BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

183 related articles for article (PubMed ID: 24786624)

  • 1. Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography.
    Song Y; Deng GF; Xu XR; Chen YH; Chen F; Li HB
    Food Addit Contam Part B Surveill; 2013; 6(1):42-6. PubMed ID: 24786624
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Simultaneous determination of nitrite, nitrate and ascorbic acid in canned vegetable juices by reverse-phase ion-interaction HPLC.
    Cheng CF; Tsang CW
    Food Addit Contam; 1998 Oct; 15(7):753-8. PubMed ID: 10211181
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Dynamics of nitrate and nitrite content during storage of home-made and small-scale industrially produced raw vegetable juices and their dietary intake.
    Tamme T; Reinik M; Püssa T; Roasto M; Meremäe K; Kiis A
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Apr; 27(4):487-95. PubMed ID: 20127545
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Nitrate and nitrite content in mineral table waters, sodas and soft drinks].
    Wardas W; Hławiczka S; Przybyłowicz I; Wichary M
    Rocz Panstw Zakl Hig; 1981; 32(3):211-5. PubMed ID: 7313462
    [No Abstract]   [Full Text] [Related]  

  • 5. [Nitrate and nitrite contents in vegetable juice, tea beverage and mineral water on the market].
    Murata M; Ishinaga M
    Shokuhin Eiseigaku Zasshi; 2005 Aug; 46(4):165-8. PubMed ID: 16180687
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [The content of nitrates and nitrites in fruits, vegetables and other foodstuffs].
    Nabrzyski M; Gajewska R
    Rocz Panstw Zakl Hig; 1994; 45(3):167-80. PubMed ID: 7777773
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Colour and label evaluation of commercial pasteurised red juices and related drinks.
    Fallico B; Arena E; Chiappara E; Ballistreri G
    Food Addit Contam Part B Surveill; 2010; 3(4):201-11. PubMed ID: 24779619
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Quantification of residual nitrite and nitrate in ham by reverse-phase high performance liquid chromatography/diode array detector.
    Ferreira IM; Silva S
    Talanta; 2008 Feb; 74(5):1598-602. PubMed ID: 18371823
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Survey of caffeine levels in retail beverages in Portugal.
    Pena A; Lino C; Silveira MI
    Food Addit Contam; 2005 Feb; 22(2):91-6. PubMed ID: 15823997
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Fluoride content of soft drinks produced in Poland].
    Jedra M; Urbanek-Karłowska B; Gawarska H; Sawilska-Rautenstrauch D
    Rocz Panstw Zakl Hig; 2006; 57(3):203-10. PubMed ID: 17193740
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Measurement of nitrate and nitrite concentrations in biological fluids using high performance liquid chromatography].
    Cui XY; Li L; Lu GW
    Zhongguo Ying Yong Sheng Li Xue Za Zhi; 2002 Nov; 18(4):394-6. PubMed ID: 21174827
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Ion chromatographic determination of nitrate and nitrite in vegetable and fruit baby foods.
    McMullen SE; Casanova JA; Gross LK; Schenck FJ
    J AOAC Int; 2005; 88(6):1793-6. PubMed ID: 16526464
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Determination of low level nitrite and nitrate in biological, food and environmental samples by gas chromatography-mass spectrometry and liquid chromatography with fluorescence detection.
    Akyüz M; Ata S
    Talanta; 2009 Aug; 79(3):900-4. PubMed ID: 19576462
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Selective determination method for measurement of nitrite and nitrate in water samples using high-performance liquid chromatography with post-column photochemical reaction and chemiluminescence detection.
    Kodamatani H; Yamazaki S; Saito K; Tomiyasu T; Komatsu Y
    J Chromatogr A; 2009 Apr; 1216(15):3163-7. PubMed ID: 19233366
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Modification of the ion exchange HPLC procedure for the detection of nitrate and nitrite in dairy products.
    Reece P; Hird H
    Food Addit Contam; 2000 Mar; 17(3):219-22. PubMed ID: 10827903
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fluoride content in bottled waters, juices and carbonated soft drinks in Mexico City, Mexico.
    Jimenez-Farfan MD; Hernandez-Guerrero JC; Loyola-Rodriguez JP; Ledesma-Montes C
    Int J Paediatr Dent; 2004 Jul; 14(4):260-6. PubMed ID: 15242382
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Nitrates and nitrites in some commercial delicatessen products].
    Custot F; Louis H; Lapeyrie R
    Ann Nutr Aliment; 1976; 30(5-6):751-7. PubMed ID: 1030219
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Determination of nitrate, nitrite and perchlorate anions in meat, milk and their products consumed in Hatay region in Turkey.
    Sungur Ş; Atan MM
    Food Addit Contam Part B Surveill; 2013; 6(1):6-10. PubMed ID: 24786618
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Nitrite and nitrate can be accurately measured in samples of vegetal and animal origin using an HPLC-UV/VIS technique.
    Croitoru MD
    J Chromatogr B Analyt Technol Biomed Life Sci; 2012 Dec; 911():154-61. PubMed ID: 23217319
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Simultaneous determination of seven phthalic acid esters in beverages using ultrasound and vortex-assisted dispersive liquid-liquid microextraction followed by high-performance liquid chromatography.
    Yılmaz PK; Ertaş A; Kolak U
    J Sep Sci; 2014 Aug; 37(16):2111-7. PubMed ID: 24890649
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.