BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

214 related articles for article (PubMed ID: 24614217)

  • 1. Salt intake of children and adolescents in South London: consumption levels and dietary sources.
    Marrero NM; He FJ; Whincup P; Macgregor GA
    Hypertension; 2014 May; 63(5):1026-32. PubMed ID: 24614217
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary intake and sources of sodium and potassium among Australian schoolchildren: results from the cross-sectional Salt and Other Nutrients in Children (SONIC) study.
    Grimes CA; Riddell LJ; Campbell KJ; Beckford K; Baxter JR; He FJ; Nowson CA
    BMJ Open; 2017 Oct; 7(10):e016639. PubMed ID: 29084791
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Urinary sodium excretion, dietary sources of sodium intake and knowledge and practices around salt use in a group of healthy Australian women.
    Charlton K; Yeatman H; Houweling F; Guenon S
    Aust N Z J Public Health; 2010 Aug; 34(4):356-63. PubMed ID: 20649774
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dietary sources and sodium intake in a sample of Australian preschool children.
    O'Halloran SA; Grimes CA; Lacy KE; Nowson CA; Campbell KJ
    BMJ Open; 2016 Feb; 6(2):e008698. PubMed ID: 26846894
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Dietary ratio of animal:plant protein is associated with 24-h urinary iodine excretion in healthy school children.
    Montenegro-Bethancourt G; Johner SA; Stehle P; Remer T
    Br J Nutr; 2015 Jul; 114(1):24-33. PubMed ID: 26059089
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Sodium and potassium urinary excretion and dietary intake: a cross-sectional analysis in adolescents.
    Gonçalves C; Abreu S; Padrão P; Pinho O; Graça P; Breda J; Santos R; Moreira P
    Food Nutr Res; 2016; 60():29442. PubMed ID: 27072344
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Sodium Intake from Foods Exceeds Recommended Limits in the Spanish Population: The ANIBES Study.
    Partearroyo T; Samaniego-Vaesken ML; Ruiz E; Aranceta-Bartrina J; Gil Á; González-Gross M; Ortega RM; Serra-Majem L; Varela-Moreiras G
    Nutrients; 2019 Oct; 11(10):. PubMed ID: 31615065
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Estimation of salt intake and excretion in children in one region of Switzerland: a cross-sectional study.
    Rios-Leyvraz M; Bovet P; Bochud M; Genin B; Russo M; Rossier MF; Tabin R; Chiolero A
    Eur J Nutr; 2019 Oct; 58(7):2921-2928. PubMed ID: 30341681
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The iodine content of Norwegian foods and diets.
    Dahl L; Johansson L; Julshamn K; Meltzer HM
    Public Health Nutr; 2004 Jun; 7(4):569-76. PubMed ID: 15153264
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Iodine status in preschool children and evaluation of major dietary iodine sources: a German experience.
    Johner SA; Thamm M; Nöthlings U; Remer T
    Eur J Nutr; 2013 Oct; 52(7):1711-9. PubMed ID: 23212532
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary Sources of High Sodium Intake in Turkey: SALTURK II.
    Erdem Y; Akpolat T; Derici Ü; Şengül Ş; Ertürk Ş; Ulusoy Ş; Altun B; Arıcı M
    Nutrients; 2017 Aug; 9(9):. PubMed ID: 28837102
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Adequate iodine intake of Slovenian adolescents is primarily attributed to excessive salt intake.
    Stimec M; Kobe H; Smole K; Kotnik P; Sirca-Campa A; Zupancic M; Battelino T; Krzisnik C; Fidler Mis N
    Nutr Res; 2009 Dec; 29(12):888-96. PubMed ID: 19963163
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Estimation of salt intake by 24-hour urinary sodium excretion: a cross-sectional study in Yantai, China.
    Xu J; Wang M; Chen Y; Zhen B; Li J; Luan W; Ning F; Liu H; Ma J; Ma G
    BMC Public Health; 2014 Feb; 14():136. PubMed ID: 24507470
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.
    Wu SJ; Chang YH; Wei IL; Kao MD; Lin YC; Pan WH
    Asia Pac J Clin Nutr; 2005; 14(3):211-20. PubMed ID: 16169831
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Time trends in the consumption of dairy foods in German children and adolescents.
    Alexy U; Kersting M
    Eur J Clin Nutr; 2003 Oct; 57(10):1331-7. PubMed ID: 14506497
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Food and Nutrient Intake in African American Children and Adolescents Aged 5 to 16 Years in Baltimore City.
    Kolahdooz F; Butler JL; Christiansen K; Diette GB; Breysse PN; Hansel NN; McCormack MC; Sheehy T; Gittelsohn J; Sharma S
    J Am Coll Nutr; 2016; 35(3):205-16. PubMed ID: 25856051
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Sources of Dietary Salt in North and South India Estimated from 24 Hour Dietary Recall.
    Johnson C; Santos JA; Sparks E; Raj TS; Mohan S; Garg V; Rogers K; Maulik PK; Prabhakaran D; Neal B; Webster J
    Nutrients; 2019 Feb; 11(2):. PubMed ID: 30717304
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary Iodine Intake of the Australian Population after Introduction of a Mandatory Iodine Fortification Programme.
    Charlton K; Probst Y; Kiene G
    Nutrients; 2016 Nov; 8(11):. PubMed ID: 27827915
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Salt intake and dietary sources of salt on weekdays and weekend days in Australian adults.
    Nowson C; Lim K; Land MA; Webster J; Shaw JE; Chalmers J; Flood V; Woodward M; Grimes C
    Public Health Nutr; 2018 Aug; 21(12):2174-2182. PubMed ID: 29388516
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Estimation of salt intake and sodium-to-potassium ratios assessed by urinary excretion among Japanese elementary school children.
    Seko C; Taguchi Y; Segawa H; Odani K; Aoi W; Wada S; Kitaoka K; Masumoto T; Higashi A
    Clin Exp Hypertens; 2018; 40(5):481-486. PubMed ID: 29172788
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.