These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
306 related articles for article (PubMed ID: 24852123)
1. The effect of dietary supplementation with the natural carotenoids curcumin and lutein on pigmentation, oxidative stability and quality of meat from broiler chickens affected by a coccidiosis challenge. Rajput N; Ali S; Naeem M; Khan MA; Wang T Br Poult Sci; 2014; 55(4):501-9. PubMed ID: 24852123 [TBL] [Abstract][Full Text] [Related]
2. The effect of dietary supplementation with the natural carotenoids curcumin and lutein on broiler pigmentation and immunity. Rajput N; Naeem M; Ali S; Zhang JF; Zhang L; Wang T Poult Sci; 2013 May; 92(5):1177-85. PubMed ID: 23571326 [TBL] [Abstract][Full Text] [Related]
3. Efficacy of dietary supplemental insoluble fibrous materials in ameliorating adverse effects of coccidial challenge in broiler chickens. Sadeghi A; Toghyani M; Tabeidian SA; Foroozandeh AD; Ghalamkari G Arch Anim Nutr; 2020 Oct; 74(5):362-379. PubMed ID: 32551890 [TBL] [Abstract][Full Text] [Related]
4. The effects of different doses of curcumin compound on growth performance, antioxidant status, and gut health of broiler chickens challenged with Eimeria species. Yadav S; Teng PY; Souza Dos Santos T; Gould RL; Craig SW; Lorraine Fuller A; Pazdro R; Kim WK Poult Sci; 2020 Nov; 99(11):5936-5945. PubMed ID: 33142511 [TBL] [Abstract][Full Text] [Related]
5. Influence of Eimeria spp. infection and dietary inclusion of arginine on intestine histological parameters, serum amino acid profile and ileal amino acids digestibility in broiler chicks. Yazdanabadi FI; Mohebalian H; Moghaddam G; Abbasabadi M; Sarir H; Vashan SJH; Haghparast A Vet Parasitol; 2020 Oct; 286():109241. PubMed ID: 32979683 [TBL] [Abstract][Full Text] [Related]
6. Effects of dietary essential oil supplementation on growth performance, carcass yield, meat quality, and intestinal tight junctions of broilers with or without Eimeria challenge. Zhang L; Wang X; Huang S; Huang Y; Shi H; Bai X Poult Sci; 2023 Sep; 102(9):102874. PubMed ID: 37406442 [TBL] [Abstract][Full Text] [Related]
7. Effects of alpha-lipoic acid supplementation in different stages on growth performance, antioxidant capacity and meat quality in broiler chickens. Guo ZY; Li JL; Zhang L; Jiang Y; Gao F; Zhou GH Br Poult Sci; 2014; 55(5):635-43. PubMed ID: 25162760 [TBL] [Abstract][Full Text] [Related]
8. Growth performance and gastrointestinal responses of broiler chickens fed corn-soybean meal diet without or with exogenous epidermal growth factor upon challenge with Eimeria. Kim E; Leung H; Akhtar N; Li J; Barta JR; Wang Y; Yang C; Kiarie E Poult Sci; 2017 Oct; 96(10):3676-3686. PubMed ID: 28938785 [TBL] [Abstract][Full Text] [Related]
9. Effects of Yucca schidigera-derived saponin supplementation during a mixed Eimeria challenge in broilers. Oelschlager ML; Rasheed MSA; Smith BN; Rincker MJ; Dilger RN Poult Sci; 2019 Aug; 98(8):3212-3222. PubMed ID: 30789216 [TBL] [Abstract][Full Text] [Related]
