324 related articles for article (PubMed ID: 24966409)
1. Instant noodle intake and dietary patterns are associated with distinct cardiometabolic risk factors in Korea.
Shin HJ; Cho E; Lee HJ; Fung TT; Rimm E; Rosner B; Manson JE; Wheelan K; Hu FB
J Nutr; 2014 Aug; 144(8):1247-55. PubMed ID: 24966409
[TBL] [Abstract][Full Text] [Related]
2. Dietary patterns are associated with metabolic risk factors in South Asians living in the United States.
Gadgil MD; Anderson CA; Kandula NR; Kanaya AM
J Nutr; 2015 Jun; 145(6):1211-7. PubMed ID: 25904730
[TBL] [Abstract][Full Text] [Related]
3. A visceral adiposity index-related dietary pattern and the cardiometabolic profiles in women with polycystic ovary syndrome.
Ehsani B; Moslehi N; Mirmiran P; Ramezani Tehrani F; Tahmasebinejad Z; Azizi F
Clin Nutr; 2016 Oct; 35(5):1181-7. PubMed ID: 26699405
[TBL] [Abstract][Full Text] [Related]
4. Instant noodles, processed food intake, and dietary pattern are associated with atopic dermatitis in an adult population (KNHANES 2009-2011).
Park S; Choi HS; Bae JH
Asia Pac J Clin Nutr; 2016; 25(3):602-13. PubMed ID: 27440696
[TBL] [Abstract][Full Text] [Related]
5. Effects of total vitamin A, vitamin C, and fruit intake on risk for metabolic syndrome in Korean women and men.
Park S; Ham JO; Lee BK
Nutrition; 2015 Jan; 31(1):111-8. PubMed ID: 25466654
[TBL] [Abstract][Full Text] [Related]
6. Adult Intake of Minimally Processed Fruits and Vegetables: Associations with Cardiometabolic Disease Risk Factors.
Cavallo DN; Horino M; McCarthy WJ
J Acad Nutr Diet; 2016 Sep; 116(9):1387-1394. PubMed ID: 27174619
[TBL] [Abstract][Full Text] [Related]
7. Dietary Fiber and Its Source Are Associated with Cardiovascular Risk Factors in Korean Adults.
Song S; Song Y
Nutrients; 2021 Jan; 13(1):. PubMed ID: 33419070
[TBL] [Abstract][Full Text] [Related]
8. Dietary patterns of Korean adults and the prevalence of metabolic syndrome: a cross-sectional study.
Woo HD; Shin A; Kim J
PLoS One; 2014; 9(11):e111593. PubMed ID: 25365577
[TBL] [Abstract][Full Text] [Related]
9. Grains, vegetables, and fish dietary pattern is inversely associated with the risk of metabolic syndrome in South korean adults.
Kim J; Jo I
J Am Diet Assoc; 2011 Aug; 111(8):1141-9. PubMed ID: 21802559
[TBL] [Abstract][Full Text] [Related]
10. Fish consumption is inversely associated with the metabolic syndrome.
Zaribaf F; Falahi E; Barak F; Heidari M; Keshteli AH; Yazdannik A; Esmaillzadeh A
Eur J Clin Nutr; 2014 Apr; 68(4):474-80. PubMed ID: 24549028
[TBL] [Abstract][Full Text] [Related]
11. Frequency of Consumption of Whole Fruit, Not Fruit Juice, Is Associated with Reduced Prevalence of Obesity in Korean Adults.
Choi A; Ha K; Joung H; Song Y
J Acad Nutr Diet; 2019 Nov; 119(11):1842-1851.e2. PubMed ID: 31262696
[TBL] [Abstract][Full Text] [Related]
12. Dietary Patterns Associated with the Prevalence of Cardiovascular Disease Risk Factors in Kuwaiti Adults.
Al-Lahou B; Ausman LM; Peñalvo JL; Huggins GS; Al-Hooti S; Al-Zenki S; Zhang FF
J Acad Nutr Diet; 2020 Mar; 120(3):424-436. PubMed ID: 31753772
[TBL] [Abstract][Full Text] [Related]
13. The relationship of breakfast skipping and type of breakfast consumed with overweight/obesity, abdominal obesity, other cardiometabolic risk factors and the metabolic syndrome in young adults. The National Health and Nutrition Examination Survey (NHANES): 1999-2006.
Deshmukh-Taskar P; Nicklas TA; Radcliffe JD; O'Neil CE; Liu Y
Public Health Nutr; 2013 Nov; 16(11):2073-82. PubMed ID: 23031568
[TBL] [Abstract][Full Text] [Related]
14. Fiber intake and all-cause mortality in the Prevención con Dieta Mediterránea (PREDIMED) study.
Buil-Cosiales P; Zazpe I; Toledo E; Corella D; Salas-Salvadó J; Diez-Espino J; Ros E; Fernandez-Creuet Navajas J; Santos-Lozano JM; Arós F; Fiol M; Castañer O; Serra-Majem L; Pintó X; Lamuela-Raventós RM; Marti A; Basterra-Gortari FJ; Sorlí JV; Verdú-Rotellar JM; Basora J; Ruiz-Gutierrez V; Estruch R; Martínez-González MÁ
Am J Clin Nutr; 2014 Dec; 100(6):1498-507. PubMed ID: 25411285
[TBL] [Abstract][Full Text] [Related]
15. Dietary Patterns Are Associated with Metabolic Outcomes among Adult Samoans in a Cross-Sectional Study.
Wang D; Hawley NL; Thompson AA; Lameko V; Reupena MS; McGarvey ST; Baylin A
J Nutr; 2017 Apr; 147(4):628-635. PubMed ID: 28202634
[No Abstract] [Full Text] [Related]
16. Low nutritional status links to the prevalence of pre-metabolic syndrome and its cluster in metabolically high-risk Korean adults: A cross-sectional study.
Kim J; Jeong K; Lee S; Seo BN; Baek Y
Medicine (Baltimore); 2021 May; 100(20):e25905. PubMed ID: 34011058
[TBL] [Abstract][Full Text] [Related]
17. Carbohydrate intake and refined-grain consumption are associated with metabolic syndrome in the Korean adult population.
Song S; Lee JE; Song WO; Paik HY; Song Y
J Acad Nutr Diet; 2014 Jan; 114(1):54-62. PubMed ID: 24200655
[TBL] [Abstract][Full Text] [Related]
18. Plant-based diets and incident metabolic syndrome: Results from a South Korean prospective cohort study.
Kim H; Lee K; Rebholz CM; Kim J
PLoS Med; 2020 Nov; 17(11):e1003371. PubMed ID: 33206633
[TBL] [Abstract][Full Text] [Related]
19. Very-low-fat diets may be associated with increased risk of metabolic syndrome in the adult population.
Park S; Ahn J; Lee BK
Clin Nutr; 2016 Oct; 35(5):1159-67. PubMed ID: 26602244
[TBL] [Abstract][Full Text] [Related]
20. The association between food patterns and the metabolic syndrome using principal components analysis: The ATTICA Study.
Panagiotakos DB; Pitsavos C; Skoumas Y; Stefanadis C
J Am Diet Assoc; 2007 Jun; 107(6):979-87; quiz 997. PubMed ID: 17524719
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]