These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

108 related articles for article (PubMed ID: 25053047)

  • 1. Agent selection and protective effects during single droplet drying of bacteria.
    Khem S; Woo MW; Small DM; Chen XD; May BK
    Food Chem; 2015 Jan; 166():206-214. PubMed ID: 25053047
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Drying and denaturation characteristics of whey protein isolate in the presence of lactose and trehalose.
    Haque MA; Chen J; Aldred P; Adhikari B
    Food Chem; 2015 Jun; 177():8-16. PubMed ID: 25660851
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The behaviour of whey protein isolate in protecting Lactobacillus plantarum.
    Khem S; Small DM; May BK
    Food Chem; 2016 Jan; 190():717-723. PubMed ID: 26213030
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The mechanisms of the protective effects of reconstituted skim milk during convective droplet drying of lactic acid bacteria.
    Zheng X; Fu N; Duan M; Woo MW; Selomulya C; Chen XD
    Food Res Int; 2015 Oct; 76(Pt 3):478-488. PubMed ID: 28455028
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Comparative study of denaturation of whey protein isolate (WPI) in convective air drying and isothermal heat treatment processes.
    Haque MA; Aldred P; Chen J; Barrow CJ; Adhikari B
    Food Chem; 2013 Nov; 141(2):702-11. PubMed ID: 23790837
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Colloidal transport phenomena of milk components during convective droplet drying.
    Fu N; Woo MW; Chen XD
    Colloids Surf B Biointerfaces; 2011 Oct; 87(2):255-66. PubMed ID: 21703825
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Enhancing the Viability of Lactobacillus plantarum as Probiotics through Encapsulation with High Internal Phase Emulsions Stabilized with Whey Protein Isolate Microgels.
    Su J; Wang X; Li W; Chen L; Zeng X; Huang Q; Hu B
    J Agric Food Chem; 2018 Nov; 66(46):12335-12343. PubMed ID: 30380846
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Preparation of alginate-whey protein isolate and alginate-pectin-whey protein isolate composites for protection and delivery of Lactobacillus plantarum.
    Luo X; Fan S; He Z; Ni F; Liu C; Huang M; Cai L; Ren G; Zhu X; Lei Q; Fang W; Xie H
    Food Res Int; 2022 Nov; 161():111794. PubMed ID: 36192941
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Microencapsulation of
    Mis Solval KE; Cavender G; Jiang N; Chen J; Singh R
    Molecules; 2020 Aug; 25(17):. PubMed ID: 32854312
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Improved viability of Lactobacillus plantarum embedded in whey protein concentrate/pullulan/trehalose hydrogel during freeze drying.
    Sun H; Zhang M; Liu Y; Wang Y; Chen Y; Guan W; Li X; Wang Y
    Carbohydr Polym; 2021 May; 260():117843. PubMed ID: 33712117
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effects of freeze drying in complex lyoprotectants on the survival, and membrane fatty acid composition of Lactobacillus plantarum L1 and Lactobacillus fermentum L2.
    Cheng Z; Yan X; Wu J; Weng P; Wu Z
    Cryobiology; 2022 Apr; 105():1-9. PubMed ID: 35065926
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Exploring the interactions between Lactobacillus rhamnosus GG and whey protein isolate for preservation of the viability of bacteria through spray drying.
    Lu W; Fu N; Woo MW; Chen XD
    Food Funct; 2021 Apr; 12(7):2995-3008. PubMed ID: 33704292
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Heat stability of Lactobacillus rhamnosus GG and its cellular membrane during droplet drying and heat treatment.
    Liu B; Fu N; Woo MW; Chen XD
    Food Res Int; 2018 Oct; 112():56-65. PubMed ID: 30131159
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Exploring the protective effects of calcium-containing carrier against drying-induced cellular injuries of probiotics using single droplet drying technique.
    Zheng X; Fu N; Huang S; Jeantet R; Chen XD
    Food Res Int; 2016 Dec; 90():226-234. PubMed ID: 29195875
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Thermal Aggregation of Calcium-Fortified Skim Milk Enhances Probiotic Protection during Convective Droplet Drying.
    Wang J; Huang S; Fu N; Jeantet R; Chen XD
    J Agric Food Chem; 2016 Aug; 64(30):6003-10. PubMed ID: 27420726
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Survival and beneficial properties of lactic acid bacteria from raniculture subjected to freeze-drying and storage.
    Montel Mendoza G; Pasteris SE; Otero MC; Fatima Nader-Macías ME
    J Appl Microbiol; 2014 Jan; 116(1):157-66. PubMed ID: 24118924
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Novel method for enumeration of viable Lactobacillus plantarum WCFS1 cells after single-droplet drying.
    Perdana J; Bereschenko L; Roghair M; Fox MB; Boom RM; Kleerebezem M; Schutyser MA
    Appl Environ Microbiol; 2012 Nov; 78(22):8082-8. PubMed ID: 22983965
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Morphology development during single droplet drying of mixed component formulations and milk.
    Both EM; Nuzzo M; Millqvist-Fureby A; Boom RM; Schutyser MAI
    Food Res Int; 2018 Jul; 109():448-454. PubMed ID: 29803471
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Influence of freezing temperature before freeze-drying on the viability of various Lactobacillus plantarum strains.
    Wang GQ; Pu J; Yu XQ; Xia YJ; Ai LZ
    J Dairy Sci; 2020 Apr; 103(4):3066-3075. PubMed ID: 32037182
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Whey Protein Concentrate, Pullulan, and Trehalose as Thermal Protective Agents for Increasing Viability of
    Sun H; Hua X; Zhang M; Wang Y; Chen Y; Zhang J; Wang C; Wang Y
    Food Sci Anim Resour; 2020 Jan; 40(1):118-131. PubMed ID: 31970336
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.