These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

51 related articles for article (PubMed ID: 24865439)

  • 1. Using the PRECEDE-PROCEED model to assess dietary needs in the Hispanic population in northeastern Pennsylvania.
    Castellanos DC; Abrahamsen K
    Hisp Health Care Int; 2014; 12(1):43-53. PubMed ID: 24865439
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Examining the diet of post-migrant Hispanic males using the precede-proceed model: predisposing, reinforcing, and enabling dietary factors.
    Cuy Castellanos D; Downey L; Graham-Kresge S; Yadrick K; Zoellner J; Connell CL
    J Nutr Educ Behav; 2013 Mar; 45(2):109-18. PubMed ID: 23103256
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Dietary acculturation of Arab immigrants in the Greater Toronto Area.
    Abou El Hassan D; Hekmat S
    Can J Diet Pract Res; 2012; 73(3):143-6. PubMed ID: 22958634
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Development of a protocol to assess dietary intake among Hispanics who have low literacy skills in English.
    Lyons GK; Woodruff SI; Candelaria JI; Rupp JW; Elder JP
    J Am Diet Assoc; 1996 Dec; 96(12):1276-9. PubMed ID: 8948390
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Comparing acculturation models in evaluating dietary habits among low-income Hispanic women.
    Norman S; Castro C; Albright C; King A
    Ethn Dis; 2004; 14(3):399-404. PubMed ID: 15328942
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Differences in diet pattern adherence by nativity and duration of US residence in the Mexican-American population.
    Sofianou A; Fung TT; Tucker KL
    J Am Diet Assoc; 2011 Oct; 111(10):1563-1569.e2. PubMed ID: 21963024
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Interviews with low-income Pennsylvanians verify a need to enhance eating competence.
    Stotts Krall J; Lohse B
    J Am Diet Assoc; 2009 Mar; 109(3):468-73. PubMed ID: 19248864
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Perceived race discrimination moderates dietary beliefs' effects on dietary intake.
    Manuel RC
    Ethn Dis; 2004; 14(3):405-16. PubMed ID: 15328943
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Supplemental Nutrition Assistance Program participation did not help low income Hispanic women in Texas meet the dietary guidelines.
    Hilmers A; Chen TA; Dave JM; Thompson D; Cullen KW
    Prev Med; 2014 May; 62():44-8. PubMed ID: 24530319
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Factors influencing food choices, dietary intake, and nutrition-related attitudes among African Americans: application of a culturally sensitive model.
    James DC
    Ethn Health; 2004 Nov; 9(4):349-67. PubMed ID: 15570680
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Restaurant and food shopping selections among Latino women in Southern California.
    Ayala GX; Mueller K; Lopez-Madurga E; Campbell NR; Elder JP
    J Am Diet Assoc; 2005 Jan; 105(1):38-45. PubMed ID: 15635343
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Fat-related dietary behaviors of adult Puerto Ricans, with and without diabetes, in New York City.
    Melnik TA; Spence MM; Hosler AS
    J Am Diet Assoc; 2006 Sep; 106(9):1419-25. PubMed ID: 16963347
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Improving healthy dietary behaviors, nutrition knowledge, and self-efficacy among underserved school children with parent and community involvement.
    Wright K; Norris K; Newman Giger J; Suro Z
    Child Obes; 2012 Aug; 8(4):347-56. PubMed ID: 22867074
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Using qualitative and quantitative formative research to develop tailored nutrition intervention materials for a diverse low-income audience.
    Strolla LO; Gans KM; Risica PM
    Health Educ Res; 2006 Aug; 21(4):465-76. PubMed ID: 16303783
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Secondary analysis of a marketing research database reveals patterns in dairy product purchases over time.
    Van Wave TW; Decker M
    J Am Diet Assoc; 2003 Apr; 103(4):445-53. PubMed ID: 12669005
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Feeding the Hispanic hospital patient: cultural considerations.
    Samolsky S; Dunker K; Hynak-Hankinson MT
    J Am Diet Assoc; 1990 Dec; 90(12):1707-10. PubMed ID: 2246448
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Changes in food habits among Pakistani immigrant women in Oslo, Norway.
    Mellin-Olsen T; Wandel M
    Ethn Health; 2005 Nov; 10(4):311-39. PubMed ID: 16191730
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Incorporating ethnic and cultural food preferences in the renal diet.
    Burrowes JD
    Adv Ren Replace Ther; 2004 Jan; 11(1):97-104. PubMed ID: 14730544
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Special needs of Hispanic clients. Similarities and differences among subgroups in this population.
    Rodriguez JC
    Health Care Food Nutr Focus; 2000 Feb; 16(6):8-11. PubMed ID: 10747688
    [No Abstract]   [Full Text] [Related]  

  • 20. Contextual and Cultural Influences on Parental Feeding Practices and Involvement in Child Care Centers among Hispanic Parents.
    Mena NZ; Gorman K; Dickin K; Greene G; Tovar A
    Child Obes; 2015 Aug; 11(4):347-54. PubMed ID: 25951503
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 3.