336 related articles for article (PubMed ID: 24733630)
1. Piper betle leaves: profiling phenolic compounds by HPLC/DAD-ESI/MS(n) and anti-cholinesterase activity.
Ferreres F; Oliveira AP; Gil-Izquierdo A; Valentão P; Andrade PB
Phytochem Anal; 2014; 25(5):453-60. PubMed ID: 24733630
[TBL] [Abstract][Full Text] [Related]
2. Improving the knowledge on Piper betle: targeted metabolite analysis and effect on acetylcholinesterase.
Valentão P; Gonçalves RF; Belo C; de Pinho PG; Andrade PB; Ferreres F
J Sep Sci; 2010 Oct; 33(20):3168-76. PubMed ID: 20848597
[TBL] [Abstract][Full Text] [Related]
3. Comprehensive characterisation of polyphenols in leaves and stems of three anti-dengue virus type-2 active Brazilian Faramea species (Rubiaceae) by HPLC-DAD-ESI-MS/MS.
Wolff T; Berrueta LA; Valente LMM; Barboza RS; Neris RLS; Guimarães-Andrade IP; Assunção-Miranda I; Nascimento AC; Gomes M; Gallo B; Iriondo C
Phytochem Anal; 2019 Jan; 30(1):62-72. PubMed ID: 30191624
[TBL] [Abstract][Full Text] [Related]
4. Characterisation of diarylheptanoid- and flavonoid-type phenolics in Corylus avellana L. leaves and bark by HPLC/DAD-ESI/MS.
Riethmüller E; Alberti A; Tóth G; Béni S; Ortolano F; Kéry A
Phytochem Anal; 2013; 24(5):493-503. PubMed ID: 23839957
[TBL] [Abstract][Full Text] [Related]
5. Ellagic acid and derivatives from Cochlospermum angolensis Welw. Extracts: HPLC-DAD-ESI/MS(n) profiling, quantification and in vitro anti-depressant, anti-cholinesterase and anti-oxidant activities.
Ferreres F; Grosso C; Gil-Izquierdo A; Valentão P; Andrade PB
Phytochem Anal; 2013; 24(6):534-40. PubMed ID: 23553958
[TBL] [Abstract][Full Text] [Related]
6. HPLC-DAD-ESI/MS(n) analysis of phenolic compounds for quality control of Grindelia robusta Nutt. and bioactivities.
Ferreres F; Grosso C; Gil-Izquierdo A; Valentão P; Azevedo C; Andrade PB
J Pharm Biomed Anal; 2014 Jun; 94():163-72. PubMed ID: 24603350
[TBL] [Abstract][Full Text] [Related]
7. Phytochemical Analysis, Identification and Quantification of Antibacterial Active Compounds in Betel Leaves, Piper betle Methanolic Extract.
Syahidah A; Saad CR; Hassan MD; Rukayadi Y; Norazian MH; Kamarudin MS
Pak J Biol Sci; 2017; 20(2):70-81. PubMed ID: 29022997
[TBL] [Abstract][Full Text] [Related]
8. Qualitative and semi-quantitative analysis of phenolics in Eucalyptus globulus leaves by high-performance liquid chromatography coupled with diode array detection and electrospray ionisation mass spectrometry.
Boulekbache-Makhlouf L; Meudec E; Mazauric JP; Madani K; Cheynier V
Phytochem Anal; 2013 Feb; 24(2):162-70. PubMed ID: 22930658
[TBL] [Abstract][Full Text] [Related]
9. RP-HPLC-DAD-ESI-QTOF-MS based metabolic profiling of the potential Olea europaea by-product "wood" and its comparison with leaf counterpart.
Ammar S; Contreras MDM; Gargouri B; Segura-Carretero A; Bouaziz M
Phytochem Anal; 2017 May; 28(3):217-229. PubMed ID: 28067965
[TBL] [Abstract][Full Text] [Related]
10. Bioactive phenylpropanoid analogues from Piper betle L. var. birkoli leaves.
Atiya A; Sinha BN; Lal UR
Nat Prod Res; 2017 Nov; 31(22):2604-2611. PubMed ID: 28278665
[TBL] [Abstract][Full Text] [Related]
11. Direct identification of phenolic constituents in Boldo Folium (Peumus boldus Mol.) infusions by high-performance liquid chromatography with diode array detection and electrospray ionization tandem mass spectrometry.
