132 related articles for article (PubMed ID: 25365276)
1. Is the Nutrition North Canada retail subsidy program meeting the goal of making nutritious and perishable food more accessible and affordable in the North?
Galloway T
Can J Public Health; 2014 Aug; 105(5):e395-7. PubMed ID: 25365276
[TBL] [Abstract][Full Text] [Related]
2. Canada's northern food subsidy Nutrition North Canada: a comprehensive program evaluation.
Galloway T
Int J Circumpolar Health; 2017; 76(1):1279451. PubMed ID: 28151097
[TBL] [Abstract][Full Text] [Related]
3. The impacts of the Nutrition North Canada program on the accessibility and affordability of perishable, nutritious foods among eligible communities: a scoping review.
Pagaduan JE; Lazarescu C; Vallieres E; Skinner K; Zuckermann AME; Idzerda L
Int J Circumpolar Health; 2024 Dec; 83(1):2313255. PubMed ID: 38346231
[TBL] [Abstract][Full Text] [Related]
4. Retail food environments, shopping experiences, First Nations and the provincial Norths.
Burnett K; Skinner K; Hay T; LeBlanc J; Chambers L
Health Promot Chronic Dis Prev Can; 2017 Oct; 37(10):333-341. PubMed ID: 29043760
[TBL] [Abstract][Full Text] [Related]
5. Food insecurity in Nunavut following the introduction of Nutrition North Canada.
St-Germain AF; Galloway T; Tarasuk V
CMAJ; 2019 May; 191(20):E552-E558. PubMed ID: 31113784
[TBL] [Abstract][Full Text] [Related]
6. Challenges in assessing food environments in northern and remote communities in Canada.
Skinner K; Burnett K; Williams P; Martin D; Stothart C; LeBlanc J; Veeraraghavan G; Sheedy A
Can J Public Health; 2016 Jun; 107(Suppl 1):5324. PubMed ID: 27281518
[TBL] [Abstract][Full Text] [Related]
7. Food mail: the Canadian alternative to food stamps.
Hill F
Int J Circumpolar Health; 1998; 57 Suppl 1():177-81. PubMed ID: 10093269
[TBL] [Abstract][Full Text] [Related]
8. Geographic factors as determinants of food security: a Western Australian food pricing and quality study.
Pollard CM; Landrigan TJ; Ellies PL; Kerr DA; Lester ML; Goodchild SE
Asia Pac J Clin Nutr; 2014; 23(4):703-13. PubMed ID: 25516329
[TBL] [Abstract][Full Text] [Related]
9. Arguments Used in Public Comments to Support or Oppose the US Department of Agriculture's Minimum Stocking Requirements: A Content Analysis.
Haynes-Maslow L; Andress L; Jilcott Pitts S; Osborne I; Baquero B; Bailey-Davis L; Byker-Shanks C; Houghtaling B; Kolodinsky J; Lo BK; Morgan EH; Piltch E; Prewitt E; Seguin RA; Ammerman AS
J Acad Nutr Diet; 2018 Sep; 118(9):1664-1672. PubMed ID: 29452977
[TBL] [Abstract][Full Text] [Related]
10. Growth In SNAP Retailers Was Associated With Increased Client Enrollment In Georgia During The Great Recession.
Shannon J; Shannon S; Adams GB; Lee JS
Health Aff (Millwood); 2016 Nov; 35(11):2100-2108. PubMed ID: 27834252
[TBL] [Abstract][Full Text] [Related]
11. Policy Opportunities and Legal Considerations to Reform SNAP-Authorized Food Retail Environments.
Pomeranz JL
J Public Health Manag Pract; 2023 Sep-Oct 01; 29(5):614-621. PubMed ID: 36943396
[TBL] [Abstract][Full Text] [Related]
12. Legal Feasibility and Implementation of Federal Strategies for a National Retail-Based Fruit and Vegetable Subsidy Program in the United States.
Pomeranz JL; Huang Y; Mozaffarian D; Micha R
Milbank Q; 2020 Sep; 98(3):775-801. PubMed ID: 32691937
[TBL] [Abstract][Full Text] [Related]
13. Content Analysis of Online Grocery Retail Policies and Practices Affecting Healthy Food Access.
Headrick G; Khandpur N; Perez C; Taillie LS; Bleich SN; Rimm EB; Moran A
J Nutr Educ Behav; 2022 Mar; 54(3):219-229. PubMed ID: 34920967
[TBL] [Abstract][Full Text] [Related]
14. Food affordability in air stage communities.
Lawn J; Robbins H; Hill F
Int J Circumpolar Health; 1998; 57 Suppl 1():182-8. PubMed ID: 10093270
[TBL] [Abstract][Full Text] [Related]
15. Beyond the black stump: rapid reviews of health research issues affecting regional, rural and remote Australia.
Osborne SR; Alston LV; Bolton KA; Whelan J; Reeve E; Wong Shee A; Browne J; Walker T; Versace VL; Allender S; Nichols M; Backholer K; Goodwin N; Lewis S; Dalton H; Prael G; Curtin M; Brooks R; Verdon S; Crockett J; Hodgins G; Walsh S; Lyle DM; Thompson SC; Browne LJ; Knight S; Pit SW; Jones M; Gillam MH; Leach MJ; Gonzalez-Chica DA; Muyambi K; Eshetie T; Tran K; May E; Lieschke G; Parker V; Smith A; Hayes C; Dunlop AJ; Rajappa H; White R; Oakley P; Holliday S
Med J Aust; 2020 Dec; 213 Suppl 11():S3-S32.e1. PubMed ID: 33314144
[TBL] [Abstract][Full Text] [Related]
16. Lack of Healthy Food in Small-Size to Mid-Size Retailers Participating in the Supplemental Nutrition Assistance Program, Minneapolis-St. Paul, Minnesota, 2014.
Laska MN; Caspi CE; Pelletier JE; Friebur R; Harnack LJ
Prev Chronic Dis; 2015 Aug; 12():E135. PubMed ID: 26312380
[TBL] [Abstract][Full Text] [Related]
17. Positive influence of the revised Special Supplemental Nutrition Program for Women, Infants, and Children food packages on access to healthy foods.
Andreyeva T; Luedicke J; Middleton AE; Long MW; Schwartz MB
J Acad Nutr Diet; 2012 Jun; 112(6):850-8. PubMed ID: 22709812
[TBL] [Abstract][Full Text] [Related]
18. An application of the edge effect in measuring accessibility to multiple food retailer types in southwestern Ontario, Canada.
Sadler RC; Gilliland JA; Arku G
Int J Health Geogr; 2011 May; 10():34. PubMed ID: 21575162
[TBL] [Abstract][Full Text] [Related]
19. Minimum Stocking Requirements for Retailers in the Special Supplemental Nutrition Program for Women, Infants, and Children: Disparities Across US States.
Pelletier JE; Schreiber LRN; Laska MN
Am J Public Health; 2017 Jul; 107(7):1171-1174. PubMed ID: 28520477
[TBL] [Abstract][Full Text] [Related]
20. Food budget ratio as an equitable metric for food affordability and insecurity: a population-based cohort study of 121 remote Indigenous communities in Canada.
Guan J; Wang JC
BMC Public Health; 2024 Jan; 24(1):289. PubMed ID: 38267872
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]