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7. Dietary rumble: protein, fats, and carbohydrates. Johns Hopkins Med Lett Health After 50; 2003 Feb; 14(12):3, 7. PubMed ID: 12619610 [No Abstract] [Full Text] [Related]
8. Possible dangers in a low fat diet: some evidence reviewed. Cheung ST Nutr Health; 2000; 14(4):271-80. PubMed ID: 11142615 [TBL] [Abstract][Full Text] [Related]
9. Too much of a good thing? An overemphasis on eating low-fat foods may be contributing to the alarming increase in overweight among US adults. Allred JB J Am Diet Assoc; 1995 Apr; 95(4):417-8. PubMed ID: 7699181 [No Abstract] [Full Text] [Related]
10. Intake of dairy fat and dairy products, and risk of myocardial infarction: a case-control study. Biong AS; Rebnord HM; Fimreite RL; Trygg KU; Ringstad J; Thelle DS; Pedersen JI Int J Food Sci Nutr; 2008 Mar; 59(2):155-65. PubMed ID: 17886080 [TBL] [Abstract][Full Text] [Related]
11. Milk fat and health consequences. Gibson RA Nestle Nutr Workshop Ser Pediatr Program; 2011; 67():197-207. PubMed ID: 21336000 [TBL] [Abstract][Full Text] [Related]
12. Dietary consequences of recommending reduced-fat dairy products in the weight-loss context: a secondary analysis with practical implications for registered dietitians. Nolan-Clark D; Mathers E; Probst Y; Charlton K; Batterham M; Tapsell LC J Acad Nutr Diet; 2013 Mar; 113(3):452-458. PubMed ID: 23317501 [TBL] [Abstract][Full Text] [Related]
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14. Comfort foods for heart health. 4 ways to improve your diet while preserving the best of home cooking. Heart Advis; 2006 Aug; 9(8):3. PubMed ID: 17186609 [No Abstract] [Full Text] [Related]
15. Ask the doctor. What's the skinny on fat-free half-and-half? Willett W Harv Heart Lett; 2007 Feb; 17(6):8. PubMed ID: 17330327 [No Abstract] [Full Text] [Related]
16. 1H NMR metabonomics can differentiate the early atherogenic effect of dairy products in hyperlipidemic hamsters. Martin JC; Canlet C; Delplanque B; Agnani G; Lairon D; Gottardi G; Bencharif K; Gripois D; Thaminy A; Paris A Atherosclerosis; 2009 Sep; 206(1):127-33. PubMed ID: 19324361 [TBL] [Abstract][Full Text] [Related]
17. Consumption of low-fat dairy products and energy and protein intake in cancer patients at risk of malnutrition. Vidal-Casariego A; Pintor-de la Maza B; Calleja-Fernández A; Villar-Taibo R; Cano-Rodríguez I; Ballesteros-Pomar MD Nutr Cancer; 2015; 67(1):191-5. PubMed ID: 25412019 [TBL] [Abstract][Full Text] [Related]
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19. Association of consumption of dairy products and meat with retinal vessel calibers in subjects at increased cardiovascular risk. Karatzi K; Aissopou EK; Tsirimiagou C; Fatmeli E; Sfikakis PP; Protogerou AD Nutr Metab Cardiovasc Dis; 2016 Aug; 26(8):752-7. PubMed ID: 27139515 [TBL] [Abstract][Full Text] [Related]
20. Effect of dairy calcium on fecal fat excretion: a randomized crossover trial. Bendsen NT; Hother AL; Jensen SK; Lorenzen JK; Astrup A Int J Obes (Lond); 2008 Dec; 32(12):1816-24. PubMed ID: 18838979 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]