BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

554 related articles for article (PubMed ID: 24785310)

  • 1. Total arsenic, mercury, lead, and cadmium contents in edible dried seaweed in Korea.
    Hwang YO; Park SG; Park GY; Choi SM; Kim MY
    Food Addit Contam Part B Surveill; 2010; 3(1):7-13. PubMed ID: 24785310
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Total arsenic, inorganic arsenic, lead and cadmium contents in edible seaweed sold in Spain.
    Almela C; Clemente MJ; Vélez D; Montoro R
    Food Chem Toxicol; 2006 Nov; 44(11):1901-8. PubMed ID: 16901603
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea.
    Juresa D; Blanusa M
    Food Addit Contam; 2003 Mar; 20(3):241-6. PubMed ID: 12623648
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Concentrations and health risks of lead, cadmium, arsenic, and mercury in rice and edible mushrooms in China.
    Fang Y; Sun X; Yang W; Ma N; Xin Z; Fu J; Liu X; Liu M; Mariga AM; Zhu X; Hu Q
    Food Chem; 2014 Mar; 147():147-51. PubMed ID: 24206698
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Lead, cadmium and mercury levels in the 2010 Korean diet.
    Kim JH; Lee JY; Seo JE; Jeong JY; Jung KK; Yoon HJ; Park KS
    Food Addit Contam Part B Surveill; 2012; 5(4):260-4. PubMed ID: 24786406
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Human exposure to lead, cadmium and mercury through fish and seafood product consumption in Italy: a pilot evaluation.
    Pastorelli AA; Baldini M; Stacchini P; Baldini G; Morelli S; Sagratella E; Zaza S; Ciardullo S
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(12):1913-21. PubMed ID: 22963454
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Survey of lead, cadmium, mercury and arsenic in seafood purchased in Campania, Italy.
    Cirillo T; Fasano E; Viscardi V; Arnese A; Amodio-Cocchieri R
    Food Addit Contam Part B Surveill; 2010; 3(1):30-8. PubMed ID: 24785313
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Method for assessing lead, cadmium, mercury and arsenic in high-density polyethylene packaging and study of the migration into yoghurt and simulant.
    Kiyataka PH; Dantas ST; Pallone JA
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(1):156-63. PubMed ID: 24444394
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Levels of lead, arsenic, mercury and cadmium in clays for oral use on the Dutch market and estimation of associated risks.
    Reeuwijk NM; Klerx WN; Kooijman M; Hoogenboom LA; Rietjens IM; Martena MJ
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(9):1535-45. PubMed ID: 23862762
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Daily intake of arsenic, cadmium, mercury, and lead by consumption of edible marine species.
    Falcó G; Llobet JM; Bocio A; Domingo JL
    J Agric Food Chem; 2006 Aug; 54(16):6106-12. PubMed ID: 16881724
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Analysis of dietary supplements for arsenic, cadmium, mercury, and lead using inductively coupled plasma mass spectrometry.
    Dolan SP; Nortrup DA; Bolger PM; Capar SG
    J Agric Food Chem; 2003 Feb; 51(5):1307-12. PubMed ID: 12590474
    [TBL] [Abstract][Full Text] [Related]  

  • 12. An Investigation of Toxic Metal Levels (Pb, Cd, Cr, As, Hg) in Dried Porphyra and Laminaria Collected from Coastal Cities, China.
    Chen Y; Liu YT; Wang FH; Wen D; Yang H; Zhao XL
    Biol Trace Elem Res; 2021 Oct; 199(10):3987-3997. PubMed ID: 33405084
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Estimation of the dietary intake of cadmium, lead, mercury, and arsenic by the population of Santiago (Chile) using a Total Diet Study.
    Muñoz O; Bastias JM; Araya M; Morales A; Orellana C; Rebolledo R; Velez D
    Food Chem Toxicol; 2005 Nov; 43(11):1647-55. PubMed ID: 15975702
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Evaluation of cadmium, mercury and lead intake with reproduced weekly food rations].
    Marzec Z; Buliński R
    Rocz Panstw Zakl Hig; 1991; 42(2):107-11. PubMed ID: 1803436
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Determination of toxic elements (mercury, cadmium, lead, tin and arsenic) in fish and shellfish samples. Risk assessment for the consumers.
    Olmedo P; Pla A; Hernández AF; Barbier F; Ayouni L; Gil F
    Environ Int; 2013 Sep; 59():63-72. PubMed ID: 23792415
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Mercury, arsenic, cadmium and lead in lobster (Panulirus homarus) from the Persian Gulf.
    Raissy M; Ansari M; Rahimi E
    Toxicol Ind Health; 2011 Aug; 27(7):655-9. PubMed ID: 21357635
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Consumption of homegrown products does not increase dietary intake of arsenic, cadmium, lead, and mercury by young children living in an industrialized area of Germany.
    Wilhelm M; Wittsiepe J; Schrey P; Hilbig A; Kersting M
    Sci Total Environ; 2005 May; 343(1-3):61-70. PubMed ID: 15862836
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Dietary intake of arsenic, cadmium, mercury, and lead by the population of Catalonia, Spain.
    Martí-Cid R; Llobet JM; Castell V; Domingo JL
    Biol Trace Elem Res; 2008 Nov; 125(2):120-32. PubMed ID: 18535793
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Arsenic, cadmium, lead and mercury in bay bolete Xerocomus badius and tolerance limits].
    Falandysz J; Chojnacka A
    Rocz Panstw Zakl Hig; 2007; 58(2):389-401. PubMed ID: 17929586
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Heavy metals (lead, cadmium, methylmercury, arsenic) in commonly imported rice grains (Oryza sativa) sold in Saudi Arabia and their potential health risk.
    Al-Saleh I; Abduljabbar M
    Int J Hyg Environ Health; 2017 Oct; 220(7):1168-1178. PubMed ID: 28780210
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 28.