These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

206 related articles for article (PubMed ID: 25483716)

  • 1. Nanostructured bioactive polymers used in food-packaging.
    Mateescu AL; Dimov TV; Grumezescu AM; Gestal MC; Chifiriuc MC
    Curr Pharm Biotechnol; 2015; 16(2):121-7. PubMed ID: 25483716
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Stabilization Techniques of Essential Oils by Incorporation into Biodegradable Polymeric Materials for Food Packaging.
    Stoleru E; Brebu M
    Molecules; 2021 Oct; 26(20):. PubMed ID: 34684888
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nanostructured Antimicrobials in Food Packaging-Recent Advances.
    Azeredo HMC; Otoni CG; Corrêa DS; Assis OBG; de Moura MR; Mattoso LHC
    Biotechnol J; 2019 Dec; 14(12):e1900068. PubMed ID: 31465148
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The application of natural food colorants as indicator substances in intelligent biodegradable packaging materials.
    Latos-Brozio M; Masek A
    Food Chem Toxicol; 2020 Jan; 135():110975. PubMed ID: 31747619
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antimicrobial effectiveness of bioactive packaging materials from edible chitosan and casein polymers: assessment on carrot, cheese, and salami.
    Moreira Mdel R; Pereda M; Marcovich NE; Roura SI
    J Food Sci; 2011; 76(1):M54-63. PubMed ID: 21535694
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Protein-based natural antibacterial materials and their applications in food preservation.
    Zhen N; Wang X; Li X; Xue J; Zhao Y; Wu M; Zhou D; Liu J; Guo J; Zhang H
    Microb Biotechnol; 2022 May; 15(5):1324-1338. PubMed ID: 34592061
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Recent advances in protein derived bionanocomposites for food packaging applications.
    Zubair M; Ullah A
    Crit Rev Food Sci Nutr; 2020; 60(3):406-434. PubMed ID: 30614251
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Antimicrobial food packaging based on sustainable Bio-based materials for reducing foodborne Pathogens: A review.
    Al-Tayyar NA; Youssef AM; Al-Hindi R
    Food Chem; 2020 Apr; 310():125915. PubMed ID: 31841936
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Nanostructured Materials Utilized in Biopolymer-based Plastics for Food Packaging Applications.
    Ghanbarzadeh B; Oleyaei SA; Almasi H
    Crit Rev Food Sci Nutr; 2015; 55(12):1699-723. PubMed ID: 24798951
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Advances in chitin-based nanoparticle use in biodegradable polymers: A review.
    Yanat M; Schroën K
    Carbohydr Polym; 2023 Jul; 312():120789. PubMed ID: 37059529
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Antimicrobial Packaging for Extending the Shelf Life of Bread-A Review.
    Jideani VA; Vogt K
    Crit Rev Food Sci Nutr; 2016 Jun; 56(8):1313-24. PubMed ID: 25603190
    [TBL] [Abstract][Full Text] [Related]  

  • 12. A comprehensive review on the properties and functionalities of biodegradable and semibiodegradable food packaging materials.
    Weligama Thuppahige VT; Karim MA
    Compr Rev Food Sci Food Saf; 2022 Jan; 21(1):689-718. PubMed ID: 35041246
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Polysaccharides-based bio-nanostructures and their potential food applications.
    Bilal M; Gul I; Basharat A; Qamar SA
    Int J Biol Macromol; 2021 Apr; 176():540-557. PubMed ID: 33607134
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Cold Oxygen Plasma Treatments for the Improvement of the Physicochemical and Biodegradable Properties of Polylactic Acid Films for Food Packaging.
    Song AY; Oh YA; Roh SH; Kim JH; Min SC
    J Food Sci; 2016 Jan; 81(1):E86-96. PubMed ID: 26646616
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Antimicrobial activity of biodegradable polysaccharide and protein-based films containing active agents.
    Kuorwel KK; Cran MJ; Sonneveld K; Miltz J; Bigger SW
    J Food Sci; 2011 Apr; 76(3):R90-R102. PubMed ID: 21535854
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Development of antimicrobial active packaging materials based on gluten proteins.
    Gómez-Heincke D; Martínez I; Partal P; Guerrero A; Gallegos C
    J Sci Food Agric; 2016 Aug; 96(10):3432-8. PubMed ID: 26558473
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Design and Practical Considerations for Active Polymeric Films in Food Packaging.
    Lai WF; Wong WT
    Int J Mol Sci; 2022 Jun; 23(11):. PubMed ID: 35682975
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Nanocellulose-based composites and bioactive agents for food packaging.
    Khan A; Huq T; Khan RA; Riedl B; Lacroix M
    Crit Rev Food Sci Nutr; 2014; 54(2):163-74. PubMed ID: 24188266
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Narrowing the Gap for Bioplastic Use in Food Packaging: An Update.
    Zhao X; Cornish K; Vodovotz Y
    Environ Sci Technol; 2020 Apr; 54(8):4712-4732. PubMed ID: 32202110
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Potentials of polysaccharides, lipids and proteins in biodegradable food packaging applications.
    Amin U; Khan MU; Majeed Y; Rebezov M; Khayrullin M; Bobkova E; Shariati MA; Chung IM; Thiruvengadam M
    Int J Biol Macromol; 2021 Jul; 183():2184-2198. PubMed ID: 34062159
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.