410 related articles for article (PubMed ID: 25113625)
21. Phthalate exposure through food and consumers' risk perception of chemicals in food.
Dickson-Spillmann M; Siegrist M; Keller C; Wormuth M
Risk Anal; 2009 Aug; 29(8):1170-81. PubMed ID: 19392672
[TBL] [Abstract][Full Text] [Related]
22. Internal phthalate exposure over the last two decades--a retrospective human biomonitoring study.
Wittassek M; Wiesmüller GA; Koch HM; Eckard R; Dobler L; Müller J; Angerer J; Schlüter C
Int J Hyg Environ Health; 2007 May; 210(3-4):319-33. PubMed ID: 17400024
[TBL] [Abstract][Full Text] [Related]
23. Phthalates in cosmetic and personal care products: concentrations and possible dermal exposure.
Koniecki D; Wang R; Moody RP; Zhu J
Environ Res; 2011 Apr; 111(3):329-36. PubMed ID: 21315328
[TBL] [Abstract][Full Text] [Related]
24. Comparative assessment of human exposure to phthalate esters from house dust in China and the United States.
Guo Y; Kannan K
Environ Sci Technol; 2011 Apr; 45(8):3788-94. PubMed ID: 21434628
[TBL] [Abstract][Full Text] [Related]
25. Phthalates - widespread occurrence and the effect on male gametes. Part 1. General characteristics, sources and human exposure.
Dobrzyńska MM
Rocz Panstw Zakl Hig; 2016; 67(2):97-103. PubMed ID: 27289504
[TBL] [Abstract][Full Text] [Related]
26. Occurrence and profiles of phthalates in foodstuffs from China and their implications for human exposure.
Guo Y; Zhang Z; Liu L; Li Y; Ren N; Kannan K
J Agric Food Chem; 2012 Jul; 60(27):6913-9. PubMed ID: 22703192
[TBL] [Abstract][Full Text] [Related]
27. Preliminary toxicological assessment of phthalate esters from drinking water consumed in Portugal.
Santana J; Giraudi C; Marengo E; Robotti E; Pires S; Nunes I; Gaspar EM
Environ Sci Pollut Res Int; 2014 Jan; 21(2):1380-90. PubMed ID: 23900955
[TBL] [Abstract][Full Text] [Related]
28. Risk assessment for phthalate exposures in the elderly: A repeated biomonitoring study.
Kim JH; Lee S; Shin MY; Kim KN; Hong YC
Sci Total Environ; 2018 Mar; 618():690-696. PubMed ID: 29055583
[TBL] [Abstract][Full Text] [Related]
29. Prenatal exposure estimation of BPA and DEHP using integrated external and internal dosimetry: A case study.
Martínez MA; Rovira J; Sharma RP; Nadal M; Schuhmacher M; Kumar V
Environ Res; 2017 Oct; 158():566-575. PubMed ID: 28715785
[TBL] [Abstract][Full Text] [Related]
30. Phthalates in Belgian cow's milk and the role of feed and other contamination pathways at farm level.
Fierens T; Van Holderbeke M; Willems H; De Henauw S; Sioen I
Food Chem Toxicol; 2012 Aug; 50(8):2945-53. PubMed ID: 22659009
[TBL] [Abstract][Full Text] [Related]
31. Receptor-based aggregate exposure assessment of phthalates based on individual's simultaneous use of multiple cosmetic products.
Lim M; Park JY; Lim JE; Moon HB; Lee K
Food Chem Toxicol; 2019 May; 127():163-172. PubMed ID: 30904481
[TBL] [Abstract][Full Text] [Related]
32. Children's phthalate intakes and resultant cumulative exposures estimated from urine compared with estimates from dust ingestion, inhalation and dermal absorption in their homes and daycare centers.
Bekö G; Weschler CJ; Langer S; Callesen M; Toftum J; Clausen G
PLoS One; 2013; 8(4):e62442. PubMed ID: 23626820
[TBL] [Abstract][Full Text] [Related]
33. Using exposure prediction tools to link exposure and dosimetry for risk-based decisions: A case study with phthalates.
Moreau M; Leonard J; Phillips KA; Campbell J; Pendse SN; Nicolas C; Phillips M; Yoon M; Tan YM; Smith S; Pudukodu H; Isaacs K; Clewell H
Chemosphere; 2017 Oct; 184():1194-1201. PubMed ID: 28672700
[TBL] [Abstract][Full Text] [Related]
34. Toxicologically relevant phthalates in food.
Kappenstein O; Vieth B; Luch A; Pfaff K
Exp Suppl; 2012; 101():87-106. PubMed ID: 22945567
[TBL] [Abstract][Full Text] [Related]
35. Analysis of phthalate esters in two different baby care products available in United Arab Emirates.
Farooqi S; Rajendran K; Khanam R
Toxicol Mech Methods; 2019 Jan; 29(1):60-66. PubMed ID: 30113263
[TBL] [Abstract][Full Text] [Related]
36. Estimation of dietary intake of bis(2-ethylhexyl)phthalate (DEHP) by consumption of food in the German population.
Heinemeyer G; Sommerfeld C; Springer A; Heiland A; Lindtner O; Greiner M; Heuer T; Krems C; Conrad A
Int J Hyg Environ Health; 2013 Jul; 216(4):472-80. PubMed ID: 23394848
[TBL] [Abstract][Full Text] [Related]
37. Evaluation of the effect of governmental control of human exposure to two phthalates in Japan using a urinary biomarker approach.
Itoh H; Yoshida K; Masunaga S
Int J Hyg Environ Health; 2005; 208(4):237-45. PubMed ID: 16078637
[TBL] [Abstract][Full Text] [Related]
38. Phthalate and di-(2-ethylhexyl) adipate (DEHA) intake by German infants based on the results of a duplicate diet study and biomonitoring data (INES 2).
Fromme H; Gruber L; Schuster R; Schlummer M; Kiranoglu M; Bolte G; Völkel W
Food Chem Toxicol; 2013 Mar; 53():272-80. PubMed ID: 23246700
[TBL] [Abstract][Full Text] [Related]
39. Concentration of di(2-ethylhexyl) phthalate (DEHP) in foods and its dietary exposure in China.
Sui HX; Zhang L; Wu PG; Song Y; Yong L; Yang DJ; Jiang DG; Liu ZP
Int J Hyg Environ Health; 2014 Jul; 217(6):695-701. PubMed ID: 24680371
[TBL] [Abstract][Full Text] [Related]
40. Non-occupational exposure to phthalates in Finland.
Porras SP; Koponen J; Hartonen M; Kiviranta H; Santonen T
Toxicol Lett; 2020 Oct; 332():107-117. PubMed ID: 32615245
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]