BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

291 related articles for article (PubMed ID: 25033217)

  • 21. Determination of total phenolics, flavonoid contents and antioxidant activity of different mBHT fractions: A polyherbal medicine.
    Parthasarathi S; Park YK
    Pak J Pharm Sci; 2015 Nov; 28(6):2161-6. PubMed ID: 26639484
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Antioxidant and antibacterial activities and polyphenolic constituents of Helianthemum sessiliflorum Pers.
    Benabdelaziz I; Marcourt L; Benkhaled M; Wolfender JL; Haba H
    Nat Prod Res; 2017 Mar; 31(6):686-690. PubMed ID: 27417554
    [TBL] [Abstract][Full Text] [Related]  

  • 23. The antioxidant properties of ethanol extracts and their solvent-partitioned fractions from various green seaweeds.
    Cho M; Kang IJ; Won MH; Lee HS; You S
    J Med Food; 2010 Oct; 13(5):1232-9. PubMed ID: 20828323
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Antioxidant activity of phenolic and flavonoid compounds in some medicinal plants of India.
    Choudhary RK; Swarnkar PL
    Nat Prod Res; 2011 Jul; 25(11):1101-9. PubMed ID: 21726132
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Total polyphenols and bioactivity of seeds and sprouts in several legumes.
    Chon SU
    Curr Pharm Des; 2013; 19(34):6112-24. PubMed ID: 23448441
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Evaluation of in vitro antioxidant activity of Sida rhombifolia (L.) ssp. retusa (L.).
    Dhalwal K; Deshpande YS; Purohit AP
    J Med Food; 2007 Dec; 10(4):683-8. PubMed ID: 18158841
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Secondary Metabolites and Antioxidant Capacity of the Tunisian Lichen Diploschistes ocellatus (Ascomycota).
    Mendili M; Bannour M; Araújo MEM; Aschi-Smiti S; Seaward MRD; Khadhria A
    Int J Med Mushrooms; 2019; 21(8):817-823. PubMed ID: 31679288
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Total phenolic and flavonoid contents, antioxidant and antimicrobial activities of Alnus glutinosa (L.) Gaertn., Alnus incana (L.) Moench and Alnus viridis (Chaix) DC. extracts.
    Dahija S; Cakar J; Vidic D; Maksimović M; Parić A
    Nat Prod Res; 2014; 28(24):2317-20. PubMed ID: 24969264
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Analysis of flavonoids and other phenolic compounds using high-performance liquid chromatography with coulometric array detection: relationship to antioxidant activity.
    Aaby K; Hvattum E; Skrede G
    J Agric Food Chem; 2004 Jul; 52(15):4595-603. PubMed ID: 15264888
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Antioxidant activities of Vaccinium uliginosum L. extract and its active components.
    Kim YH; Bang CY; Won EK; Kim JP; Choung SY
    J Med Food; 2009 Aug; 12(4):885-92. PubMed ID: 19735191
    [TBL] [Abstract][Full Text] [Related]  

  • 31. The antimicrobial, antioxidative, anti-inflammatory activity and cytotoxicity of different fractions of four South African Bauhinia species used traditionally to treat diarrhoea.
    Ahmed AS; Elgorashi EE; Moodley N; McGaw LJ; Naidoo V; Eloff JN
    J Ethnopharmacol; 2012 Oct; 143(3):826-39. PubMed ID: 22917809
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Antioxidant phenolic compounds from the stems of Entada phaseoloides.
    Dong Y; Shi H; Yang H; Peng Y; Wang M; Li X
    Chem Biodivers; 2012 Jan; 9(1):68-79. PubMed ID: 22253104
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Antioxidant activity and protective effect of banana peel against oxidative hemolysis of human erythrocyte at different stages of ripening.
    Sundaram S; Anjum S; Dwivedi P; Rai GK
    Appl Biochem Biotechnol; 2011 Aug; 164(7):1192-206. PubMed ID: 21369778
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Antioxidant properties of germinated fenugreek seeds.
    Dixit P; Ghaskadbi S; Mohan H; Devasagayam TP
    Phytother Res; 2005 Nov; 19(11):977-83. PubMed ID: 16317656
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Polarity of extracts and fractions of four Combretum (Combretaceae) species used to treat infections and gastrointestinal disorders in southern African traditional medicine has a major effect on different relevant in vitro activities.
    Ahmed AS; McGaw LJ; Elgorashi EE; Naidoo V; Eloff JN
    J Ethnopharmacol; 2014 Jun; 154(2):339-50. PubMed ID: 24681040
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Antioxidant properties of phenolic compounds from Pelargonium reniforme.
    Latté KP; Kolodziej H
    J Agric Food Chem; 2004 Jul; 52(15):4899-902. PubMed ID: 15264932
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Phenolic composition of Cynara cardunculus L. organs, and their biological activities.
    Falleh H; Ksouri R; Chaieb K; Karray-Bouraoui N; Trabelsi N; Boulaaba M; Abdelly C
    C R Biol; 2008 May; 331(5):372-9. PubMed ID: 18472083
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Antioxidant activities of extracts and flavonoid compounds from Oxytropis falcate Bunge.
    Jiang H; Zhan WQ; Liu X; Jiang SX
    Nat Prod Res; 2008 Dec; 22(18):1650-6. PubMed ID: 19085423
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Polyphenol content and antioxidant properties of colored soybean seeds from central Europe.
    Malenčić D; Cvejić J; Miladinović J
    J Med Food; 2012 Jan; 15(1):89-95. PubMed ID: 21861721
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Phenolic content and antioxidant activity of Primitivo wine: comparison among winemaking technologies.
    Baiano A; Terracone C; Gambacorta G; La Notte E
    J Food Sci; 2009 Apr; 74(3):C258-67. PubMed ID: 19397711
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 15.