179 related articles for article (PubMed ID: 24936376)
1. Comparison of Yacon (Smallanthus sonchifolius) Tuber with Commercialized Fructo-oligosaccharides (FOS) in Terms of Physiology, Fermentation Products and Intestinal Microbial Communities in Rats.
Utami NW; Sone T; Tanaka M; Nakatsu CH; Saito A; Asano K
Biosci Microbiota Food Health; 2013; 32(4):167-78. PubMed ID: 24936376
[TBL] [Abstract][Full Text] [Related]
2. Prebiotic effects of yacon (Smallanthus sonchifolius Poepp. & Endl), a source of fructooligosaccharides and phenolic compounds with antioxidant activity.
Campos D; Betalleluz-Pallardel I; Chirinos R; Aguilar-Galvez A; Noratto G; Pedreschi R
Food Chem; 2012 Dec; 135(3):1592-9. PubMed ID: 22953898
[TBL] [Abstract][Full Text] [Related]
3. Andean yacon root (Smallanthus sonchifolius Poepp. Endl) fructooligosaccharides as a potential novel source of prebiotics.
Pedreschi R; Campos D; Noratto G; Chirinos R; Cisneros-Zevallos L
J Agric Food Chem; 2003 Aug; 51(18):5278-84. PubMed ID: 12926870
[TBL] [Abstract][Full Text] [Related]
4. Study of the effect exerted by fructo-oligosaccharides from yacon (Smallanthus sonchifolius) root flour in an intestinal infection model with Salmonella Typhimurium.
Velez E; Castillo N; Mesón O; Grau A; Bibas Bonet ME; Perdigón G
Br J Nutr; 2013 Jun; 109(11):1971-9. PubMed ID: 23137694
[TBL] [Abstract][Full Text] [Related]
5. Dietary intake of yacon roots (
Higashimura Y; Hirabayashi M; Nishikawa H; Inoue R; Nagai E; Matsumoto K; Enomoto T; Mizushima K; Takagi T; Naito Y
J Clin Biochem Nutr; 2021 Nov; 69(3):272-279. PubMed ID: 34857989
[TBL] [Abstract][Full Text] [Related]
6. Consumption of yacon flour and energy-restricted diet increased the relative abundance of intestinal bacteria in obese adults.
Ribeiro PVM; Veloso TG; de Oliveira LL; Mendes NP; Alfenas RCG
Braz J Microbiol; 2023 Dec; 54(4):3085-3099. PubMed ID: 37807018
[TBL] [Abstract][Full Text] [Related]
7. Hypolipidemic effect of Smallanthus sonchifolius (yacon) roots on diabetic rats: biochemical approach.
Habib NC; Honoré SM; Genta SB; Sánchez SS
Chem Biol Interact; 2011 Oct; 194(1):31-9. PubMed ID: 21907189
[TBL] [Abstract][Full Text] [Related]
8. The Impact of Fructo-Oligosaccharides on Gut Permeability and Inflammatory Responses in the Cecal Mucosa Quite Differs between Rats Fed Semi-Purified and Non-Purified Diets.
Genda T; Kondo T; Hino S; Sugiura S; Nishimura N; Morita T
J Nutr Sci Vitaminol (Tokyo); 2018; 64(5):357-366. PubMed ID: 30381626
[TBL] [Abstract][Full Text] [Related]
9. Yacon (Smallanthus sonchifolius) as a Food Supplement: Health-Promoting Benefits of Fructooligosaccharides.
Caetano BF; de Moura NA; Almeida AP; Dias MC; Sivieri K; Barbisan LF
Nutrients; 2016 Jul; 8(7):. PubMed ID: 27455312
[TBL] [Abstract][Full Text] [Related]
10. Iron bioavailability in Wistar rats fed with fortified rice by Ultra Rice technology with or without addition of yacon flour (Smallanthus sonchifolius).
