These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

62 related articles for article (PubMed ID: 25453360)

  • 1. Toward a quantitative theory of food consumption choices and body weight.
    Buttet S; Dolar V
    Econ Hum Biol; 2015 Apr; 17():143-56. PubMed ID: 25453360
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM; Yang SJ; Nicklas TA
    Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Determining the impact of food price and income changes on body weight.
    Schroeter C; Lusk J; Tyner W
    J Health Econ; 2008 Jan; 27(1):45-68. PubMed ID: 17521754
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Caloric intake from fast food among adults: United States, 2007-2010.
    Fryer CD; Ervin RB
    NCHS Data Brief; 2013 Feb; (114):1-8. PubMed ID: 23759112
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Factors affecting low-income women's food choices and the perceived impact of dietary intake and socioeconomic status on their health and weight.
    Dammann KW; Smith C
    J Nutr Educ Behav; 2009; 41(4):242-53. PubMed ID: 19508929
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Impulsivity in the supermarket. Responses to calorie taxes and subsidies in healthy weight undergraduates.
    Giesen JC; Havermans RC; Nederkoorn C; Jansen A
    Appetite; 2012 Feb; 58(1):6-10. PubMed ID: 22019544
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Reported consumption of takeaway food and its contribution to socioeconomic inequalities in body mass index.
    Miura K; Turrell G
    Appetite; 2014 Mar; 74():116-24. PubMed ID: 24355907
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Contribution of foods consumed away from home to energy intake in Brazilian urban areas: the 2008-9 Nationwide Dietary Survey.
    Bezerra IN; de Moura Souza A; Pereira RA; Sichieri R
    Br J Nutr; 2013 Apr; 109(7):1276-83. PubMed ID: 22850427
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Time use choices and healthy body weight: a multivariate analysis of data from the American Time Use Survey.
    Zick CD; Stevens RB; Bryant WK
    Int J Behav Nutr Phys Act; 2011 Aug; 8():84. PubMed ID: 21810246
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Divergent trends in obesity and fat intake patterns: the American paradox.
    Heini AF; Weinsier RL
    Am J Med; 1997 Mar; 102(3):259-64. PubMed ID: 9217594
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Diet composition and obesity among Canadian adults.
    Langlois K; Garriguet D; Findlay L
    Health Rep; 2009 Dec; 20(4):11-20. PubMed ID: 20108602
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Trends in U.S. food prices, 1950-2007.
    Christian T; Rashad I
    Econ Hum Biol; 2009 Mar; 7(1):113-20. PubMed ID: 19091636
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Outcome of a food observational study among low-income preschool children participating in a family-style meal setting.
    Treviño RP; Vasquez L; Shaw-Ridley M; Mosley D; Jechow K; Piña C
    Health Educ Behav; 2015 Apr; 42(2):240-8. PubMed ID: 25288488
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Consumption of sugar drinks in the United States, 2005-2008.
    Ogden CL; Kit BK; Carroll MD; Park S
    NCHS Data Brief; 2011 Aug; (71):1-8. PubMed ID: 22617020
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Influence of early dietary experience on energy regulation in rats.
    Swithers SE; Davidson TL
    Physiol Behav; 2005 Dec; 86(5):669-80. PubMed ID: 16243368
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Assessment of a modified household food weighing method in a study of bone health in China.
    Hu JF; Zhao XH; Parpia B; Chen JS; Campbell TC
    Eur J Clin Nutr; 1994 Jun; 48(6):442-52. PubMed ID: 7925227
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Associations between eating occasion characteristics and age, gender, presence of children and BMI among U.S. adults.
    Reicks M; Degeneffe D; Rendahl A; Smith Edge M; Burns K; O'Meara B; Blevins G
    J Am Coll Nutr; 2014; 33(4):315-27. PubMed ID: 25140673
    [TBL] [Abstract][Full Text] [Related]  

  • 18. An experimental field study of weight salience and food choice.
    Incollingo Rodriguez AC; Finch LE; Buss J; Guardino CM; Tomiyama AJ
    Appetite; 2015 Jun; 89():215-8. PubMed ID: 25698080
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Proximity of foods in a competitive food environment influences consumption of a low calorie and a high calorie food.
    Privitera GJ; Zuraikat FM
    Appetite; 2014 May; 76():175-9. PubMed ID: 24560689
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Real-life setting in data collection. The role of nutrition knowledge whilst selecting food products for weight management purposes in a supermarket environment.
    Saarela AM; Lapveteläinen AT; Mykkänen HM; Kantanen TT; Rissanen RL
    Appetite; 2013 Dec; 71():196-208. PubMed ID: 23994504
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 4.