These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
2. Increased Snacking and Eating Occasions Are Associated with Higher Energy Intake among Mexican Children Aged 2-13 Years. Taillie LS; Afeiche MC; Eldridge AL; Popkin BM J Nutr; 2015 Nov; 145(11):2570-7. PubMed ID: 26377759 [TBL] [Abstract][Full Text] [Related]
3. Prevalence and energy intake from snacking in Brazil: analysis of the first nationwide individual survey. Duffey KJ; Pereira RA; Popkin BM Eur J Clin Nutr; 2013 Aug; 67(8):868-74. PubMed ID: 23486510 [TBL] [Abstract][Full Text] [Related]
4. Age-related differences in eating location, food source location, and timing of snack intake among U.S. children 1-19 years. Tripicchio GL; Croce CM; Coffman DL; Pettinato C; Fisher JO Int J Behav Nutr Phys Act; 2023 Jul; 20(1):90. PubMed ID: 37495996 [TBL] [Abstract][Full Text] [Related]
5. Temporal snacking patterns among Canadian children and adolescents. Tugault-Lafleur CN; Polsky JY Appl Physiol Nutr Metab; 2024 Oct; 49(10):1353-1362. PubMed ID: 38981135 [TBL] [Abstract][Full Text] [Related]
6. Weekday snacking prevalence, frequency, and energy contribution have increased while foods consumed during snacking have shifted among Australian children and adolescents: 1995, 2007 and 2011-12 National Nutrition Surveys. Fayet-Moore F; Peters V; McConnell A; Petocz P; Eldridge AL Nutr J; 2017 Oct; 16(1):65. PubMed ID: 28974206 [TBL] [Abstract][Full Text] [Related]
7. Snacking patterns among Chilean children and adolescents: is there potential for improvement? Jensen ML; Corvalán C; Reyes M; Popkin BM; Taillie LS Public Health Nutr; 2019 Oct; 22(15):2803-2812. PubMed ID: 31124768 [TBL] [Abstract][Full Text] [Related]
8. Association of Snacking Frequency, Size, and Energy Density with Weight Status among Preschool-Aged Children in the United States. Croce CM; Tripicchio GL; Coffman DL; Fisher JO J Acad Nutr Diet; 2023 Feb; 123(2):309-317. PubMed ID: 35809782 [TBL] [Abstract][Full Text] [Related]
9. Associations between Snacking and Weight Status among Adolescents 12-19 Years in the United States. Tripicchio GL; Kachurak A; Davey A; Bailey RL; Dabritz LJ; Fisher JO Nutrients; 2019 Jun; 11(7):. PubMed ID: 31261906 [TBL] [Abstract][Full Text] [Related]
10. 37 year snacking trends for US children 1977-2014. Dunford EK; Popkin BM Pediatr Obes; 2018 Apr; 13(4):247-255. PubMed ID: 28508580 [TBL] [Abstract][Full Text] [Related]
11. Contribution of Snacks to Dietary Intakes Stratified by Race/Ethnicity in the United States. Heitman K; Fanelli SM; Taylor CA J Am Nutr Assoc; 2023 Jan; 42(1):85-93. PubMed ID: 34762006 [TBL] [Abstract][Full Text] [Related]
12. U.S. adults and child snacking patterns among sugar-sweetened beverage drinkers and non-drinkers. Bleich SN; Wolfson JA Prev Med; 2015 Mar; 72():8-14. PubMed ID: 25584987 [TBL] [Abstract][Full Text] [Related]
13. Cross-sectional analysis of eating patterns and snacking in the US Feeding Infants and Toddlers Study 2008. Deming DM; Reidy KC; Fox MK; Briefel RR; Jacquier E; Eldridge AL Public Health Nutr; 2017 Jun; 20(9):1584-1592. PubMed ID: 28318482 [TBL] [Abstract][Full Text] [Related]
14. Energy, nutrient and food content of snacks in French adults. Si Hassen W; Castetbon K; Tichit C; Péneau S; Nechba A; Ducrot P; Lampuré A; Bellisle F; Hercberg S; Méjean C Nutr J; 2018 Feb; 17(1):33. PubMed ID: 29486784 [TBL] [Abstract][Full Text] [Related]
15. The increasing prevalence of snacking among US children from 1977 to 1996. Jahns L; Siega-Riz AM; Popkin BM J Pediatr; 2001 Apr; 138(4):493-8. PubMed ID: 11295711 [TBL] [Abstract][Full Text] [Related]
16. Disparities in Snacking Trends in US Adults over a 35 Year Period from 1977 to 2012. Dunford EK; Popkin BM Nutrients; 2017 Jul; 9(8):. PubMed ID: 28749436 [TBL] [Abstract][Full Text] [Related]
17. Adolescent Snacking Behaviors Are Associated with Dietary Intake and Weight Status. Larson NI; Miller JM; Watts AW; Story MT; Neumark-Sztainer DR J Nutr; 2016 Jul; 146(7):1348-55. PubMed ID: 27281807 [TBL] [Abstract][Full Text] [Related]
18. The contribution of at-home and away-from-home food to dietary intake among 2-13-year-old Mexican children. Taillie LS; Afeiche MC; Eldridge AL; Popkin BM Public Health Nutr; 2017 Oct; 20(14):2559-2568. PubMed ID: 27608532 [TBL] [Abstract][Full Text] [Related]
19. Daily Snacking Occasions and Weight Status Among US Children Aged 1 to 5 Years. Kachurak A; Davey A; Bailey RL; Fisher JO Obesity (Silver Spring); 2018 Jun; 26(6):1034-1042. PubMed ID: 29656571 [TBL] [Abstract][Full Text] [Related]
20. The Contribution of Snacking to Overall Diet Intake among an Ethnically and Racially Diverse Population of Boys and Girls. Loth KA; Tate A; Trofholz A; Orlet Fisher J; Neumark-Sztainer D; Berge JM J Acad Nutr Diet; 2020 Feb; 120(2):270-279. PubMed ID: 31780383 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]