These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

131 related articles for article (PubMed ID: 25147659)

  • 1. Mold contamination of untreated and roasted with salt nuts (walnuts, peanuts and pistachios) sold at markets of tabriz, iran.
    Kazemi A; Ostadrahimi A; Ashrafnejad F; Sargheini N; Mahdavi R; Farshchian M; Mahluji S
    Jundishapur J Microbiol; 2014 Jan; 7(1):e8751. PubMed ID: 25147659
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Aflatoxin in raw and salt-roasted nuts (pistachios, peanuts and walnuts) sold in markets of tabriz, iran.
    Ostadrahimi A; Ashrafnejad F; Kazemi A; Sargheini N; Mahdavi R; Farshchian M; Mahluji S
    Jundishapur J Microbiol; 2014 Jan; 7(1):e8674. PubMed ID: 25147653
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Determination of aflatoxins in nuts of Tabriz confectionaries by ELISA and HPLC methods.
    Siahi Shadbad MR; Ansarin M; Tahavori A; Ghaderi F; Nemati M
    Adv Pharm Bull; 2012; 2(1):123-6. PubMed ID: 24312781
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Aspergillus on tree nuts: incidence and associations.
    Bayman P; Baker JL; Mahoney NE
    Mycopathologia; 2002; 155(3):161-9. PubMed ID: 12617503
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Impact of postharvest processing on the fungal population contaminating African walnut shells (Tetracarpidium conophorum Mull. Arg) at different maturity stages and potential mycotoxigenic implications.
    Nkwonta CG; Medina A; Del Carmen Alamar M; Terry LA
    Int J Food Microbiol; 2015 Feb; 194():15-20. PubMed ID: 25461603
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fungal Presence in Selected Tree Nuts and Dried Fruits.
    Tournas VH; Niazi NS; Kohn JS
    Microbiol Insights; 2015; 8():1-6. PubMed ID: 26056470
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Aflatoxin contamination in nuts marketed in Italy: preliminary results.
    Diella G; Caggiano G; Ferrieri F; Ventrella A; Palma M; Napoli C; Rutigliano S; Lopuzzo M; Lovero G; Montagna MT
    Ann Ig; 2018; 30(5):401-409. PubMed ID: 30062368
    [TBL] [Abstract][Full Text] [Related]  

  • 8. High-resolution Orbitrap™-based mass spectrometry for rapid detection of peanuts in nuts.
    Monaci L; De Angelis E; Bavaro SL; Pilolli R
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(10):1607-16. PubMed ID: 26156033
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Levels of inorganic constituents in raw nuts and seeds on the Swedish market.
    Rodushkin I; Engström E; Sörlin D; Baxter D
    Sci Total Environ; 2008 Mar; 392(2-3):290-304. PubMed ID: 18155749
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Mycotoxins and mycotoxigenic moulds in nuts and sunflower seeds for human consumption.
    Jiménez M; Mateo R; Querol A; Huerta T; Hernández E
    Mycopathologia; 1991 Aug; 115(2):121-7. PubMed ID: 1784308
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Phytosterol content and fatty acid pattern of ten different nut types.
    Kornsteiner-Krenn M; Wagner KH; Elmadfa I
    Int J Vitam Nutr Res; 2013; 83(5):263-70. PubMed ID: 25305221
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Survey of Salmonella in raw tree nuts at retail in the United States.
    Zhang G; Hu L; Luo Y; Santillana Farakos SM; Johnson R; Scott VN; Curry P; Melka D; Brown EW; Strain E; Bunning VK; Musser SM; Hammack TS
    J Food Sci; 2021 Feb; 86(2):495-504. PubMed ID: 33438200
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Mycological and aflatoxin contamination of peanuts sold at markets in Kinshasa, Democratic Republic of Congo, and Pretoria, South Africa.
    Kamika I; Mngqawa P; Rheeder JP; Teffo SL; Katerere DR
    Food Addit Contam Part B Surveill; 2014; 7(2):120-6. PubMed ID: 24914597
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Assessment of the Safe Consumption of Nuts in Terms of the Content of Toxic Elements with Chemometric Analysis.
    Bielecka J; Puścion-Jakubik A; Markiewicz-Żukowska R; Soroczyńska J; Nowakowski P; Grabia M; Mielcarek K; Przebierowska K; Kotowska K; Socha K
    Nutrients; 2021 Oct; 13(10):. PubMed ID: 34684607
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The Metabolizable Energy and Lipid Bioaccessibility of Tree Nuts and Peanuts: A Systematic Review with Narrative Synthesis of Human and In Vitro Studies.
    Nikodijevic CJ; Probst YC; Tan SY; Neale EP
    Adv Nutr; 2023 Jul; 14(4):796-818. PubMed ID: 36934832
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Multi-Target Detection of Nuts and Peanuts as Hidden Allergens in Bakery Products through Bottom-Up Proteomics and High-Resolution Mass Spectrometry.
    Luparelli A; Losito I; De Angelis E; Pilolli R; Monaci L
    Foods; 2023 Feb; 12(4):. PubMed ID: 36832800
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Phytochemical composition of nuts.
    Chen CY; Blumberg JB
    Asia Pac J Clin Nutr; 2008; 17 Suppl 1():329-32. PubMed ID: 18296370
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Survey of Salmonella contamination of edible nut kernels on retail sale in the UK.
    Little CL; Rawal N; de Pinna E; McLauchlin J
    Food Microbiol; 2010 Feb; 27(1):171-4. PubMed ID: 19913709
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Chemometric evaluation of trace metal concentrations in some nuts and seeds.
    Kafaoğlu B; Fisher A; Hill S; Kara D
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(9):1529-38. PubMed ID: 25058626
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Tree Nuts and Peanuts as a Source of Beneficial Compounds and a Threat for Allergic Consumers: Overview on Methods for Their Detection in Complex Food Products.
    Luparelli A; Losito I; De Angelis E; Pilolli R; Lambertini F; Monaci L
    Foods; 2022 Mar; 11(5):. PubMed ID: 35267361
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.