317 related articles for article (PubMed ID: 25198055)
1. Antioxidant and α-glucosidase inhibitory activities of 40 tropical juices from Malaysia and identification of phenolics from the bioactive fruit juices of Barringtonia racemosa and Phyllanthus acidus.
Sulaiman SF; Ooi KL
J Agric Food Chem; 2014 Oct; 62(39):9576-85. PubMed ID: 25198055
[TBL] [Abstract][Full Text] [Related]
2. In vitro antioxidant and cholinesterase inhibitory activities of methanolic fruit extract of Phyllanthus acidus.
Moniruzzaman M; Asaduzzaman M; Hossain MS; Sarker J; Rahman SM; Rashid M; Rahman MM
BMC Complement Altern Med; 2015 Nov; 15():403. PubMed ID: 26553095
[TBL] [Abstract][Full Text] [Related]
3. Antioxidant and α-glucosidase inhibitory activities of cucurbit fruit vegetables and identification of active and major constituents from phenolic-rich extracts of Lagenaria siceraria and Sechium edule.
Sulaiman SF; Ooi KL; Supriatno
J Agric Food Chem; 2013 Oct; 61(42):10080-90. PubMed ID: 24059845
[TBL] [Abstract][Full Text] [Related]
4. Inhibition of alpha-glucosidase and amylase by bartogenic acid isolated from Barringtonia racemosa Roxb. seeds.
Gowri PM; Tiwari AK; Ali AZ; Rao JM
Phytother Res; 2007 Aug; 21(8):796-9. PubMed ID: 17533638
[TBL] [Abstract][Full Text] [Related]
5. Standardized Emblica officinalis fruit extract inhibited the activities of α-amylase, α-glucosidase, and dipeptidyl peptidase-4 and displayed antioxidant potential.
Majeed M; Majeed S; Mundkur L; Nagabhushanam K; Arumugam S; Beede K; Ali F
J Sci Food Agric; 2020 Jan; 100(2):509-516. PubMed ID: 31487036
[TBL] [Abstract][Full Text] [Related]
6. Profiles of free and bound phenolics extracted from Citrus fruits and their roles in biological systems: content, and antioxidant, anti-diabetic and anti-hypertensive properties.
Alu'datt MH; Rababah T; Alhamad MN; Al-Mahasneh MA; Ereifej K; Al-Karaki G; Al-Duais M; Andrade JE; Tranchant CC; Kubow S; Ghozlan KA
Food Funct; 2017 Sep; 8(9):3187-3197. PubMed ID: 28805834
[TBL] [Abstract][Full Text] [Related]
7. Varietal influences on antihyperglycemia properties of freshly harvested apples using in vitro assay models.
Barbosa AC; Pinto Mda S; Sarkar D; Ankolekar C; Greene D; Shetty K
J Med Food; 2010 Dec; 13(6):1313-23. PubMed ID: 20874247
[TBL] [Abstract][Full Text] [Related]
8. Polyphenolic and vitamin C contents and antioxidant activities of aqueous extracts from mature-green and ripe fruit fleshes of Mangifera sp.
Sulaiman SF; Ooi KL
J Agric Food Chem; 2012 Nov; 60(47):11832-8. PubMed ID: 23136968
[TBL] [Abstract][Full Text] [Related]
9. Antioxidant property and storage stability of quince juice phenolic compounds.
Wojdyło A; Teleszko M; Oszmiański J
Food Chem; 2014; 152():261-70. PubMed ID: 24444935
[TBL] [Abstract][Full Text] [Related]
10. Carbohydrate Hydrolase-Inhibitory Activity of Juice-Based Phenolic Extracts in Correlation to Their Anthocyanin/Copigment Profile.
Berger K; Ostberg-Potthoff JJ; Bakuradze T; Winterhalter P; Richling E
Molecules; 2020 Nov; 25(22):. PubMed ID: 33182561
[TBL] [Abstract][Full Text] [Related]
11. Chemical Composition, Antioxidant Activity and α-Glucosidase Inhibitory Activity of Chaenomeles Speciosa from Four Production Areas in China.
