These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

295 related articles for article (PubMed ID: 25400530)

  • 41. Linoleic acid and butyrate synergize to increase Bcl-2 levels in colonocytes.
    Turk HF; Kolar SS; Fan YY; Cozby CA; Lupton JR; Chapkin RS
    Int J Cancer; 2011 Jan; 128(1):63-71. PubMed ID: 20232381
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Dietary n-3 polyunsaturated fatty acid intake and all-cause and cardiovascular mortality in adults on hemodialysis: The DIET-HD multinational cohort study.
    Saglimbene VM; Wong G; Ruospo M; Palmer SC; Campbell K; Larsen VG; Natale P; Teixeira-Pinto A; Carrero JJ; Stenvinkel P; Gargano L; Murgo AM; Johnson DW; Tonelli M; Gelfman R; Celia E; Ecder T; Bernat AG; Del Castillo D; Timofte D; Török M; Bednarek-Skublewska A; Duława J; Stroumza P; Hoischen S; Hansis M; Fabricius E; Wollheim C; Hegbrant J; Craig JC; Strippoli GFM
    Clin Nutr; 2019 Feb; 38(1):429-437. PubMed ID: 29248251
    [TBL] [Abstract][Full Text] [Related]  

  • 43. n-3 PUFA: bioavailability and modulation of adipose tissue function.
    Kopecky J; Rossmeisl M; Flachs P; Kuda O; Brauner P; Jilkova Z; Stankova B; Tvrzicka E; Bryhn M
    Proc Nutr Soc; 2009 Nov; 68(4):361-9. PubMed ID: 19698199
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Polyunsaturated fatty acids and signalling via phospholipase C-beta and A2 in myocardium.
    de Jonge HW; Dekkers DH; Lamers JM
    Mol Cell Biochem; 1996 Apr 12-26; 157(1-2):199-210. PubMed ID: 8739247
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Fish Oil-Derived Long-Chain n-3 Polyunsaturated Fatty Acids Reduce Expression of M1-Associated Macrophage Markers in an ex vivo Adipose Tissue Culture Model, in Part through Adiponectin.
    De Boer AA; Monk JM; Liddle DM; Power KA; Ma DW; Robinson LE
    Front Nutr; 2015; 2():31. PubMed ID: 26528480
    [TBL] [Abstract][Full Text] [Related]  

  • 46. High-Fat Diets Containing Different Amounts of n3 and n6 Polyunsaturated Fatty Acids Modulate Inflammatory Cytokine Production in Mice.
    Sundaram S; Bukowski MR; Lie WR; Picklo MJ; Yan L
    Lipids; 2016 May; 51(5):571-82. PubMed ID: 26645280
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Role of fat amount and type in ameliorating diet-induced obesity: insights at the level of hypothalamic arcuate nucleus leptin receptor, neuropeptide Y and pro-opiomelanocortin mRNA expression.
    Huang XF; Xin X; McLennan P; Storlien L
    Diabetes Obes Metab; 2004 Jan; 6(1):35-44. PubMed ID: 14686961
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Polyunsaturated fatty acids intake, omega-6/omega-3 ratio and mortality: Findings from two independent nationwide cohorts.
    Zhuang P; Wang W; Wang J; Zhang Y; Jiao J
    Clin Nutr; 2019 Apr; 38(2):848-855. PubMed ID: 29551407
    [TBL] [Abstract][Full Text] [Related]  

  • 49. The nutritional significance of lipid rafts.
    Yaqoob P
    Annu Rev Nutr; 2009; 29():257-82. PubMed ID: 19400697
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Dietary n-3 long-chain polyunsaturated fatty acid deprivation, tissue lipid composition, ex vivo prostaglandin production, and stress tolerance in juvenile Dover sole (Solea solea L.).
    Logue JA; Howell BR; Bell JG; Cossins AR
    Lipids; 2000 Jul; 35(7):745-55. PubMed ID: 10941875
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Dietary intakes of alpha-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men.
    Poudel-Tandukar K; Nanri A; Matsushita Y; Sasaki S; Ohta M; Sato M; Mizoue T
    Nutr Res; 2009 Jun; 29(6):363-70. PubMed ID: 19628101
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Protective effects of dietary PUFA against chronic disease: evidence from epidemiological studies and intervention trials.
    Sanders TA
    Proc Nutr Soc; 2014 Feb; 73(1):73-9. PubMed ID: 24308351
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Impact of Genetic and Epigenetic Variations Within the FADS Cluster on the Composition and Metabolism of Polyunsaturated Fatty Acids in Prostate Cancer.
    Cui T; Hester AG; Seeds MC; Rahbar E; Howard TD; Sergeant S; Chilton FH
    Prostate; 2016 Sep; 76(13):1182-91. PubMed ID: 27197070
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Colitis-associated colon tumorigenesis is suppressed in transgenic mice rich in endogenous n-3 fatty acids.
    Nowak J; Weylandt KH; Habbel P; Wang J; Dignass A; Glickman JN; Kang JX
    Carcinogenesis; 2007 Sep; 28(9):1991-5. PubMed ID: 17634405
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Chemical-physical changes in cell membrane microdomains of breast cancer cells after omega-3 PUFA incorporation.
    Corsetto PA; Cremona A; Montorfano G; Jovenitti IE; Orsini F; Arosio P; Rizzo AM
    Cell Biochem Biophys; 2012 Sep; 64(1):45-59. PubMed ID: 22622660
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Plasma phospholipids fatty acids, dietary fatty acids, and breast cancer risk.
    Bassett JK; Hodge AM; English DR; MacInnis RJ; Giles GG
    Cancer Causes Control; 2016 Jun; 27(6):759-73. PubMed ID: 27146840
    [TBL] [Abstract][Full Text] [Related]  

  • 57. n-3 polyunsaturated fatty acids suppress CD4(+) T cell proliferation by altering phosphatidylinositol-(4,5)-bisphosphate [PI(4,5)P2] organization.
    Hou TY; Barhoumi R; Fan YY; Rivera GM; Hannoush RN; McMurray DN; Chapkin RS
    Biochim Biophys Acta; 2016 Jan; 1858(1):85-96. PubMed ID: 26476105
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Dietary n‑3 polyunsaturated fatty acids ameliorate Crohn's disease in rats by modulating the expression of PPAR‑γ/NFAT.
    Yao J; Lu Y; Zhi M; Hu P; Wu W; Gao X
    Mol Med Rep; 2017 Dec; 16(6):8315-8322. PubMed ID: 28990050
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Low n-6/n-3 PUFA Ratio Improves Lipid Metabolism, Inflammation, Oxidative Stress and Endothelial Function in Rats Using Plant Oils as n-3 Fatty Acid Source.
    Yang LG; Song ZX; Yin H; Wang YY; Shu GF; Lu HX; Wang SK; Sun GJ
    Lipids; 2016 Jan; 51(1):49-59. PubMed ID: 26526061
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Innovations in beef production systems that enhance the nutritional and health value of beef lipids and their relationship with meat quality.
    Scollan N; Hocquette JF; Nuernberg K; Dannenberger D; Richardson I; Moloney A
    Meat Sci; 2006 Sep; 74(1):17-33. PubMed ID: 22062713
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 15.