239 related articles for article (PubMed ID: 24871475)
21. Nuts and Older Adults' Health: A Narrative Review.
Tan SY; Tey SL; Brown R
Int J Environ Res Public Health; 2021 Feb; 18(4):. PubMed ID: 33672861
[TBL] [Abstract][Full Text] [Related]
22. The impact of fruit flavonoids on memory and cognition.
Spencer JP
Br J Nutr; 2010 Oct; 104 Suppl 3():S40-7. PubMed ID: 20955649
[TBL] [Abstract][Full Text] [Related]
23. Nuts and health outcomes: new epidemiologic evidence.
Sabaté J; Ang Y
Am J Clin Nutr; 2009 May; 89(5):1643S-1648S. PubMed ID: 19321572
[TBL] [Abstract][Full Text] [Related]
24. Priority areas for research on the intake, composition, and health effects of tree nuts and peanuts.
Allen LH
J Nutr; 2008 Sep; 138(9):1763S-1765S. PubMed ID: 18716183
[TBL] [Abstract][Full Text] [Related]
25. Associations between nut intake, cognitive function and non-alcoholic fatty liver disease (NAFLD) in older adults in the United States: NHANES 2011-14.
Tan SY; Georgousopoulou EN; Cardoso BR; Daly RM; George ES
BMC Geriatr; 2021 May; 21(1):313. PubMed ID: 34001034
[TBL] [Abstract][Full Text] [Related]
26. A Randomized Study of the Effects of Additional Fruit and Nuts Consumption on Hepatic Fat Content, Cardiovascular Risk Factors and Basal Metabolic Rate.
Agebratt C; Ström E; Romu T; Dahlqvist-Leinhard O; Borga M; Leandersson P; Nystrom FH
PLoS One; 2016; 11(1):e0147149. PubMed ID: 26788923
[TBL] [Abstract][Full Text] [Related]
27. Plant-Based Dietary Patterns, Plant Foods, and Age-Related Cognitive Decline.
Rajaram S; Jones J; Lee GJ
Adv Nutr; 2019 Nov; 10(Suppl_4):S422-S436. PubMed ID: 31728502
[TBL] [Abstract][Full Text] [Related]
28. Food consumption, nutrient intake and the risk of having metabolic syndrome: the DR's EXTRA Study.
Kouki R; Schwab U; Hassinen M; Komulainen P; Heikkilä H; Lakka TA; Rauramaa R
Eur J Clin Nutr; 2011 Mar; 65(3):368-77. PubMed ID: 21119694
[TBL] [Abstract][Full Text] [Related]
29. Nuts and novel biomarkers of cardiovascular disease.
Ros E
Am J Clin Nutr; 2009 May; 89(5):1649S-56S. PubMed ID: 19321561
[TBL] [Abstract][Full Text] [Related]
30. Nuts: Natural Pleiotropic Nutraceuticals.
Ros E; Singh A; O'Keefe JH
Nutrients; 2021 Sep; 13(9):. PubMed ID: 34579146
[TBL] [Abstract][Full Text] [Related]
31. Berries: improving human health and healthy aging, and promoting quality life--a review.
Paredes-López O; Cervantes-Ceja ML; Vigna-Pérez M; Hernández-Pérez T
Plant Foods Hum Nutr; 2010 Sep; 65(3):299-308. PubMed ID: 20645129
[TBL] [Abstract][Full Text] [Related]
32. Pairing nuts and dried fruit for cardiometabolic health.
Carughi A; Feeney MJ; Kris-Etherton P; Fulgoni V; Kendall CW; Bulló M; Webb D
Nutr J; 2016 Mar; 15():23. PubMed ID: 26944400
[TBL] [Abstract][Full Text] [Related]
33. Nut consumption and risk of coronary heart disease: a review of epidemiologic evidence.
Hu FB; Stampfer MJ
Curr Atheroscler Rep; 1999 Nov; 1(3):204-9. PubMed ID: 11122711
[TBL] [Abstract][Full Text] [Related]
34. Fruits, vegetables, 100% juices, and cognitive function.
Lamport DJ; Saunders C; Butler LT; Spencer JP
Nutr Rev; 2014 Dec; 72(12):774-89. PubMed ID: 25399992
[TBL] [Abstract][Full Text] [Related]
35. Nuts and Cardiovascular Disease Prevention.
Coates AM; Hill AM; Tan SY
Curr Atheroscler Rep; 2018 Aug; 20(10):48. PubMed ID: 30094487
[TBL] [Abstract][Full Text] [Related]
36. Habitual Nut Exposure, Assessed by Dietary and Multiple Urinary Metabolomic Markers, and Cognitive Decline in Older Adults: The InCHIANTI Study.
Rabassa M; Zamora-Ros R; Palau-Rodriguez M; Tulipani S; Miñarro A; Bandinelli S; Ferrucci L; Cherubini A; Andres-Lacueva C
Mol Nutr Food Res; 2020 Jan; 64(2):e1900532. PubMed ID: 31755209
[TBL] [Abstract][Full Text] [Related]
37. Peanut consumption in adolescents is associated with improved weight status.
Moreno JP; Johnston CA; El-Mubasher AA; Papaioannou MA; Tyler C; Gee M; Foreyt JP
Nutr Res; 2013 Jul; 33(7):552-6. PubMed ID: 23827129
[TBL] [Abstract][Full Text] [Related]
38. Regular consumption of nuts is associated with a lower risk of cardiovascular disease in women with type 2 diabetes.
Li TY; Brennan AM; Wedick NM; Mantzoros C; Rifai N; Hu FB
J Nutr; 2009 Jul; 139(7):1333-8. PubMed ID: 19420347
[TBL] [Abstract][Full Text] [Related]
39. Novel Lines of Research on the Environmental and Human Health Impacts of Nut Consumption.
Tapsell L; Sabaté J; Martínez R; Llavanera M; Neale E; Salas-Huetos A
Nutrients; 2023 Feb; 15(4):. PubMed ID: 36839312
[TBL] [Abstract][Full Text] [Related]
40. Nut consumption on all-cause, cardiovascular, and cancer mortality risk: a systematic review and meta-analysis of epidemiologic studies.
Grosso G; Yang J; Marventano S; Micek A; Galvano F; Kales SN
Am J Clin Nutr; 2015 Apr; 101(4):783-93. PubMed ID: 25833976
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]