These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

409 related articles for article (PubMed ID: 25470377)

  • 1. Current levels of salt knowledge: a review of the literature.
    Sarmugam R; Worsley A
    Nutrients; 2014 Dec; 6(12):5534-59. PubMed ID: 25470377
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Knowledge, attitudes and perception on dietary salt reduction of two communities in Grahamstown, South Africa.
    Mushoriwa F; Townsend N; Srinivas S
    Nutr Health; 2017 Mar; 23(1):33-38. PubMed ID: 28044622
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Evaluation of a Mass-Media Campaign to Increase the Awareness of the Need to Reduce Discretionary Salt Use in the South African Population.
    Wentzel-Viljoen E; Steyn K; Lombard C; De Villiers A; Charlton K; Frielinghaus S; Crickmore C; Mungal-Singh V
    Nutrients; 2017 Nov; 9(11):. PubMed ID: 29137143
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Knowledge, Attitudes and Behaviours Related to Dietary Salt Intake in High-Income Countries: a Systematic Review.
    Bhana N; Utter J; Eyles H
    Curr Nutr Rep; 2018 Dec; 7(4):183-197. PubMed ID: 30178309
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Strategies Are Needed to Prevent Salt-Induced Hypertension That Do Not Depend on Reducing Salt Intake.
    Kurtz TW; Pravenec M; Dicarlo SE
    Am J Hypertens; 2020 Feb; 33(2):116-118. PubMed ID: 31634913
    [No Abstract]   [Full Text] [Related]  

  • 6. A comprehensive review on salt and health and current experience of worldwide salt reduction programmes.
    He FJ; MacGregor GA
    J Hum Hypertens; 2009 Jun; 23(6):363-84. PubMed ID: 19110538
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Population dietary salt reduction and the risk of cardiovascular disease. A scientific statement from the European Salt Action Network.
    Cappuccio FP; Beer M; Strazzullo P;
    Nutr Metab Cardiovasc Dis; 2018 Dec; 29(2):107-114. PubMed ID: 30583888
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Population based strategy for dietary salt intake reduction: Italian initiatives in the European framework.
    Strazzullo P; Cairella G; Campanozzi A; Carcea M; Galeone D; Galletti F; Giampaoli S; Iacoviello L; Scalfi L;
    Nutr Metab Cardiovasc Dis; 2012 Mar; 22(3):161-6. PubMed ID: 22364888
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Global strategies to reduce salt intake].
    Valenzuela Landaeta K; Atalah Samur E
    Arch Latinoam Nutr; 2011 Jun; 61(2):111-9. PubMed ID: 22308936
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A comprehensive review on salt and health and current experience of worldwide salt reduction programmes.
    Polonia J; Martins L
    J Hum Hypertens; 2009 Nov; 23(11):771-2. PubMed ID: 19727126
    [No Abstract]   [Full Text] [Related]  

  • 11. Reducing population salt intake worldwide: from evidence to implementation.
    He FJ; MacGregor GA
    Prog Cardiovasc Dis; 2010; 52(5):363-82. PubMed ID: 20226955
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Food Consumption, Knowledge, Attitudes, and Practices Related to Salt in Urban Areas in Five Sub-Saharan African Countries.
    Leyvraz M; Mizéhoun-Adissoda C; Houinato D; Moussa Baldé N; Damasceno A; Viswanathan B; Amyunzu-Nyamongo M; Owuor J; Chiolero A; Bovet P
    Nutrients; 2018 Aug; 10(8):. PubMed ID: 30087242
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Role of salt intake in prevention of cardiovascular disease: controversies and challenges.
    He FJ; MacGregor GA
    Nat Rev Cardiol; 2018 Jun; 15(6):371-377. PubMed ID: 29713009
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Too much salt and how we can get rid of it.
    Ekmekcioglu C; Blasche G; Dorner TE
    Forsch Komplementmed; 2013; 20(6):454-60. PubMed ID: 24434760
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Salt-Related Knowledge, Attitudes and Behaviors (KABs) among Victorian Adults Following 22-Months of a Consumer Awareness Campaign.
    Grimes CA; Khokhar D; Bolton KA; Trieu K; Potter J; Davidson C; Dunford EK; Jan S; Woodward M; Bolam B; Neal B; Nowson C; Webster J
    Nutrients; 2020 Apr; 12(5):. PubMed ID: 32357458
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary strategies, policy and cardiovascular disease risk reduction in England.
    Levy LB
    Proc Nutr Soc; 2013 Nov; 72(4):386-9. PubMed ID: 23842106
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Estimates of Dietary Sodium Consumption in Patients With Chronic Heart Failure.
    Colin-Ramirez E; Arcand J; Ezekowitz JA
    J Card Fail; 2015 Dec; 21(12):981-8. PubMed ID: 26386452
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Urinary sodium excretion, dietary sources of sodium intake and knowledge and practices around salt use in a group of healthy Australian women.
    Charlton K; Yeatman H; Houweling F; Guenon S
    Aust N Z J Public Health; 2010 Aug; 34(4):356-63. PubMed ID: 20649774
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Knowledge, attitudes and behaviours related to dietary salt among adults in the state of Victoria, Australia 2015.
    Grimes CA; Kelley SJ; Stanley S; Bolam B; Webster J; Khokhar D; Nowson CA
    BMC Public Health; 2017 May; 17(1):532. PubMed ID: 28558745
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The importance of a valid assessment of salt intake in individuals and populations. A scientific statement of the British and Irish Hypertension Society.
    Cappuccio FP; Sever PS;
    J Hum Hypertens; 2019 May; 33(5):345-348. PubMed ID: 31028282
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 21.