BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

231 related articles for article (PubMed ID: 25445679)

  • 1. Process variables influence on microwave assisted extraction of pectin from waste Carcia papaya L. peel.
    Maran JP; Prakash KA
    Int J Biol Macromol; 2015 Feb; 73():202-6. PubMed ID: 25445679
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Microwave assisted extraction of pectin from waste Citrullus lanatus fruit rinds.
    Prakash Maran J; Sivakumar V; Thirugnanasambandham K; Sridhar R
    Carbohydr Polym; 2014 Jan; 101():786-91. PubMed ID: 24299839
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Process optimization and analysis of microwave assisted extraction of pectin from dragon fruit peel.
    Thirugnanasambandham K; Sivakumar V; Prakash Maran J
    Carbohydr Polym; 2014 Nov; 112():622-6. PubMed ID: 25129791
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Optimization of microwave assisted extraction of pectin from orange peel.
    Prakash Maran J; Sivakumar V; Thirugnanasambandham K; Sridhar R
    Carbohydr Polym; 2013 Sep; 97(2):703-9. PubMed ID: 23911504
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Microwave-assisted extraction of pectic polysaccharide from waste mango peel.
    Maran JP; Swathi K; Jeevitha P; Jayalakshmi J; Ashvini G
    Carbohydr Polym; 2015 Jun; 123():67-71. PubMed ID: 25843835
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Statistical optimization of aqueous extraction of pectin from waste durian rinds.
    Maran JP
    Int J Biol Macromol; 2015 Feb; 73():92-8. PubMed ID: 25450556
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Optimization of microwave assisted extraction of pectin from sour orange peel and its physicochemical properties.
    Hosseini SS; Khodaiyan F; Yarmand MS
    Carbohydr Polym; 2016 Apr; 140():59-65. PubMed ID: 26876828
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Ultrasound assisted citric acid mediated pectin extraction from industrial waste of Musa balbisiana.
    Maran JP; Priya B; Al-Dhabi NA; Ponmurugan K; Moorthy IG; Sivarajasekar N
    Ultrason Sonochem; 2017 Mar; 35(Pt A):204-209. PubMed ID: 27707645
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Optimization of continuous and intermittent microwave extraction of pectin from banana peels.
    Swamy GJ; Muthukumarappan K
    Food Chem; 2017 Apr; 220():108-114. PubMed ID: 27855877
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Bio-refinery of orange peels waste: a new concept based on integrated green and solvent free extraction processes using ultrasound and microwave techniques to obtain essential oil, polyphenols and pectin.
    Boukroufa M; Boutekedjiret C; Petigny L; Rakotomanomana N; Chemat F
    Ultrason Sonochem; 2015 May; 24():72-9. PubMed ID: 25435398
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Ultrasound assisted extraction of pectin from waste Artocarpus heterophyllus fruit peel.
    Moorthy IG; Maran JP; Ilakya S; Anitha SL; Sabarima SP; Priya B
    Ultrason Sonochem; 2017 Jan; 34():525-530. PubMed ID: 27773278
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Efficient extraction and characterization of pectin from orange peel by a combined surfactant and microwave assisted process.
    Su DL; Li PJ; Quek SY; Huang ZQ; Yuan YJ; Li GY; Shan Y
    Food Chem; 2019 Jul; 286():1-7. PubMed ID: 30827581
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Recovery of bioactive anthocyanin pigments from Ficus carica L. peel by heat, microwave, and ultrasound based extraction techniques.
    Backes E; Pereira C; Barros L; Prieto MA; Genena AK; Barreiro MF; Ferreira ICFR
    Food Res Int; 2018 Nov; 113():197-209. PubMed ID: 30195514
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Response surface optimization of ultrasound assisted extraction of pectin from pomegranate peel.
    Moorthy IG; Maran JP; Surya SM; Naganyashree S; Shivamathi CS
    Int J Biol Macromol; 2015 Jan; 72():1323-8. PubMed ID: 25450551
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Modeling the influence of extraction parameters on the yield and chemical characteristics of microwave extracted mango (
    Vellaisamy Singaram AJ; Ganesan ND
    Prep Biochem Biotechnol; 2022; 52(6):711-723. PubMed ID: 34669553
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Ultrasound-assisted extraction of pectin from sisal waste.
    Maran JP; Priya B
    Carbohydr Polym; 2015 Jan; 115():732-8. PubMed ID: 25439955
    [TBL] [Abstract][Full Text] [Related]  

  • 17. High-quality pectin from cantaloupe waste: eco-friendly extraction process, optimization, characterization and bioactivity measurements.
    Kazemi M; Amiri Samani S; Ezzati S; Khodaiyan F; Hosseini SS; Jafari M
    J Sci Food Agric; 2021 Dec; 101(15):6552-6562. PubMed ID: 34014565
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Sequential ultrasound-microwave assisted acid extraction (UMAE) of pectin from pomelo peels.
    Liew SQ; Ngoh GC; Yusoff R; Teoh WH
    Int J Biol Macromol; 2016 Dec; 93(Pt A):426-435. PubMed ID: 27565298
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Ultrasound-assisted extraction of polysaccharide from Nephelium lappaceum L. fruit peel.
    Maran JP; Priya B
    Int J Biol Macromol; 2014 Sep; 70():530-6. PubMed ID: 25064556
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Microwave-assisted extraction for recovery of polyphenolic antioxidants from ripe mango (
    Pal CBT; Jadeja GC
    Food Sci Technol Int; 2020 Jan; 26(1):78-92. PubMed ID: 31466477
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.