordonibacter species. Selma MV; Beltrán D; García-Villalba R; Espín JC; Tomás-Barberán FA Food Funct; 2014 Aug; 5(8):1779-84. PubMed ID: 24909569 [TBL] [Abstract][Full Text] [Related]
19. Metabolism of oak leaf ellagitannins and urolithin production in beef cattle. González-Barrio R; Truchado P; García-Villalba R; Hervás G; Frutos P; Espín JC; Tomás-Barberán FA J Agric Food Chem; 2012 Mar; 60(12):3068-77. PubMed ID: 22375726 [TBL] [Abstract][Full Text] [Related]
20. Safety assessment of Urolithin A, a metabolite produced by the human gut microbiota upon dietary intake of plant derived ellagitannins and ellagic acid. Heilman J; Andreux P; Tran N; Rinsch C; Blanco-Bose W Food Chem Toxicol; 2017 Oct; 108(Pt A):289-297. PubMed ID: 28757461 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]