These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

354 related articles for article (PubMed ID: 25364928)

  • 1. Occurrence of four Fusarium mycotoxins, deoxynivalenol, zearalenone, T-2 toxin, and HT-2 toxin, in wheat, barley, and Japanese retail food.
    Yoshinari T; Takeuchi H; Aoyama K; Taniguchi M; Hashiguchi S; Kai S; Ogiso M; Sato T; Akiyama Y; Nakajima M; Tabata S; Tanaka T; Ishikuro E; Sugita-Konishi Y
    J Food Prot; 2014 Nov; 77(11):1940-6. PubMed ID: 25364928
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Determination of Zearalenone and Trichothecenes, Including Deoxynivalenol and Its Acetylated Derivatives, Nivalenol, T-2 and HT-2 Toxins, in Wheat and Wheat Products by LC-MS/MS: A Collaborative Study.
    Girolamo A; Ciasca B; Pascale M; Lattanzio VMT
    Toxins (Basel); 2020 Dec; 12(12):. PubMed ID: 33322050
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Deoxynivalenol and other Fusarium toxins in wheat and rye flours on the Danish market.
    Rasmussen PH; Ghorbani F; Berg T
    Food Addit Contam; 2003 Apr; 20(4):396-404. PubMed ID: 12775483
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Dietary exposure assessment of some important Fusarium toxins in cereal-based products in China].
    Wang W; Shao B; Zhu J; Yu H; Li F
    Wei Sheng Yan Jiu; 2010 Nov; 39(6):709-14. PubMed ID: 21351637
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of gamma-irradiation on the natural occurrence of Fusarium mycotoxins in wheat, flour and bread.
    Aziz NH; Attia ES; Farag SA
    Nahrung; 1997 Feb; 41(1):34-7. PubMed ID: 9113669
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Occurrence of Fusarium Head Blight species and Fusarium mycotoxins in winter wheat in the Netherlands in 2009.
    van der Fels-Klerx HJ; de Rijk TC; Booij CJ; Goedhart PW; Boers EA; Zhao C; Waalwijk C; Mol HG; van der Lee TA
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(11):1716-26. PubMed ID: 22624849
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Fusarium mycotoxins in cereals harvested from Hungarian fields.
    Tima H; Brückner A; Mohácsi-Farkas C; Kiskó G
    Food Addit Contam Part B Surveill; 2016 Jun; 9(2):127-31. PubMed ID: 26892197
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Occurrence of deoxynivalenol and zearalenone in brewing barley grains from Brazil.
    Piacentini KC; Rocha LO; Savi GD; Carnielli-Queiroz L; Almeida FG; Minella E; Corrêa B
    Mycotoxin Res; 2018 Aug; 34(3):173-178. PubMed ID: 29524064
    [TBL] [Abstract][Full Text] [Related]  

  • 9. A survey of the occurrence of nivalenol, deoxynivalenol and zearalenone in food stuffs and health foods in Japan.
    Tanaka T; Hasegawa A; Matsuki Y; Ueno Y
    Food Addit Contam; 1985; 2(4):259-65. PubMed ID: 2933279
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fusarium toxins in wheat flour collected in an area in southwest Germany.
    Schollenberger M; Jara HT; Suchy S; Drochner W; Müller HM
    Int J Food Microbiol; 2002 Jan; 72(1-2):85-9. PubMed ID: 11843417
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Occurrence of mycotoxins in spelt and common wheat grain and their products.
    Mankevičienė A; Jablonskytė-Raščė D; Maikštėnienė S
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014; 31(1):132-8. PubMed ID: 24199659
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Mycotoxin contamination of cereal grain commodities in relation to climate in North West Europe.
    Van Der Fels-Klerx HJ; Klemsdal S; Hietaniemi V; Lindblad M; Ioannou-Kakouri E; Van Asselt ED
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(10):1581-92. PubMed ID: 22738407
    [TBL] [Abstract][Full Text] [Related]  

  • 13. A survey on the occurrence of Fusarium mycotoxins in Bavarian cereals from the 1987 harvest.
    Lepschy-v Gleissenthal J; Dietrich R; Märtlbauer E; Schuster M; Süss A; Terplan G
    Z Lebensm Unters Forsch; 1989 Jun; 188(6):521-6. PubMed ID: 2527454
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Transfer of Fusarium mycotoxins and 'masked' deoxynivalenol (deoxynivalenol-3-glucoside) from field barley through malt to beer.
    Lancova K; Hajslova J; Poustka J; Krplova A; Zachariasova M; Dostalek P; Sachambula L
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jun; 25(6):732-44. PubMed ID: 18484301
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Less Fusarium infestation and mycotoxin contamination in organic than in conventional cereals.
    Bernhoft A; Clasen PE; Kristoffersen AB; Torp M
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Jun; 27(6):842-52. PubMed ID: 20425661
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Natural Occurrence and Co-Contamination of Twelve Mycotoxins in Industry-Submitted Cool-Season Cereal Grains Grown under a Low Heat Unit Climate Condition.
    Shi H; Schwab W; Yu P
    Toxins (Basel); 2019 Mar; 11(3):. PubMed ID: 30871204
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Single-laboratory Validation of an Analytical Method for Detarmination of Fusarium toxins in Buckwheat and Job's Tears.
    Kawanishi M; Suenaga K; Hirano T
    Shokuhin Eiseigaku Zasshi; 2022; 63(3):117-121. PubMed ID: 35858796
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Fusarium mycotoxins in Lithuanian cereals from the 2004-2005 harvests.
    Mankeviciene A; Butkute B; Dabkevicius Z; Suproniene S
    Ann Agric Environ Med; 2007; 14(1):103-7. PubMed ID: 17655186
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Contamination of Wheat, Barley, and Maize Seeds with Toxigenic Fusarium Species and Their Mycotoxins in Tunisia.
    Jedidi I; Mateo EM; Marín P; Jiménez M; Said S; González-Jaén MT
    J AOAC Int; 2021 Aug; 104(4):959-967. PubMed ID: 33576795
    [TBL] [Abstract][Full Text] [Related]  

  • 20. A survey of the natural occurrence of Fusarium mycotoxins in cereals grown in New Zealand in 1986-1989.
    Lauren DR; Agnew MP; Smith WA; Sayer ST
    Food Addit Contam; 1991; 8(5):599-605. PubMed ID: 1840181
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 18.