Della Lucia CM; Vaz Tostes Md; Silveira CM; Bordalo LA; Rodrigues FC; Pinheiro-Sant'Ana HM; Martino HS; Costa NM
Arch Latinoam Nutr; 2013 Mar; 63(1):64-73. PubMed ID: 24167960
[TBL] [Abstract][Full Text] [Related]
11. Yacon fructans (Smallanthus sonchifolius) extraction, characterization and activation of macrophages to phagocyte yeast cells.
Paredes LLR; Smiderle FR; Santana-Filho AP; Kimura A; Iacomini M; Sassaki GL
Int J Biol Macromol; 2018 Mar; 108():1074-1081. PubMed ID: 29126938
[TBL] [Abstract][Full Text] [Related]
12. Daily Intake of Smallanthus sonchifolius (Yacon) Roots Reduces the Progression of Non-alcoholic Fatty Liver in Rats Fed a High Fructose Diet.
Alemán MN; Sánchez SS; Honoré SM
Plant Foods Hum Nutr; 2022 Dec; 77(4):521-528. PubMed ID: 36048356
[TBL] [Abstract][Full Text] [Related]
13. Subchronic 4-month oral toxicity study of dried Smallanthus sonchifolius (yacon) roots as a diet supplement in rats.
Genta SB; Cabrera WM; Grau A; Sánchez SS
Food Chem Toxicol; 2005 Nov; 43(11):1657-65. PubMed ID: 15979774
[TBL] [Abstract][Full Text] [Related]
14. Compared effects of three oligosaccharides on metabolism of intestinal microflora in rats inoculated with a human faecal flora.
Djouzi Z; Andrieux C
Br J Nutr; 1997 Aug; 78(2):313-24. PubMed ID: 9301420
[TBL] [Abstract][Full Text] [Related]
15. Protective effects of yacon (Smallanthus sonchifolius) intake on experimental colon carcinogenesis.
de Moura NA; Caetano BF; Sivieri K; Urbano LH; Cabello C; Rodrigues MA; Barbisan LF
Food Chem Toxicol; 2012 Aug; 50(8):2902-10. PubMed ID: 22595329
[TBL] [Abstract][Full Text] [Related]
16. Altered microbial community structure and metabolism in cow's milk allergic mice treated with oral immunotherapy and fructo-oligosaccharides.
Vonk MM; Engen PA; Naqib A; Green SJ; Keshavarzian A; Blokhuis BRJ; Garssen J; Knippels LMJ; van Esch BCAM
Benef Microbes; 2020 Feb; 11(1):19-32. PubMed ID: 32066258
[TBL] [Abstract][Full Text] [Related]
17. The spermatogenic effect of yacon extract and its constituents and their inhibition effect of testosterone metabolism.
Park JS; Han K
Biomol Ther (Seoul); 2013 Mar; 21(2):153-60. PubMed ID: 24009874
[TBL] [Abstract][Full Text] [Related]
18. Chemically defined diet alters the protective properties of fructo-oligosaccharides and isomalto-oligosaccharides in HLA-B27 transgenic rats.
Koleva P; Ketabi A; Valcheva R; Gänzle MG; Dieleman LA
PLoS One; 2014; 9(11):e111717. PubMed ID: 25369019
[TBL] [Abstract][Full Text] [Related]
19. Yacón (Smallanthus sonchifolius) prevented inflammation, oxidative stress, and intestinal alterations in an animal model of colorectal carcinogenesis.
Verediano TA; Viana ML; das Graças Vaz Tostes M; de Oliveira DS; de Carvalho Nunes L; Costa NM
J Sci Food Agric; 2020 Dec; 100(15):5442-5449. PubMed ID: 32567144
[TBL] [Abstract][Full Text] [Related]
20. Functional effects of yacon (
Zanardi KR; Grancieri M; Silva CW; Trivillin LO; Viana ML; Costa AGV; Costa NMB
Food Funct; 2023 Oct; 14(19):9000-9017. PubMed ID: 37740322
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]