129 related articles for article (PubMed ID: 24660596)
1. Optimization of vinegar-steaming process for Wuweizi (Fructus Schisandrae Chinensis) with response surface method.
Zhang Y; Li K; Yang K; Fan X; Zhang M
J Tradit Chin Med; 2013 Oct; 33(5):682-5. PubMed ID: 24660596
[TBL] [Abstract][Full Text] [Related]
2. Study of organic acids in Schisandrae Chinensis Fructus after vinegar processing.
Yin F; Dai H; Li L; Lu T; Li W; Cai B; Yin W
J Sep Sci; 2017 Oct; 40(20):4012-4021. PubMed ID: 28816401
[TBL] [Abstract][Full Text] [Related]
3. [Studies on extraction process of Fructus Schisandrae chinensis and Fructus Ligustri lucidi in gandening tablet].
Pan WJ; Xiao XH; Xiao X; Yuan HL; Zhao YL
Zhongguo Zhong Yao Za Zhi; 2004 Aug; 29(8):743-5. PubMed ID: 15506282
[TBL] [Abstract][Full Text] [Related]
4. [Quality of Schisandrae Chinensis Fructus regionalization based on GIS technology].
Xiao JL; Zhang XB; Liu YC; Li M; Li B; Shan YQ; Qu XB
Zhongguo Zhong Yao Za Zhi; 2017 Nov; 42(22):4408-4413. PubMed ID: 29318843
[TBL] [Abstract][Full Text] [Related]
5. Authentication of Schisandra chinensis and Schisandra sphenanthera in Chinese patent medicines.
Jiang P; Lu Y; Chen D
J Pharm Biomed Anal; 2016 Nov; 131():263-271. PubMed ID: 27611098
[TBL] [Abstract][Full Text] [Related]
6. [Rapid identification of the different constituents in Fructus Schisandrae Chinensis before and after processing by UHPLC-QTOF/MS~E combining with metabonomics].
Li W; Song YG; Liu KY; Yang LJ; Liu YL; Su D; Feng YL
Yao Xue Xue Bao; 2016 Sep; 51(9):1445-50. PubMed ID: 29924538
[TBL] [Abstract][Full Text] [Related]
7. Quality Evaluation of Wild and Cultivated
Chen S; Shi J; Zou L; Liu X; Tang R; Ma J; Wang C; Tan M; Chen J
Molecules; 2019 Apr; 24(7):. PubMed ID: 30987393
[No Abstract] [Full Text] [Related]
8. Effects of Mahuang (Herba Ephedra Sinica) and Wuweizi (Fructus Schisandrae Chinensis) medicated serum on chemotactic migration of alveolar macrophages and inters regions macrophages in rats.
Yuan Y; Zhai H; Guo Z; Kong L; Jia X; Wang N; Dai Y; Liu G; Zhang T; Wang Y
J Tradit Chin Med; 2017 Oct; 37(5):607-615. PubMed ID: 32188220
[TBL] [Abstract][Full Text] [Related]
9. [Determination of lignans in schisandrae sphenantherae fructus from different regions].
Yang J; Duan JA; Li GL; Zhu ZH; Zhu TL; Qian DW; Tang ZS
Zhongguo Zhong Yao Za Zhi; 2014 Dec; 39(23):4647-52. PubMed ID: 25911817
[TBL] [Abstract][Full Text] [Related]
10. [Regularity of changes in main active components of Schisandra chinensis before and after being processed with vinegar].
Li L; Xiao YQ; Yu DR; Ma YL; Zhu MG; Chen L
Zhongguo Zhong Yao Za Zhi; 2012 Dec; 37(23):3545-8. PubMed ID: 23477136
[TBL] [Abstract][Full Text] [Related]
11. Detecting
Jiang W; Ren L; Guo M; Mantri N; Zhao S; Pang X
Genes (Basel); 2019 May; 10(5):. PubMed ID: 31121984
[No Abstract] [Full Text] [Related]
12. [Effects of Herba Ephedra Sinicae and Fructus Schisandrae Chinensis on pathology of rats with bleomycin A(5)-induced idiopathic pulmonary fibrosis].
Zhai HQ; Zhang SF; Gao MC; Liu Y; Ou M; Meng FY; Wang YY
Zhong Xi Yi Jie He Xue Bao; 2011 May; 9(5):553-7. PubMed ID: 21565143
[TBL] [Abstract][Full Text] [Related]
13. [High performance preparation and structural confirmation of lignans from Schisandrae chinensis fructus by using HSCCC combined with ESI-MSn method].
Yu XL; Pi ZF; Hu XL; Song FR; Liu ZQ
Yao Xue Xue Bao; 2014 Jan; 49(1):78-82. PubMed ID: 24783510
[TBL] [Abstract][Full Text] [Related]
14. [Optimization of high performance liquid chromatographic method for analysis of extract of Fructus schisandrae chinensis].
Dai Y; Jin G; Qin X; Xue X; Zhang F; Liang X
Se Pu; 2009 Jul; 27(4):442-6. PubMed ID: 19938500
[TBL] [Abstract][Full Text] [Related]
15. [Influlance of different drying methods on quality of Schisandrae Chinensis Fructus].
An KL; Li DK; Zhou DZ; Ye ZL; Guo QS
Zhongguo Zhong Yao Za Zhi; 2014 Aug; 39(15):2900-6. PubMed ID: 25423829
[TBL] [Abstract][Full Text] [Related]
16. [Determination of three organic acids in Schisandrae Chinensis Fructus by HPLC].
Li L; Xiao Y; Yu D; Ma Y; Huang W; Tian G; Chen L
Zhongguo Zhong Yao Za Zhi; 2011 Dec; 36(23):3286-9. PubMed ID: 22393736
[TBL] [Abstract][Full Text] [Related]
17. Discrimination of Schisandrae Chinensis Fructus and Schisandrae Sphenantherae Fructus based on fingerprint profiles of hydrophilic components by high-performance liquid chromatography with ultraviolet detection.
Oshima R; Kotani A; Kuroda M; Yamamoto K; Mimaki Y; Hakamata H
J Nat Med; 2018 Mar; 72(2):399-408. PubMed ID: 29218469
[TBL] [Abstract][Full Text] [Related]
18. Response surface modeling and optimization of accelerated solvent extraction of four lignans from fructus schisandrae.
Zhao LC; He Y; Deng X; Yang GL; Li W; Liang J; Tang QL
Molecules; 2012 Mar; 17(4):3618-29. PubMed ID: 22447025
[TBL] [Abstract][Full Text] [Related]
19. Analysis of Schisandra chinensis and Schisandra sphenanthera.
Lu Y; Chen DF
J Chromatogr A; 2009 Mar; 1216(11):1980-90. PubMed ID: 18849034
[TBL] [Abstract][Full Text] [Related]
20. [Monitoring method of extraction process for Schisandrae Chinensis Fructus based on near infrared spectroscopy and multivariate statistical process control].
Xu M; Zhang L; Yue HS; Pang HW; Ye ZL; Ding L
Zhongguo Zhong Yao Za Zhi; 2017 Oct; 42(20):3906-3911. PubMed ID: 29243426
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
