BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

195 related articles for article (PubMed ID: 24916139)

  • 1. Determination of toxic heavy metals in Echinodermata and Chordata species from South Korea.
    Choi JY; Habte G; Khan N; Nho EY; Hong JH; Choi H; Park KS; Kim KS
    Food Addit Contam Part B Surveill; 2014; 7(4):295-301. PubMed ID: 24916139
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Determination of toxic heavy metals and speciation of arsenic in seaweeds from South Korea.
    Khan N; Ryu KY; Choi JY; Nho EY; Habte G; Choi H; Kim MH; Park KS; Kim KS
    Food Chem; 2015 Feb; 169():464-70. PubMed ID: 25236252
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Heavy metals in spices commonly consumed in Republic of Korea.
    Shim J; Cho T; Leem D; Cho Y; Lee C
    Food Addit Contam Part B Surveill; 2019 Mar; 12(1):52-58. PubMed ID: 30466367
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Heavy metals in seafood purchased from a fishery market in Hungary.
    Lehel J; Bartha A; Dankó D; Lányi K; Laczay P
    Food Addit Contam Part B Surveill; 2018 Dec; 11(4):302-308. PubMed ID: 30102133
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Human exposure to lead, cadmium and mercury through fish and seafood product consumption in Italy: a pilot evaluation.
    Pastorelli AA; Baldini M; Stacchini P; Baldini G; Morelli S; Sagratella E; Zaza S; Ciardullo S
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(12):1913-21. PubMed ID: 22963454
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Lead, cadmium, arsenic and mercury in canned tuna fish marketed in Tehran, Iran.
    Andayesh S; Hadiani MR; Mousavi Z; Shoeibi S
    Food Addit Contam Part B Surveill; 2015; 8(2):93-8. PubMed ID: 25443538
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea.
    Juresa D; Blanusa M
    Food Addit Contam; 2003 Mar; 20(3):241-6. PubMed ID: 12623648
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Lead, cadmium and mercury levels in the 2010 Korean diet.
    Kim JH; Lee JY; Seo JE; Jeong JY; Jung KK; Yoon HJ; Park KS
    Food Addit Contam Part B Surveill; 2012; 5(4):260-4. PubMed ID: 24786406
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Distribution of heavy metals in muscles and internal organs of Korean cephalopods and crustaceans: risk assessment for human health.
    Mok JS; Kwon JY; Son KT; Choi WS; Shim KB; Lee TS; Kim JH
    J Food Prot; 2014 Dec; 77(12):2168-75. PubMed ID: 25474068
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Determination of macro, micro and trace elements in citrus fruits by inductively coupled plasma-optical emission spectrometry (ICP-OES), ICP-mass spectrometry and direct mercury analyzer.
    Hong YS; Choi JY; Nho EY; Hwang IM; Khan N; Jamila N; Kim KS
    J Sci Food Agric; 2019 Mar; 99(4):1870-1879. PubMed ID: 30264403
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Survey of lead, cadmium, mercury and arsenic in seafood purchased in Campania, Italy.
    Cirillo T; Fasano E; Viscardi V; Arnese A; Amodio-Cocchieri R
    Food Addit Contam Part B Surveill; 2010; 3(1):30-8. PubMed ID: 24785313
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Total arsenic, mercury, lead, and cadmium contents in edible dried seaweed in Korea.
    Hwang YO; Park SG; Park GY; Choi SM; Kim MY
    Food Addit Contam Part B Surveill; 2010; 3(1):7-13. PubMed ID: 24785310
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Multivariate analysis of metals contents in spices commonly consumed in republic of Korea.
    Shim J; Cho Y; Lee K; An H; Lee C
    Food Addit Contam Part B Surveill; 2021 Sep; 14(3):184-192. PubMed ID: 34078246
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Occurrence of toxic metals (Hg, Cd and Pb) in fresh and canned tuna: public health implications.
    Storelli MM; Barone G; Cuttone G; Giungato D; Garofalo R
    Food Chem Toxicol; 2010 Nov; 48(11):3167-70. PubMed ID: 20728500
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Toxic metal content in 52 frequently prescribed herbal medicines on the Korean market.
    Kim D; Hwang KH; Lee M; Kim JH; Jung K; Park SK
    Food Addit Contam Part B Surveill; 2015; 8(3):199-206. PubMed ID: 26001121
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Evaluation of dietary exposure to minerals, trace elements and heavy metals from the muscle tissue of the lionfish Pterois volitans (Linnaeus 1758).
    Hoo Fung LA; Antoine JM; Grant CN; Buddo DS
    Food Chem Toxicol; 2013 Oct; 60():205-12. PubMed ID: 23891700
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Cadmium, lead, mercury, and arsenic in fresh fruits and fruit products intended for human consumption in the Republic of Serbia, 2015-2017.
    Lazović M; Tomović V; Vasiljević I; Kecojević I; Tomović M; Martinović A; Žugić Petrović T; Danilović B; Vujadinović D; Tomašević I; Smiljanić M; Đorđević V
    Food Addit Contam Part B Surveill; 2022 Dec; 15(4):283-291. PubMed ID: 35959567
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Mercury, lead, arsenic, and cadmium in Norwegian seafood products and consumer exposure.
    Næss S; Aakre I; Lundebye AK; Ørnsrud R; Kjellevold M; Markhus MW; Dahl L
    Food Addit Contam Part B Surveill; 2020 Jun; 13(2):99-106. PubMed ID: 32207381
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Determination of heavy metal content of processed fruit products from Tehran's market using ICP- OES: A risk assessment study.
    Fathabad AE; Shariatifar N; Moazzen M; Nazmara S; Fakhri Y; Alimohammadi M; Azari A; Mousavi Khaneghah A
    Food Chem Toxicol; 2018 May; 115():436-446. PubMed ID: 29621578
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Heavy metals in spices and herbs from wholesale markets in Malaysia.
    Nordin N; Selamat J
    Food Addit Contam Part B Surveill; 2013; 6(1):36-41. PubMed ID: 24786623
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.