Zheng X; Wang H; Zhang P; Gao L; Yan N; Li P; Liu X; Du Y; Shen G
Molecules; 2018 Oct; 23(10):. PubMed ID: 30275395
[No Abstract] [Full Text] [Related]
12. Isolation and identification of antioxidant and α-glucosidase inhibitory compounds from fruit juice of Nitraria tangutorum.
Zhao JQ; Wang YM; Yang YL; Zeng Y; Wang QL; Shao Y; Mei LJ; Shi YP; Tao YD
Food Chem; 2017 Jul; 227():93-101. PubMed ID: 28274464
[TBL] [Abstract][Full Text] [Related]
13. Isolation and identification of sea buckthorn (Hippophae rhamnoides) phenolics with antioxidant activity and α-glucosidase inhibitory effect.
Kim JS; Kwon YS; Sa YJ; Kim MJ
J Agric Food Chem; 2011 Jan; 59(1):138-44. PubMed ID: 21142100
[TBL] [Abstract][Full Text] [Related]
14. Comparative antioxidant and antidiabetic effects of Syzygium polyanthumleaf and Momordica charantia fruit extracts.
Sandikapura MJ; Nyamathulla S; Noordin MI
Pak J Pharm Sci; 2018 Mar; 31(2(Suppl.)):623-635. PubMed ID: 29625934
[TBL] [Abstract][Full Text] [Related]
15. Stimulation of Phenolics, Antioxidant and α-Glucosidase Inhibitory Activities During Barley (Hordeum vulgare L.) Seed Germination.
Ha KS; Jo SH; Mannam V; Kwon YI; Apostolidis E
Plant Foods Hum Nutr; 2016 Jun; 71(2):211-7. PubMed ID: 27188780
[TBL] [Abstract][Full Text] [Related]
16. Antioxidant, α-Glucosidase, and Nitric Oxide Inhibitory Activities of Six Algerian Traditional Medicinal Plant Extracts and
Hellal K; Maulidiani M; Ismail IS; Tan CP; Abas F
Molecules; 2020 Mar; 25(5):. PubMed ID: 32164186
[TBL] [Abstract][Full Text] [Related]
17. Purification of Flavonoids from Chinese Bayberry (Morella rubra Sieb. et Zucc.) Fruit Extracts and α-Glucosidase Inhibitory Activities of Different Fractionations.
Yan S; Zhang X; Wen X; Lv Q; Xu C; Sun C; Li X
Molecules; 2016 Aug; 21(9):. PubMed ID: 27589714
[TBL] [Abstract][Full Text] [Related]
18. Antioxidant and Cytotoxic Effect of Barringtonia racemosa and Hibiscus sabdariffa Fruit Extracts in MCF-7 Human Breast Cancer Cell Line.
Amran N; Rani AN; Mahmud R; Yin KB
Pharmacognosy Res; 2016; 8(1):66-70. PubMed ID: 26941539
[TBL] [Abstract][Full Text] [Related]
19. Biological Activities of Selected Plants and Detection of Bioactive Compounds from
Wong PL; Fauzi NA; Mohamed Yunus SN; Abdul Hamid NA; Abd Ghafar SZ; Azizan A; Zolkeflee NKZ; Abas F
Molecules; 2020 Jul; 25(13):. PubMed ID: 32640504
[TBL] [Abstract][Full Text] [Related]
20. Multidirectional insights into the biochemical and toxicological properties of Bougainvillea glabra (Choisy.) aerial parts: A functional approach for bioactive compounds.
Saleem H; Zengin G; Ahmad I; Lee JTB; Htar TT; Mahomoodally FM; Naidu R; Ahemad N
J Pharm Biomed Anal; 2019 Jun; 170():132-138. PubMed ID: 30921647
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
