134 related articles for article (PubMed ID: 25095370)
1. [Metabolomics analysis revealing multiple compounds changed in rhubarb after processing].
Zhao N; Zhang XZ; Hu CJ; Jia TZ; Xiao HB
Zhongguo Zhong Yao Za Zhi; 2014 May; 39(9):1607-13. PubMed ID: 25095370
[TBL] [Abstract][Full Text] [Related]
2. [Tissue distribution of free anthraquinones in SD rats after orally administered extracts from raw and prepared rhubarbs].
Fang F; Wang JB; Zhao YL; Jin C; Kong WJ; Zhao HP; Wang HJ; Xiao XH
Yao Xue Xue Bao; 2011 Mar; 46(3):350-4. PubMed ID: 21626793
[TBL] [Abstract][Full Text] [Related]
3. [Determination of six effective components in Rheum by cyclodextrin modified micellar electrokinetic chromatography].
Shang XY; Yuan ZB
Yao Xue Xue Bao; 2002 Oct; 37(10):798-801. PubMed ID: 12567865
[TBL] [Abstract][Full Text] [Related]
4. Comparative pharmacokinetics of aloe-emodin, rhein and emodin determined by liquid chromatography-mass spectrometry after oral administration of a rhubarb peony decoction and rhubarb extract to rats.
Zhang YX; Li JS; Peng WW; Liu X; Yang GM; Chen LH; Cai BC
Pharmazie; 2013 May; 68(5):333-9. PubMed ID: 23802430
[TBL] [Abstract][Full Text] [Related]
5. [Pharmacological study on free anthraquinones compounds in rhubarb in rats with experimental acute pancreatitis].
Zhu L; Zhao JL; Peng XH; Wan MH; Huang X; Tang WF
Zhongguo Zhong Yao Za Zhi; 2014 Jan; 39(2):304-8. PubMed ID: 24761651
[TBL] [Abstract][Full Text] [Related]
6. Developmental changes in the composition of five anthraquinones from Rheum palmatum as quantified by (1) H-NMR.
Wang ZW; Wang JS; Yang MH; Luo JG; Kong LY
Phytochem Anal; 2013; 24(4):329-35. PubMed ID: 23364921
[TBL] [Abstract][Full Text] [Related]
7. A comparative study on the tissue distributions of rhubarb anthraquinones in normal and CCl4-injured rats orally administered rhubarb extract.
Fang F; Wang JB; Zhao YL; Jin C; Kong WJ; Zhao HP; Wang HJ; Xiao XH
J Ethnopharmacol; 2011 Oct; 137(3):1492-7. PubMed ID: 21884773
[TBL] [Abstract][Full Text] [Related]
8. [Determination of four anthraquinones in Sanhuang tablets by QAMS].
Wang Y; Feng W; Yang F; Zhang Q; Ji L; Li D; Wang Z
Zhongguo Zhong Yao Za Zhi; 2012 Jan; 37(2):212-7. PubMed ID: 22737853
[TBL] [Abstract][Full Text] [Related]
9. Metabolomic characterization of rhubarb species by capillary electrophoresis and ultra-high-pressure liquid chromatography.
Tseng YJ; Kuo CT; Wang SY; Liao HW; Chen GY; Ku YL; Shao WC; Kuo CH
Electrophoresis; 2013 Oct; 34(19):2918-27. PubMed ID: 23580246
[TBL] [Abstract][Full Text] [Related]
10. Pharmacokinetics of anthraquinones in rat plasma after oral administration of a rhubarb extract.
Wu W; Yan R; Yao M; Zhan Y; Wang Y
Biomed Chromatogr; 2014 Apr; 28(4):564-72. PubMed ID: 24136708
[TBL] [Abstract][Full Text] [Related]
11. Simultaneous determination and pharmacokinetics of five rhubarb anthraquinones in dog plasma by HPLC after orally administration the rhubarb extract.
Feng SX; Li JS; Wang SM; Yang R; Zhou TQ; Li XY; Qu LB
Pak J Pharm Sci; 2014 Jul; 27(4):847-54. PubMed ID: 25015450
[TBL] [Abstract][Full Text] [Related]
12. [Influence of processing rhubarb on it's anthraquinone contents].
Li XD; Huang LQ
Zhongguo Zhong Yao Za Zhi; 2005 Jun; 30(12):904-6, 943. PubMed ID: 16124606
[TBL] [Abstract][Full Text] [Related]
13. [Study on the selection of crude drugs of rhubarb dispensing granule].
Li M; Liu Y; Li LX; Sun P
Zhong Yao Cai; 2006 Apr; 29(4):381-3. PubMed ID: 16913494
[TBL] [Abstract][Full Text] [Related]
14. In vitro glucuronidation of five rhubarb anthraquinones by intestinal and liver microsomes from humans and rats.
Wu W; Hu N; Zhang Q; Li Y; Li P; Yan R; Wang Y
Chem Biol Interact; 2014 Aug; 219():18-27. PubMed ID: 24854283
[TBL] [Abstract][Full Text] [Related]
15. Metabolic analysis of rhubarb extract by rat intestinal bacteria using liquid chromatography-tandem mass spectrometry.
Song R; Xu L; Xu F; Dong H; Tian Y; Zhang Z
Biomed Chromatogr; 2011 Mar; 25(3):417-26. PubMed ID: 21321975
[TBL] [Abstract][Full Text] [Related]
16. Simultaneous determination of anthraquinones in Rhubarb by pressurized liquid extraction and capillary zone electrophoresis.
Gong YX; Li SP; Wang YT; Li P; Yang FQ
Electrophoresis; 2005 May; 26(9):1778-82. PubMed ID: 15800969
[TBL] [Abstract][Full Text] [Related]
17. Simultaneous determination of anthraquinones in rhubarb by high-performance liquid chromatography and capillary electrophoresis.
Koyama J; Morita I; Kobayashi N
J Chromatogr A; 2007 Mar; 1145(1-2):183-9. PubMed ID: 17289060
[TBL] [Abstract][Full Text] [Related]
18. [A comparative study on the absorption kinetics parameters of rhubarb free anthraquinones between normal dogs and dogs with severe acute pancreatitis].
Yang YM; Wang P; Zhang Y
Zhongguo Zhong Xi Yi Jie He Za Zhi; 2012 Apr; 32(4):494-8. PubMed ID: 22803431
[TBL] [Abstract][Full Text] [Related]
19. One single standard substance for the determination of multiple anthraquinone derivatives in rhubarb using high-performance liquid chromatography-diode array detection.
Gao XY; Jiang Y; Lu JQ; Tu PF
J Chromatogr A; 2009 Mar; 1216(11):2118-23. PubMed ID: 19135205
[TBL] [Abstract][Full Text] [Related]
20. [Effect of processing on the chemical contents and hepatic and renal toxicity of rhubarb studied by canonical correlation analysis].
Wang JB; Ma YG; Zhang P; Jin C; Sun YQ; Xiao XH; Zhao YL; Zhou CP
Yao Xue Xue Bao; 2009 Aug; 44(8):885-90. PubMed ID: 20055157
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]