219 related articles for article (PubMed ID: 25529423)
1. Milk production responses to dietary stearic acid vary by production level in dairy cattle.
Piantoni P; Lock AL; Allen MS
J Dairy Sci; 2015 Mar; 98(3):1938-49. PubMed ID: 25529423
[TBL] [Abstract][Full Text] [Related]
2. Palmitic acid increased yields of milk and milk fat and nutrient digestibility across production level of lactating cows.
Piantoni P; Lock AL; Allen MS
J Dairy Sci; 2013; 96(11):7143-7154. PubMed ID: 24011949
[TBL] [Abstract][Full Text] [Related]
3. Milk production responses to altering the dietary ratio of palmitic and oleic acids varies with production level in dairy cows.
Western MM; de Souza J; Lock AL
J Dairy Sci; 2020 Dec; 103(12):11472-11482. PubMed ID: 33069410
[TBL] [Abstract][Full Text] [Related]
4. Altering the ratio of dietary palmitic, stearic, and oleic acids in diets with or without whole cottonseed affects nutrient digestibility, energy partitioning, and production responses of dairy cows.
de Souza J; Preseault CL; Lock AL
J Dairy Sci; 2018 Jan; 101(1):172-185. PubMed ID: 29128217
[TBL] [Abstract][Full Text] [Related]
5. Compared with stearic acid, palmitic acid increased the yield of milk fat and improved feed efficiency across production level of cows.
Rico JE; Allen MS; Lock AL
J Dairy Sci; 2014 Feb; 97(2):1057-66. PubMed ID: 24342689
[TBL] [Abstract][Full Text] [Related]
6. Saturated fat supplementation interacts with dietary forage neutral detergent fiber content during the immediate postpartum and carryover periods in Holstein cows: Production responses and digestibility of nutrients.
Piantoni P; Lock AL; Allen MS
J Dairy Sci; 2015 May; 98(5):3309-22. PubMed ID: 25726102
[TBL] [Abstract][Full Text] [Related]
7. Replacing stearic acid with oleic acid in supplemental fat blends improves fatty acid digestibility of lactating dairy cows.
Prom CM; Lock AL
J Dairy Sci; 2021 Sep; 104(9):9956-9966. PubMed ID: 34127262
[TBL] [Abstract][Full Text] [Related]
8. Effects of commercially available palmitic and stearic acid supplements on nutrient digestibility and production responses of lactating dairy cows.
Western MM; de Souza J; Lock AL
J Dairy Sci; 2020 Jun; 103(6):5131-5142. PubMed ID: 32253043
[TBL] [Abstract][Full Text] [Related]
9. Utilization of protein in red clover and alfalfa silages by lactating dairy cows and growing lambs.
Broderick GA
J Dairy Sci; 2018 Feb; 101(2):1190-1205. PubMed ID: 29224883
[TBL] [Abstract][Full Text] [Related]
10. Effect of palmitic acid-enriched supplements containing stearic or oleic acid on nutrient digestibility and milk production of low- and high-producing dairy cows.
Burch AM; Pineda A; Lock AL
J Dairy Sci; 2021 Aug; 104(8):8673-8684. PubMed ID: 33934867
[TBL] [Abstract][Full Text] [Related]
11. Effects of partly replacing dietary starch with fiber and fat on milk production and energy partitioning.
Boerman JP; Potts SB; VandeHaar MJ; Lock AL
J Dairy Sci; 2015 Oct; 98(10):7264-76. PubMed ID: 26233447
[TBL] [Abstract][Full Text] [Related]
12. Milk production and nutrient digestibility responses to triglyceride or fatty acid supplements enriched in palmitic acid.
de Souza J; Lock AL
J Dairy Sci; 2019 May; 102(5):4155-4164. PubMed ID: 30879815
[TBL] [Abstract][Full Text] [Related]
13. Enteric methane, lactation performances, digestibility, and metabolism of nitrogen and energy of Holsteins and Jerseys fed 2 levels of forage fiber from alfalfa silage or corn silage.
Uddin ME; Santana OI; Weigel KA; Wattiaux MA
J Dairy Sci; 2020 Jul; 103(7):6087-6099. PubMed ID: 32389470
[TBL] [Abstract][Full Text] [Related]
14. Milk production and nutrient digestibility responses to increasing levels of stearic acid supplementation of dairy cows.
Boerman JP; de Souza J; Lock AL
J Dairy Sci; 2017 Apr; 100(4):2729-2738. PubMed ID: 28131585
[TBL] [Abstract][Full Text] [Related]
15. Inclusion of brown midrib dwarf pearl millet silage in the diet of lactating dairy cows.
Harper MT; Melgar A; Oh J; Nedelkov K; Sanchez G; Roth GW; Hristov AN
J Dairy Sci; 2018 Jun; 101(6):5006-5019. PubMed ID: 29525315
[TBL] [Abstract][Full Text] [Related]
16. Effect of unsaturated fatty acids and triglycerides from soybeans on milk fat synthesis and biohydrogenation intermediates in dairy cattle.
Boerman JP; Lock AL
J Dairy Sci; 2014 Nov; 97(11):7031-42. PubMed ID: 25242428
[TBL] [Abstract][Full Text] [Related]
17. Increasing palmitic acid and reducing stearic acid content of supplemental fatty acid blends improves production performance of mid-lactation dairy cows.
Bales AM; Cinzori ME; Lock AL
J Dairy Sci; 2024 Jan; 107(1):278-287. PubMed ID: 37690714
[TBL] [Abstract][Full Text] [Related]
18. Lactation response to soybean meal and rumen-protected methionine supplementation of corn silage-based diets.
Nursoy H; Ronquillo MG; Faciola AP; Broderick GA
J Dairy Sci; 2018 Mar; 101(3):2084-2095. PubMed ID: 29290449
[TBL] [Abstract][Full Text] [Related]
19. Feeding lower-protein diets based on red clover and grass or alfalfa and corn silage does not affect milk production but improves nitrogen use efficiency in dairy cows.
Chowdhury MR; Wilkinson RG; Sinclair LA
J Dairy Sci; 2023 Mar; 106(3):1773-1789. PubMed ID: 36710192
[TBL] [Abstract][Full Text] [Related]
20. Performance of dairy cows fed diets with similar proportions of undigested neutral detergent fiber with wheat straw substituted for alfalfa hay, corn silage, or both.
Kahyani A; Ghorbani GR; Alikhani M; Ghasemi E; Sadeghi-Sefidmazgi A; Beauchemin KA; Nasrollahi SM
J Dairy Sci; 2019 Dec; 102(12):10903-10915. PubMed ID: 31548057
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
