452 related articles for article (PubMed ID: 24708958)
1. Carrageenan: a natural seaweed polysaccharide and its applications.
Prajapati VD; Maheriya PM; Jani GK; Solanki HK
Carbohydr Polym; 2014 May; 105():97-112. PubMed ID: 24708958
[TBL] [Abstract][Full Text] [Related]
2. Seaweed Polysaccharide Based Products and Materials: An Assessment on Their Production from a Sustainability Point of View.
Chudasama NA; Sequeira RA; Moradiya K; Prasad K
Molecules; 2021 Apr; 26(9):. PubMed ID: 33947023
[TBL] [Abstract][Full Text] [Related]
3. Seaweed hydrocolloid production: an update on enzyme assisted extraction and modification technologies.
Rhein-Knudsen N; Ale MT; Meyer AS
Mar Drugs; 2015 May; 13(6):3340-59. PubMed ID: 26023840
[TBL] [Abstract][Full Text] [Related]
4. Chemically modified seaweed polysaccharides: Improved functional and biological properties and prospective in food applications.
Zhou T; Li X
Compr Rev Food Sci Food Saf; 2024 Jul; 23(4):e13396. PubMed ID: 38925601
[TBL] [Abstract][Full Text] [Related]
5. Anti-Cancer Activity of Porphyran and Carrageenan from Red Seaweeds.
Liu Z; Gao T; Yang Y; Meng F; Zhan F; Jiang Q; Sun X
Molecules; 2019 Nov; 24(23):. PubMed ID: 31775255
[TBL] [Abstract][Full Text] [Related]
6. Sulfated Seaweed Polysaccharides as Multifunctional Materials in Drug Delivery Applications.
Cunha L; Grenha A
Mar Drugs; 2016 Feb; 14(3):. PubMed ID: 26927134
[TBL] [Abstract][Full Text] [Related]
7. Algal Phycocolloids: Bioactivities and Pharmaceutical Applications.
Lomartire S; Gonçalves AMM
Mar Drugs; 2023 Jun; 21(7):. PubMed ID: 37504914
[TBL] [Abstract][Full Text] [Related]
8. Revisiting the carrageenan controversy: do we really understand the digestive fate and safety of carrageenan in our foods?
David S; Shani Levi C; Fahoum L; Ungar Y; Meyron-Holtz EG; Shpigelman A; Lesmes U
Food Funct; 2018 Mar; 9(3):1344-1352. PubMed ID: 29469913
[TBL] [Abstract][Full Text] [Related]
9. Hybrid carrageenans: isolation, chemical structure, and gel properties.
Hilliou L
Adv Food Nutr Res; 2014; 72():17-43. PubMed ID: 25081075
[TBL] [Abstract][Full Text] [Related]
10. Oligosaccharides Derived from Red Seaweed: Production, Properties, and Potential Health and Cosmetic Applications.
Cheong KL; Qiu HM; Du H; Liu Y; Khan BM
Molecules; 2018 Sep; 23(10):. PubMed ID: 30257445
[TBL] [Abstract][Full Text] [Related]
11. Environmentally Friendly Valorization of
Peñuela A; Robledo D; Bourgougnon N; Bedoux G; Hernández-Núñez E; Freile-Pelegrín Y
Mar Drugs; 2018 Dec; 16(12):. PubMed ID: 30563236
[TBL] [Abstract][Full Text] [Related]
12. [Advance on safety evaluation of carrageenan].
Liang A
Zhongguo Zhong Yao Za Zhi; 2009 Mar; 34(5):512-4. PubMed ID: 19526772
[TBL] [Abstract][Full Text] [Related]
13. Producing novel edible films from semi refined carrageenan (SRC) and ulvan polysaccharides for potential food applications.
Ramu Ganesan A; Shanmugam M; Bhat R
Int J Biol Macromol; 2018 Jun; 112():1164-1170. PubMed ID: 29454950
[TBL] [Abstract][Full Text] [Related]
14. Pharmaceutical, cosmeceutical, and traditional applications of marine carbohydrates.
Ahmed AB; Adel M; Karimi P; Peidayesh M
Adv Food Nutr Res; 2014; 73():197-220. PubMed ID: 25300548
[TBL] [Abstract][Full Text] [Related]
15. Microalgae and seaweeds for food applications: Challenges and perspectives.
Barba FJ
Food Res Int; 2017 Sep; 99(Pt 3):969-970. PubMed ID: 28865622
[No Abstract] [Full Text] [Related]
16. Heterogeneity of carrageenans from Chondrus crispus.
Matsuhiro B; Urzua CC
Phytochemistry; 1992 Feb; 31(2):531-4. PubMed ID: 1367970
[TBL] [Abstract][Full Text] [Related]
17. Addendum to Weiner, M.L. (2016) Parameters and Pitfalls to Consider in the Conduct of Food Additive Research, Carrageenan as a Case Study. Food Chemical Toxicology 87, 31-44.
Weiner ML; McKim JM; Blakemore WR
Food Chem Toxicol; 2017 Sep; 107(Pt A):208-214. PubMed ID: 28651808
[TBL] [Abstract][Full Text] [Related]
18. The Structural Characteristics of Seaweed Polysaccharides and Their Application in Gel Drug Delivery Systems.
Zhong H; Gao X; Cheng C; Liu C; Wang Q; Han X
Mar Drugs; 2020 Dec; 18(12):. PubMed ID: 33371266
[TBL] [Abstract][Full Text] [Related]
19. Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification.
Garcia-Vaquero M; Rajauria G; O'Doherty JV; Sweeney T
Food Res Int; 2017 Sep; 99(Pt 3):1011-1020. PubMed ID: 28865611
[TBL] [Abstract][Full Text] [Related]
20. Immunomodulation by xylan and carrageenan-type polysaccharides from red seaweeds: Anti-inflammatory, wound healing, cytoprotective, and anticoagulant activities.
Premarathna AD; Ahmed TAE; Rjabovs V; Hammami R; Critchley AT; Tuvikene R; Hincke MT
Int J Biol Macromol; 2024 Mar; 260(Pt 1):129433. PubMed ID: 38232891
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
