These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

161 related articles for article (PubMed ID: 24650097)

  • 1. Some anthocyanins could be efficiently absorbed across the gastrointestinal mucosa: extensive presystemic metabolism reduces apparent bioavailability.
    Fang J
    J Agric Food Chem; 2014 May; 62(18):3904-11. PubMed ID: 24650097
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Pelargonidin is absorbed and metabolized differently than cyanidin after marionberry consumption in pigs.
    Wu X; Pittman HE; Prior RL
    J Nutr; 2004 Oct; 134(10):2603-10. PubMed ID: 15465754
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Bioavailability of anthocyanins.
    Fang J
    Drug Metab Rev; 2014 Nov; 46(4):508-20. PubMed ID: 25347327
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Strawberry pelargonidin glycosides are excreted in urine as intact glycosides and glucuronidated pelargonidin derivatives in rats.
    Felgines C; Texier O; Besson C; Lyan B; Lamaison JL; Scalbert A
    Br J Nutr; 2007 Dec; 98(6):1126-31. PubMed ID: 17559698
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Absorption and metabolism of red orange juice anthocyanins in rats.
    Felgines C; Talavéra S; Texier O; Besson C; Fogliano V; Lamaison JL; la Fauci L; Galvano G; Rémésy C; Galvano F
    Br J Nutr; 2006 May; 95(5):898-904. PubMed ID: 16611379
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Anthocyanins are efficiently absorbed from the stomach in anesthetized rats.
    Talavéra S; Felgines C; Texier O; Besson C; Lamaison JL; Rémésy C
    J Nutr; 2003 Dec; 133(12):4178-82. PubMed ID: 14652368
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Ingested delphinidin-3-rutinoside is primarily excreted to urine as the intact form and to bile as the methylated form in rats.
    Matsumoto H; Ichiyanagi T; Iida H; Ito K; Tsuda T; Hirayama M; Konishi T
    J Agric Food Chem; 2006 Jan; 54(2):578-82. PubMed ID: 16417324
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Influence of glucose on cyanidin 3-glucoside absorption in rats.
    Felgines C; Texier O; Besson C; Vitaglione P; Lamaison JL; Fogliano V; Scalbert A; Vanella L; Galvano F
    Mol Nutr Food Res; 2008 Aug; 52(8):959-64. PubMed ID: 18646002
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Absorption of anthocyanins from blueberry extracts by caco-2 human intestinal cell monolayers.
    Yi W; Akoh CC; Fischer J; Krewer G
    J Agric Food Chem; 2006 Jul; 54(15):5651-8. PubMed ID: 16848559
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Anthocyanin-derived phenolic acids form glucuronides following simulated gastrointestinal digestion and microsomal glucuronidation.
    Woodward GM; Needs PW; Kay CD
    Mol Nutr Food Res; 2011 Mar; 55(3):378-86. PubMed ID: 21370450
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Unraveling Anthocyanin Bioavailability for Human Health.
    Lila MA; Burton-Freeman B; Grace M; Kalt W
    Annu Rev Food Sci Technol; 2016; 7():375-93. PubMed ID: 26772410
    [TBL] [Abstract][Full Text] [Related]  

  • 12. New insights into the bioavailability of red raspberry anthocyanins and ellagitannins.
    Ludwig IA; Mena P; Calani L; Borges G; Pereira-Caro G; Bresciani L; Del Rio D; Lean ME; Crozier A
    Free Radic Biol Med; 2015 Dec; 89():758-69. PubMed ID: 26475039
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats.
    Hassimotto NM; Genovese MI; Lajolo FM
    Nutr Res; 2008 Mar; 28(3):198-207. PubMed ID: 19083408
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Bioavailability and tissue distribution of anthocyanins in bilberry (Vaccinium myrtillus L.) extract in rats.
    Ichiyanagi T; Shida Y; Rahman MM; Hatano Y; Konishi T
    J Agric Food Chem; 2006 Sep; 54(18):6578-87. PubMed ID: 16939312
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Bioavailability, Absorption, and Metabolism of Pelargonidin-Based Anthocyanins Using Sprague-Dawley Rats and Caco-2 Cell Monolayers.
    Xu Y; Li Y; Xie J; Xie L; Mo J; Chen W
    J Agric Food Chem; 2021 Jul; 69(28):7841-7850. PubMed ID: 34139848
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Bioavailability of strawberry antioxidants in human subjects.
    Azzini E; Vitaglione P; Intorre F; Napolitano A; Durazzo A; Foddai MS; Fumagalli A; Catasta G; Rossi L; Venneria E; Raguzzini A; Palomba L; Fogliano V; Maiani G
    Br J Nutr; 2010 Oct; 104(8):1165-73. PubMed ID: 20487578
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Anthocyanins Are Converted into Anthocyanidins and Phenolic Acids and Effectively Absorbed in the Jejunum and Ileum.
    Han H; Liu C; Gao W; Li Z; Qin G; Qi S; Jiang H; Li X; Liu M; Yan F; Guo Q; Hu CY
    J Agric Food Chem; 2021 Jan; 69(3):992-1002. PubMed ID: 33428422
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Stability of black raspberry anthocyanins in the digestive tract lumen and transport efficiency into gastric and small intestinal tissues in the rat.
    He J; Wallace TC; Keatley KE; Failla ML; Giusti MM
    J Agric Food Chem; 2009 Apr; 57(8):3141-8. PubMed ID: 19317488
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Bioavailability of pelargonidin-3-O-glucoside and its metabolites in humans following the ingestion of strawberries with and without cream.
    Mullen W; Edwards CA; Serafini M; Crozier A
    J Agric Food Chem; 2008 Feb; 56(3):713-9. PubMed ID: 18211024
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Gastrointestinal uptake of nasunin, acylated anthocyanin in eggplant.
    Ichiyanagi T; Terahara N; Rahman MM; Konishi T
    J Agric Food Chem; 2006 Jul; 54(15):5306-12. PubMed ID: 16848510
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.