171 related articles for article (PubMed ID: 25256472)
1. Quaternary chitosan oligomers enhance resistance and biocontrol efficacy of Rhodosporidium paludigenum to green mold in satsuma orange.
Lu L; Liu Y; Yang J; Azat R; Yu T; Zheng X
Carbohydr Polym; 2014 Nov; 113():174-81. PubMed ID: 25256472
[TBL] [Abstract][Full Text] [Related]
2. Edible coatings incorporating pomegranate peel extract and biocontrol yeast to reduce Penicillium digitatum postharvest decay of oranges.
Kharchoufi S; Parafati L; Licciardello F; Muratore G; Hamdi M; Cirvilleri G; Restuccia C
Food Microbiol; 2018 Sep; 74():107-112. PubMed ID: 29706324
[TBL] [Abstract][Full Text] [Related]
3. Effect of fluorescent pseudomonades and Trichoderma sp. and their combination with two chemicals on Penicillium digitatum caused agent of citrus green mold.
Zamani M; Tehrani AS; Ahmadzadeh M; Abadi AA
Commun Agric Appl Biol Sci; 2006; 71(3 Pt B):1301-10. PubMed ID: 17390894
[TBL] [Abstract][Full Text] [Related]
4. Factors affecting the synergy of thiabendazole, sodium bicarbonate, and heat to control postharvest green mold of citrus fruit.
Schirra M; D'Aquino S; Palma A; Angioni A; Cabras P
J Agric Food Chem; 2008 Nov; 56(22):10793-8. PubMed ID: 18973341
[TBL] [Abstract][Full Text] [Related]
5. Combined application of antagonistic Wickerhamomyces anomalus BS91 strain and Cynara cardunculus L. leaf extracts for the control of postharvest decay of citrus fruit.
Restuccia C; Lombardo M; Scavo A; Mauromicale G; Cirvilleri G
Food Microbiol; 2020 Dec; 92():103583. PubMed ID: 32950167
[TBL] [Abstract][Full Text] [Related]
6. The effect of locust bean gum (LBG)-based edible coatings carrying biocontrol yeasts against Penicillium digitatum and Penicillium italicum causal agents of postharvest decay of mandarin fruit.
Parafati L; Vitale A; Restuccia C; Cirvilleri G
Food Microbiol; 2016 Sep; 58():87-94. PubMed ID: 27217363
[TBL] [Abstract][Full Text] [Related]
7. Effect of pyrimethanil on Cryptococcus laurentii, Rhodosporidium paludigenum, and Rhodotorula glutinis biocontrol of Penicillium expansum infection in pear fruit.
Yu C; Zhou T; Sheng K; Zeng L; Ye C; Yu T; Zheng X
Int J Food Microbiol; 2013 Jun; 164(2-3):155-60. PubMed ID: 23673061
[TBL] [Abstract][Full Text] [Related]
8. Genes involved in nutrient competition by Pseudomonas putida JBC17 to suppress green mold in postharvest satsuma mandarin.
Yu SM; Lee YH
J Basic Microbiol; 2015 Jul; 55(7):898-906. PubMed ID: 25707389
[TBL] [Abstract][Full Text] [Related]
9. [Toxicity of Pythium oligandrum broth to animal and its control effect on rot diseases caused by Penicillium italicum and Penicillium digitatum in orange fruit storage].
Tan Y; Peng L; Yuan L; Wang S
Wei Sheng Wu Xue Bao; 2015 Nov; 55(11):1418-26. PubMed ID: 26915223
[TBL] [Abstract][Full Text] [Related]
10. Postharvest decay control of citrus fruit by preharvest pyrimethanil spray.
D'Aquino S; Angioni A; Suming D; Palma A; Schirra M
Commun Agric Appl Biol Sci; 2013; 78(2):93-9. PubMed ID: 25145229
[TBL] [Abstract][Full Text] [Related]
11. Control of citrus molds using bioactive coatings incorporated with fungal chitosan/plant extracts composite.
Tayel AA; Moussa SH; Salem MF; Mazrou KE; El-Tras WF
J Sci Food Agric; 2016 Mar; 96(4):1306-12. PubMed ID: 25894505
[TBL] [Abstract][Full Text] [Related]
12. Screening antagonistic yeasts against citrus green mold and the possible biocontrol mechanisms of Pichia galeiformis (BAF03).
Chen O; Yi L; Deng L; Ruan C; Zeng K
J Sci Food Agric; 2020 Aug; 100(10):3812-3821. PubMed ID: 32248529
[TBL] [Abstract][Full Text] [Related]
13. Residue levels, persistence and effectiveness of imazalil against a resistant strain of penicillium digitatum when applied in combination with heat and sodium bicarbonate.
D'Aquino S; Angioni A; Suming D; Palma A; Schirra M
Commun Agric Appl Biol Sci; 2013; 78(2):139-49. PubMed ID: 25145234
[TBL] [Abstract][Full Text] [Related]
14. Clove Essential Oil as an Alternative Approach to Control Postharvest Blue Mold Caused by
Chen C; Cai N; Chen J; Wan C
Biomolecules; 2019 May; 9(5):. PubMed ID: 31117317
[No Abstract] [Full Text] [Related]
15. Postharvest biocontrol of Alternaria alternata in Chinese winter jujube by Rhodosporidium paludigenum.
Wang Y; Yu T; Li Y; Cai D; Liu X; Lu H; Zheng XD
J Appl Microbiol; 2009 Nov; 107(5):1492-8. PubMed ID: 19457045
[TBL] [Abstract][Full Text] [Related]
16. Transcript profiling analysis of Rhodosporidium paludigenum-mediated signalling pathways and defense responses in mandarin orange.
Lu L; Wang J; Zhu R; Lu H; Zheng X; Yu T
Food Chem; 2015 Apr; 172():603-12. PubMed ID: 25442597
[TBL] [Abstract][Full Text] [Related]
17. Efficacy of killer yeasts in the biological control of Penicillium digitatum on Tarocco orange fruits (Citrus sinensis).
Platania C; Restuccia C; Muccilli S; Cirvilleri G
Food Microbiol; 2012 May; 30(1):219-25. PubMed ID: 22265304
[TBL] [Abstract][Full Text] [Related]
18. Control of postharvest decay on cherry tomatoes by marine yeast Rhodosporidium paludigenum and calcium chloride.
Wang Y; Ren X; Song X; Yu T; Lu H; Wang P; Wang J; Zheng XD
J Appl Microbiol; 2010 Aug; 109(2):651-656. PubMed ID: 20202023
[TBL] [Abstract][Full Text] [Related]
19. Residue levels and effectiveness of pyrimethanil vs imazalil when using heated postharvest dip treatments for control of Penicillium decay on citrus fruit.
D'Aquino S; Schirra M; Palma A; Angioni A; Cabras P; Migheli Q
J Agric Food Chem; 2006 Jun; 54(13):4721-6. PubMed ID: 16787020
[TBL] [Abstract][Full Text] [Related]
20. Inhibitory effect of gamma irradiation and its application for control of postharvest green mold decay of Satsuma mandarins.
Jeong RD; Chu EH; Lee GW; Cho C; Park HJ
Int J Food Microbiol; 2016 Oct; 234():1-8. PubMed ID: 27356109
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