10. Combination of herbal components (curcumin, carvacrol, thymol, cinnamaldehyde) in broiler chicken feed: Impacts on response parameters, performance, fatty acid profiles, meat quality and control of coccidia and bacteria. Galli GM; Gerbet RR; Griss LG; Fortuoso BF; Petrolli TG; Boiago MM; Souza CF; Baldissera MD; Mesadri J; Wagner R; da Rosa G; Mendes RE; Gris A; Da Silva AS Microb Pathog; 2020 Feb; 139():103916. PubMed ID: 31812772 [TBL] [Abstract][Full Text] [Related]
11. Heat Production and Energy Efficiency of Broilers Infected With Necrotic Enteritis. M'Sadeq SA; Wu SB; Choct M; Swick RA Avian Dis; 2016 Mar; 60(1):50-5. PubMed ID: 26953943 [TBL] [Abstract][Full Text] [Related]
12. Absorption and deposition of xanthophylls in broilers challenged with three dosages of Eimeria acervulina oocysts. Hernández-Velasco X; Chapman HD; Owens CM; Kuttappan VA; Fuente-Martínez B; Menconi A; Latorre JD; Kallapura G; Bielke LR; Rathinam T; Hargis BM; Tellez G Br Poult Sci; 2014; 55(2):167-73. PubMed ID: 24720798 [TBL] [Abstract][Full Text] [Related]
13. Effects of dietary glutamine and gamma-aminobutyric acid on meat colour, pH, composition, and water-holding characteristic in broilers under cyclic heat stress. Dai SF; Gao F; Xu XL; Zhang WH; Song SX; Zhou GH Br Poult Sci; 2012; 53(4):471-81. PubMed ID: 23130582 [TBL] [Abstract][Full Text] [Related]
14. Effect of arginine supplementation on growth performance, lipid profile, and inflammatory responses of broiler chicks challenged with coccidiosis. Yazdanabadi FI; Moghaddam GH; Nematollahi A; Daghighkia H; Sarir H Prev Vet Med; 2020 Jul; 180():105031. PubMed ID: 32460155 [TBL] [Abstract][Full Text] [Related]
15. Effects of dietary polysavone (Alfalfa extract) and chlortetracycline supplementation on antioxidation and meat quality in broiler chickens. Dong XF; Gao WW; Su JL; Tong JM; Zhang Q Br Poult Sci; 2011 Jun; 52(3):302-9. PubMed ID: 21732875 [TBL] [Abstract][Full Text] [Related]
16. Bacillus amyloliquefaciens CECT 5940 alone or in combination with antibiotic growth promoters improves performance in broilers under enteric pathogen challenge. de Oliveira MJK; Sakomura NK; de Paula Dorigam JC; Doranalli K; Soares L; Viana GDS Poult Sci; 2019 Oct; 98(10):4391-4400. PubMed ID: 31002111 [TBL] [Abstract][Full Text] [Related]
17. Effect of butyrate, clopidol and their combination on the performance of broilers infected with Eimeria maxima. Ali AM; Seddiek ShA; Khater HF Br Poult Sci; 2014; 55(4):474-82. PubMed ID: 25207431 [TBL] [Abstract][Full Text] [Related]
18. Assessment of probiotics supplementation via feed or water on the growth performance, intestinal morphology and microflora of chickens after experimental infection with Eimeria acervulina, Eimeria maxima and Eimeria tenella. Giannenas I; Tsalie E; Triantafillou E; Hessenberger S; Teichmann K; Mohnl M; Tontis D Avian Pathol; 2014; 43(3):209-16. PubMed ID: 24601749 [TBL] [Abstract][Full Text] [Related]
19. Effect of various levels of dietary curcumin on meat quality and antioxidant profile of breast muscle in broilers. Zhang J; Hu Z; Lu C; Bai K; Zhang L; Wang T J Agric Food Chem; 2015 Apr; 63(15):3880-6. PubMed ID: 25823972 [TBL] [Abstract][Full Text] [Related]
20. Effect of Echinacea purpurea L. on oxidative status and meat quality in Arbor Acres broilers. Lee TT; Ciou JY; Chen CL; Yu B J Sci Food Agric; 2013 Jan; 93(1):166-72. PubMed ID: 22696120 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]