169 related articles for article (PubMed ID: 25439762)
1. Racial and ethnic differences in the home food environment explain disparities in dietary practices of middle school children in Texas.
Ranjit N; Evans AE; Springer AE; Hoelscher DM; Kelder SH
J Nutr Educ Behav; 2015; 47(1):53-60. PubMed ID: 25439762
[TBL] [Abstract][Full Text] [Related]
2. Race/ethnicity and income in relation to the home food environment in US youth aged 6 to 19 years.
Masters MA; Stanek Krogstrand KL; Eskridge KM; Albrecht JA
J Acad Nutr Diet; 2014 Oct; 114(10):1533-43. PubMed ID: 24935611
[TBL] [Abstract][Full Text] [Related]
3. Making tortillas without lard: Latino parents' perspectives on healthy eating, physical activity, and weight-management strategies for overweight Latino children.
Flores G; Maldonado J; Durán P
J Acad Nutr Diet; 2012 Jan; 112(1):81-9. PubMed ID: 22717179
[TBL] [Abstract][Full Text] [Related]
4. Dietary patterns associated with overweight and obesity among Brazilian schoolchildren: an approach based on the time-of-day of eating events.
Kupek E; Lobo AS; Leal DB; Bellisle F; de Assis MA
Br J Nutr; 2016 Dec; 116(11):1954-1965. PubMed ID: 27976603
[TBL] [Abstract][Full Text] [Related]
5. School food environments and practices affect dietary behaviors of US public school children.
Briefel RR; Crepinsek MK; Cabili C; Wilson A; Gleason PM
J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S91-107. PubMed ID: 19166677
[TBL] [Abstract][Full Text] [Related]
6. Home food availability and child intake among rural families identified to be at-risk for health disparities.
Boles RE; Johnson SL; Burdell A; Davies PL; Gavin WJ; Bellows LL
Appetite; 2019 Mar; 134():135-141. PubMed ID: 30553878
[TBL] [Abstract][Full Text] [Related]
7. Nutrition policies at child-care centers and impact on role modeling of healthy eating behaviors of caregivers.
Erinosho TO; Hales DP; McWilliams CP; Emunah J; Ward DS
J Acad Nutr Diet; 2012 Jan; 112(1):119-24. PubMed ID: 22709641
[TBL] [Abstract][Full Text] [Related]
8. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.
Briefel RR; Wilson A; Gleason PM
J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S79-90. PubMed ID: 19166676
[TBL] [Abstract][Full Text] [Related]
9. Are adolescents' perceptions of dietary practices associated with their dietary behaviors?
Velazquez CE; Pasch KE; Ranjit N; Mirchandani G; Hoelscher DM
J Am Diet Assoc; 2011 Nov; 111(11):1735-40. PubMed ID: 22027057
[TBL] [Abstract][Full Text] [Related]
10. Socioeconomic inequalities in children's diet: the role of the home food environment.
Ranjit N; Wilkinson AV; Lytle LM; Evans AE; Saxton D; Hoelscher DM
Int J Behav Nutr Phys Act; 2015 Jul; 12 Suppl 1(Suppl 1):S4. PubMed ID: 26222785
[TBL] [Abstract][Full Text] [Related]
11. Contribution of foods consumed away from home to energy intake in Brazilian urban areas: the 2008-9 Nationwide Dietary Survey.
Bezerra IN; de Moura Souza A; Pereira RA; Sichieri R
Br J Nutr; 2013 Apr; 109(7):1276-83. PubMed ID: 22850427
[TBL] [Abstract][Full Text] [Related]
12. Using the Nutrition Facts Label to Make Food Choices Is Associated with Healthier Eating among 8th and 11th-Grade Students: An Analysis of Statewide Representative Data from the 2019-2020 Texas School Physical Activity and Nutrition Survey.
Pfledderer CD; Ranjit N; Pérez A; Malkani RI; Ferreira De Moraes AC; Hunt ET; Smith CL; Hoelscher DM
Nutrients; 2024 Jan; 16(2):. PubMed ID: 38276549
[TBL] [Abstract][Full Text] [Related]
13. Culture and Diet Among Chinese American Children Aged 9-13 Years: A Qualitative Study.
Diep CS; Leung R; Thompson DI; Gor BJ; Baranowski T
J Nutr Educ Behav; 2017 Apr; 49(4):275-284.e1. PubMed ID: 28027858
[TBL] [Abstract][Full Text] [Related]
14. Food preparation supplies predict children's family meal and home-prepared dinner consumption in low-income households.
Appelhans BM; Waring ME; Schneider KL; Pagoto SL
Appetite; 2014 May; 76():1-8. PubMed ID: 24462491
[TBL] [Abstract][Full Text] [Related]
15. Modifying the Healthy Eating Index to assess diet quality in children and adolescents.
Feskanich D; Rockett HR; Colditz GA
J Am Diet Assoc; 2004 Sep; 104(9):1375-83. PubMed ID: 15354153
[TBL] [Abstract][Full Text] [Related]
16. Dietary Intake, Attitudes toward Healthy Food, and Dental Pain in Low-Income Youth.
Nicksic NE; Massie AW; Byrd-Williams CE; Kelder SH; Sharma SV; Butte NF; Hoelscher DM
JDR Clin Trans Res; 2018 Jul; 3(3):279-287. PubMed ID: 30938601
[TBL] [Abstract][Full Text] [Related]
17. Individual, Social, and Environmental Correlates of Healthy and Unhealthy Eating.
Trapp GS; Hickling S; Christian HE; Bull F; Timperio AF; Boruff B; Shrestha D; Giles-Corti B
Health Educ Behav; 2015 Dec; 42(6):759-68. PubMed ID: 25842383
[TBL] [Abstract][Full Text] [Related]
18. The home environment: A mediator of nutrition knowledge and diet quality in adolescents.
Tabbakh T; Freeland-Graves JH
Appetite; 2016 Oct; 105():46-52. PubMed ID: 27170447
[TBL] [Abstract][Full Text] [Related]
19. Description of the home food environment in Black, White, Hmong, Latino, Native American and Somali homes with 5-7-year-old children.
Trofholz A; Tate A; Fulkerson JA; Hearst MO; Neumark-Sztainer D; Berge JM
Public Health Nutr; 2019 Apr; 22(5):882-893. PubMed ID: 30477596
[TBL] [Abstract][Full Text] [Related]
20. Parental social support, ethnicity, and energy balance-related behaviors in ethnically diverse, low-income, urban elementary schoolchildren.
Donnelly R; Springer A
J Nutr Educ Behav; 2015; 47(1):10-8. PubMed ID: 25106093
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