Simirgiotis MJ; Schmeda-Hirschmann G
J Chromatogr A; 2010 Jan; 1217(4):443-9. PubMed ID: 20022332
[TBL] [Abstract][Full Text] [Related]
12. HPLC-ESI-QTOF-MS as a powerful analytical tool for characterising phenolic compounds in olive-leaf extracts.
Quirantes-Piné R; Lozano-Sánchez J; Herrero M; Ibáñez E; Segura-Carretero A; Fernández-Gutiérrez A
Phytochem Anal; 2013; 24(3):213-23. PubMed ID: 22987739
[TBL] [Abstract][Full Text] [Related]
13. Phenolic characterisation of selected Salacia species using LC-ESI-MS/MS analysis.
Sulaiman CT; Thushar KV; Satheesh G; Balachandran I
Nat Prod Res; 2014; 28(13):1021-4. PubMed ID: 24730982
[TBL] [Abstract][Full Text] [Related]
14. Identification and quantification of free, conjugate and total phenolic compounds in leaves of 20 sweetpotato cultivars by HPLC-DAD and HPLC-ESI-MS/MS.
Luo C; Wang X; Gao G; Wang L; Li Y; Sun C
Food Chem; 2013 Dec; 141(3):2697-706. PubMed ID: 23871013
[TBL] [Abstract][Full Text] [Related]
15. A metabolite-profiling approach allows the identification of new compounds from Pistacia lentiscus leaves.
Rodríguez-Pérez C; Quirantes-Piné R; Amessis-Ouchemoukh N; Madani K; Segura-Carretero A; Fernández-Gutierrez A
J Pharm Biomed Anal; 2013 Apr; 77():167-74. PubMed ID: 23434494
[TBL] [Abstract][Full Text] [Related]
16. Extensive characterisation of bioactive phenolic constituents from globe artichoke (Cynara scolymus L.) by HPLC-DAD-ESI-QTOF-MS.
Abu-Reidah IM; Arráez-Román D; Segura-Carretero A; Fernández-Gutiérrez A
Food Chem; 2013 Dec; 141(3):2269-77. PubMed ID: 23870957
[TBL] [Abstract][Full Text] [Related]
17. Simultaneous qualitative and quantitative analysis of phenolic acids and flavonoids for the quality control of Apocynum venetum L. leaves by HPLC-DAD-ESI-IT-TOF-MS and HPLC-DAD.
An H; Wang H; Lan Y; Hashi Y; Chen S
J Pharm Biomed Anal; 2013 Nov; 85():295-304. PubMed ID: 23973760
[TBL] [Abstract][Full Text] [Related]
18. Rapid separation and identification of phenolic and diterpenoid constituents from Radix Salvia miltiorrhizae by high-performance liquid chromatography diode-array detection, electrospray ionization time-of-flight mass spectrometry and electrospray ionization quadrupole ion trap mass spectrometry.
Zhu Z; Zhang H; Zhao L; Dong X; Li X; Chai Y; Zhang G
Rapid Commun Mass Spectrom; 2007; 21(12):1855-65. PubMed ID: 17510941
[TBL] [Abstract][Full Text] [Related]
19. Inhibitory effect of Piper betle Linn. leaf extract on protein glycation--quantification and characterization of the antiglycation components.
Bhattacherjee A; Chakraborti AS
Indian J Biochem Biophys; 2013 Dec; 50(6):529-36. PubMed ID: 24772978
[TBL] [Abstract][Full Text] [Related]
20. High-performance liquid chromatography with diode array detection coupled to electrospray time-of-flight and ion-trap tandem mass spectrometry to identify phenolic compounds from a Cistus ladanifer aqueous extract.
Fernández-Arroyo S; Barrajón-Catalán E; Micol V; Segura-Carretero A; Fernández-Gutiérrez A
Phytochem Anal; 2010; 21(4):307-13. PubMed ID: 20039337
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
